Forno Vero

Really good woodfired, pizza, nice and thin on the inside like it should be. I ordered extra sauce which usually makes pizzas more favorable. I would recommend that. My server, Belgin did a wonderful job and was very accommodating.

This is one of our go to places for drinks and light meal. We hit it at least once a week and the staff cannot be beat. They are amazing! For drinks, dinner, and conversation I highly recommend.

Great dining and service! Try Contadino Wood Fired Pizza—ricotta, cremini and portabello mushrooms, broccolini, fresh mozzarella

The mushroom & broccoli pizza was YUM-O but got kicked up an extra notch when I took the goat cheese peppadew peppers & tossed them on top. Crust could afford to be baked just a touch longer but was delish nonetheless, I’ll definitely order again. The peppers were tasty but I was surprised to find them served cold despite looking like they had a char & were served in a cast iron skillet. Micro greens & balsamic reduction were a nice touch. The only thing that I probably would not reorder was the blueberry old fashioned type cocktail. It was lackluster. Overall, a great addition to the Marietta Food Hall!

OMG!!! The bestest pizza on the planet. We came to the Marietta Square Market Food Hall a few times, but this time hubby was in the mood for pizza. We tried the Carni and Forno San Marzano. So delicious you want to eat the crust as well. So, so good and authentic Italian pizza! The two bartenders are making some amazing cocktails as well. I whole heartedly recommend this place!

My pizza was so good. I’ve been here twice and it’s been a hit both times! I got a valentines drink (I can’t remember what it was called). The man at the bar made it with fresh ingredients and it was mind blowing. It’s a great place to eat and drink!

First, let me say Marietta Market has so many food options. Great place to go when your not sure what to get. The variety should provide something for everyone. Let's start with parking. You can park right in front of the building for free with a 2 hour limit. There is additional free and paid parking in the area. Marietta Square has free street parking with no limit. It's a short walk just have to get a spot. Forno Vero is front and center as soon as you enter the market. There is a large bar area where you can sit and have a drink, eat, and socialize or watch tv. They have a few flat screens in the bar area. The menu is pretty straightforward. You can get wood oven pizzas, sandwiches, salads, or few other items. The main board shows charcuterie boards which they no longer offer. They have a printed menu by the cash register for you to view their updated menu. There are several wine and beer options at the bar along with cocktail options. We got a Margherita pizza with pepperoni and a pepperoni pizza. Be careful when ordering because they do have personal size pizzas. Ask to see the difference in the pie sizes. We ended up switching orders because of this. Both pizzas were pretty good. Good flavor. Love the San marzano tomatoes just adds a really good taste. Employees wore masks. Took my number to notify me when food would be ready. It was ready in about 5 minutes. I walked around to see what the other restaurants were offering. I would come back. Staff was very friendly and did a good job going over the menu and making suggestions.

Good but very greasy. Visually could tell about the oils on top. Not bad but if you're looking for something with more toppings and firmer crust try elsewhere.

Was not impressed by the food or service, although it's in a good area of the food plex, they should just stick to beer, wine and pizza. My salad or the lack of chickeb was insufficient and not worth the $10.99 they're charging, especially since it's on a paper plate. I requested "where's the chicken and the response was it's in there, but was only three thin pieces. I won't be going back there for a salad, the pizza's did look good from what I saw other's had.

Forno is located inside the Marietta Market Square. First off, parking is kinda crazy as expected. You will have to pay after the first 2hrs if you use the business parking lot. Another 2hrs free parking across the way, just read the signs. Bar service was professional. We only had drinks while enjoyin the football game on their large TV screens. Yes I highly recommend you have a drink if your in the area. Hopefully next time we can try some of the pizza. The reviews look consistent.

We really enjoyed this spot! They have good beer and wood fired pizza that we enjoyed as we were passing through town. The appetizers are also very delicious!it is located in the Marietta Square Market right on the edge of downtown Marietta. The parking is paid, but if you are willing to walk just a little bit you can look for some of the free parking all around Marietta and then just walk in. This place is also open to serving you if you bring some food from one of the other stalls and just order a drink or two from them! The ambiance of a market is something we really like in general! We really enjoy coming here and would definitely recommend coming by this spot if you have a hankering fro a good cocktail or beer with some pizza!!

The pizza is really good. And you must ask for the "large rock" for your cocktail. They have the clearest ice I've seen. Their liquor selection is good, especially for a location this size. They are centrally located in the center of Marietta Square Market Hall so you get the best seat in the building at their expansive bar. Yailin is a great bartender. She was by herself and held down the entire bar with drinks and food...and did with a great attitude & smile. I watched her keep up with everyone's orders for both food and drinks and she didn't miss a beat! She is a true professional!

Forno Vero serves up great tasting, personal size Bianca pizza, fresh salads and strong drinks. That's what I got here when I visited! Forno Vero has the most prime location inside the popular Marietta Square Market. Depending on the day and time, finding open spaces in the nearby parking lots can be easy or extremely challenging. Once customers get into the big open dining area, they can't help but notice Forno Vero, with its long bar counter, tall barstools and fast moving employees. Service was so quick, efficient and welcoming! There's a big TV monitor that is usually tuned to a sports channel, so that's a plus too. I will definitely come back to eat and drink here!

Don't expect your to-go order to be ready, even if you give them two hours' notice. Frustrated that we scheduled a to-go order online two hours in advance, but when we came in to pick it up, they hadn't even begun to make our two pizzas. We had to wait an additional 25 minutes before it was ready. They were unapologetic and reasoned that they were "busy". Seems like poor time management and lack of forethought. The pizzas were flavorful, but very heavy on the salt.

The food and service here are amazing. After leaving New York, we never thought we could find pizza to our liking. Surprise!

Forno Vero is located in the Marietta Square Market. They have over a dozen local food booths with seatings options both inside and outside. Forno Vero is one of the most prominent, located in the center with the full-service bar. They also have a large, tiled, wood-fire pizza oven. We came here for lunch and got a margarita pizza with no basil to split. We also added pepperoni to one half. They were crispy and miniature-- they were addicting to eat. Less than $15 to split a pizza. They have canned drinks, bottled seltzers, and a few other non-alcoholic drinks. The food was fast and warm. The pizza had a tasty sauce and the crust was crunchy around the edge. This was a good place to stop for a quick lunch. We enjoyed it very much!

Forno Vero is a pizza spot located inside the Marietta Square Market. I love this food hall. There is something for everyone! I have had a slice of Forno Vero's pizza before and I have been really wanting to try it again since! We met friends at the Market tonight for dinner, and I ordered the Bianca Pizza from here. Let me tell you: it was SO TASTY. It's hard to decide between all of the great options at the market. But I loved this pizza and will definitely be getting it more often! It's my exact favorite type of pizza. Yummy dough, fresh ingredients, and very cheesy. The Bianca is a wood fired pizza with fresh mozzarella (fior di latte), ricotta, bufala, pecorino romano cheese, cherry tomatoes, and fresh basil. It is $12.99, and lasts two meals for me. They have multiple pizzas on their menu that all sound good, including Margharita, Marinara, Carni, and many more. They also offer sandwiches, salads, and appetizers.

Best pizza in Marietta. Seriously. I've been here a few times and their pizza hasn't failed me yet! Really good!

Pizza and drinks were very good. It's very busy on the weekends and hard to snag a seat at the bar, but nonetheless great service and food.

First, let me say Marietta Market has so many food options. Great place to go when your not sure what to get. The variety should provide something for everyone. Let's start with parking. You can park right in front of the building for free with a 2 hour limit. There is additional free and paid parking in the area. Marietta Square has free street parking with no limit. It's a short walk just have to get a spot. Forno Vero is front and center as soon as you enter the market. There is a large bar area where you can sit and have a drink, eat, and socialize or watch tv. They have a few flat screens in the bar area. The menu is pretty straightforward. You can get wood oven pizzas, sandwiches, salads, or few other items. The main board shows charcuterie boards which they no longer offer. They have a printed menu by the cash register for you to view their updated menu. There are several wine and beer options at the bar along with cocktail options. We got a Margherita pizza with pepperoni and a pepperoni pizza. Be careful when ordering because they do have personal size pizzas. Ask to see the difference in the pie sizes. We ended up switching orders because of this. Both pizzas were pretty good. Good flavor. Love the San marzano tomatoes just adds a really good taste. Employees wore masks. Took my number to notify me when food would be ready. It was ready in about 5 minutes. I walked around to see what the other restaurants were offering. I would come back. Staff was very friendly and did a good job going over the menu and making suggestions.

Well maybe I would order again but I ordered a Margarita pizza and that is with fresh mozzarella and basil.What I got was the furthest for a Margarita pizza I have ever had. It jus looked like a quick piazza with basil thrown on for like 16.00. I don't mind paying more but if you pay for something, then that is what you should get.

The food is very solid. Their crostini is delicious and the margherita pizza is very good. But my favorite thing here is a cocktail called Velvet Underground. I wish I had taken better notice of all the ingredients because I want to recreate it. Guess I'll just have to go back - darn it! Service has been great as well. All around a winner!

I decided to stop in to check our the Marietta Food Market since I've heard so much about it. There are a plethora of options, but i wanted pizza, so I stopped here. I asked for suggestions and one of them was the Nonna pizza. Here i am thinking i was going to have leftovers. Survey said that was a lie. I realized i didn't even take a picture lol. It was delicious! It's like a Margherita pizza with crumbled Italian meatball. It was divine! I can't wait to come back.

I thought the pizza at Forno Vero was good. This place is like the Antico Pizza of Marietta Square. It's not as good as Antico (one of my favorites), but it's still yummy. I'd come back. Forno Vero is located inside Marietta Square Market, the repurposed warehouse in downtown Marietta that's the suburb's answer to popular Atlanta in-town markets like Krog Street Market and Ponce City Market. Forno Vero and Marietta Square Market opened concurrently on March 28, 2019. Forno Vero serves as the central bar for the market's food hall and I believe it's the market's largest restaurant. Indoor and outdoor seating is shared with other vendors and many of the tables are communal. There is a mix of free and paid parking lots directly outside the market. Take a look at this map to see where to park: https://www.yelp.com/biz_photos/forno-vero-marietta?select=O201sR4h4qtlO0Nac1eR_w&userid=j14WgRoU_-2ZE1aw1dXrJg. We visited around 1pm on a Friday and the place was a zoo. It was really busy. Not only was the market packed, but there was a lot of activity going on at the Square too. It was congested everywhere. Things died down significantly around 1:30-1:45pm. Forno Vero had a simple menu featuring seven different kinds of Neapolitan-style wood-fired pizzas priced at $12.99 to $15.99 each. They also had five salads ($7.99-10.99 each), pick two ($6.99) and pick three ($9.99) charcuterie and cheese boards, and other items like piadina ($9.49 each) which is an Italian flatbread sandwich. The bar serves wine and cocktails including Negronis (Italian cocktails made with gin, vermouth, and Campari). I think one pizza is best split among two or three people. We had six in our group and split three pizzas. We could've eaten a fourth (that would've been my preference), but the others got nachos from Lucky's Burgers and Brew instead. Here's what we ordered: * Bianca ($12.99) - fresh mozzarella (fior di latte), ricotta, bufala, Pecorino Romano cheese, cherry tomatoes, fresh basil * Speziato ($14.49) - hand-crushed San Marzano tomatoes, spicy soppressata, Calabrian peppers, fresh mozzarella (fior di latte), garlic, extra virgin olive oil * Carni ($15.99) - hand-crushed San Marzano tomatoes, salsiccia, salumi, cherry tomatoes, bufala The pizzas were delicious. I was happy with each of them. My favorite was the Speziato, but I recommend all of them. Like Antico, Forno Vero's pizzas were served piping hot out of the on-site Italian wood oven in disposable pizza boxes. Cups, napkins, and eating utensils are self-serve at the counter. You get your own drinks from the Coke fountain drink machine located on the wall near the left side of the bar (if facing the bar). In general, the pizzas were flavorful and tasty with nice texture and appetizing char on the crusts. When eaten immediately after the pizzas were served, the outer edges of the crusts were delightfully chewy. I really liked the savory, salty, and flavor-packed cured meats on both the Speziato and the Carni. The soppressata (Italian salami) on the Speziato was well-seasoned. The salsiccia (Italian sausage) and salumi on the Carni (both pork, I believe) were rich. What set the Speziato apart from the Carni to me was the Calabrian peppers and garlic. (Side note: At Antico, Calabrian peppers are a self-serve condiment. I saw no such self-serve condiments here, but I didn't look hard nor ask either.) The fresh mozzarella or fior di latte, which is specifically made from cow's milk, was terrific, as were the bufala (made from Italian water buffalo's milk), ricotta, and other cheeses. Overall, they tasted fresh and creamy, some with a slightly sweet, milky flavor, and most with a delectable, smooth consistency. Yum. Regardless if you're a fan of white pizzas, the Bianca is definitely worth ordering. On the Bianca and Carni, the cherry tomatoes were served split. They were ripe and added some nice color and a pop of flavor to the pizzas. Service was good. Even though it was really busy, we didn't have to wait long for our pizzas. For some reason, they cut the Bianca into eight slices while the Speziato and Carni each were cut into six slices.

Love the food and drinks. The first time I tried this place I ordered by the side near Ponko Chicken. You can order food and drinks here. They text you when your food is ready for pick up and drinks are picked up at the bar pick up area. The second time I came here I sat at the bar. The cocktails are very delicious and reasonably priced. I absolutely loved the Italian sandwich. It comes with pasta salad or a side salad. I opted for the side salad. Delish! Will definitely be coming back.

Poor customer service. Don't bother driving here within an hour of their scheduled closing because you won't get anything. Never coming again.

Perfectly positioned in the center of it all at the Marietta Market, this spot is top notch. The main event, in my opinion. Pizza, cocktails, super friendly staff. I've likely earned myself the Negroni Lady badge here because upon their opening, it's often all I'll order from here. My husband used to work evenings, so I'd snap my daughter into her stroller, walk up to the market, and sip on a Negroni (or two) to kill time and let her people watch. I speak highly of this specific menu item because a whole section of their menu is dedicated to Negroni varietals. I understand that Campari isn't for everyone, but this is a great menu to test. I can always appreciate an OTP restaurant that takes pride in their cocktail menu. I haven't my worked my whole way around the menu, but I will say everything I've had is great: -Stuffed Pappadew peppers: tangy and sweet marinated peppers with a bit of goat ricotta stuffed inside. Easy and shareable. Definitely not filling, but a fun appetizer to start with. -Crostini: some of the best I've had because I'm in love with the wine marinated pears. And the microgreens add a nice touch to the color of the plate. If I had to critique this app, I will say we've had a few occasions where the bread itself was too crunchy, causing the toppings to slip off completely while trying to nosh (you know the look: bite, bear down, tilt your head from side to side until you tear it off by one side) through. Small problem, but one worth noting. -Pizza: Margherita is great. Traditional. I really like the Speziato: sopressata, Calabrian peppers, mozzarella, and garlic. However, a quick note about consistency. I understand the crust will vary. You're sticking it into a nearly 1000 degree oven - char happens (and is appreciated in my book!), but what is often inconsistent about this pie is the toppings. A few times, we've had some much garlic on top - like, whole marinated cloves - that I couldn't get the garlic taste out for days. I love a good douse of garlic, but there have been definite misses. I think this does span back to their earlier days, so I knew to give them a bit of grace as they were working out the kinks. I guess what I'm trying to say here is that if you have an off pizza night, give it another chance. While not highly advertised, they do have a kids pizza option. I suppose many kids don't appreciate the sophisticated concept of Neapolitan style crust - the deliciously chewy and speckled with char - so just make sure your kids aren't picky about that before ordering. I mentioned it earlier into this review that the staff is phenomenal. Friendly and patient, and always ready to ring in one of the Negroni varietals when I step up to the counter. I'm looking forward to this COVID mess to dissipate because I'd love to sit back and enjoy at the counter. For now, it's mask on, hand sanitizer sloshed, order to go, and eat outside.

The team at Forno is top notch - Jess, Evan, Kendall, Jalen - everyone is friendly, attentive, and just fun to be around. It's great to have a cocktail bar in the Marietta Sq. Market where the team gets to showcase their talent and creativity. And if you're not into craft cocktails - having a wine list and 20 taps with local brews and some familiar staples gives everyone options. The food is really solid - whether you want to keep it light with any of their delicious salads or indulge with one of their amazing pies you're going to have a good dining experience. We've never had anything less than an awesome time here and look forward to our visit!

Pizza is amazing! Drinks are even better!!! Jalen, Jessica, Alan, Evan, and the entire staff make you feel like you're at your local pub! - Randy

Forno Vero is inside Marietta Square Market just across the railroad tracks from the Square. The Market is like a giant version of a food court like you might find in a mall. It's nice because there is a large variety of food types to choose from so everybody in your party can find something they like. I have been looking for a good pizza place not too far from home. Forno Vero fills the bill. I can order a small pizza and it's the perfect size to eat in one sitting. They have high quality dough and ingredients. The meats don't leave a sea of grease and the cheese is of very high quality. I saw a review complaining of cost but this is IMO a "you get what you pay for" situation. I think their food is priced fairly for the quality level they offer. Leaving a pic of the sausage and onion with a generous sprinkle of Oregano I got last week. I like the slight char of the top edge of the pizza as it's cooked in a real brick oven.

Great ambience, service was good and the cocktails amazing! I recommend to get the Tropical Get Away, it has a rich fruity taste with a hint of coconut mix with pineapple at the end. Friendly service as-well.

Forno Vero is a Neapolitan pizza place in Marietta Square Market. Ever since Antico exploded its San Marzano sauce all over Atlanta, there has been a ton of Neapolitan pizza places opening up to take some of the market away. Some succeed and some don't. It depends. I think most of the newer places don't have an experienced pizzaiolo to make a good pie. It seems like most places get a wood-fired ove, bake a mediocre pie, and call it a day. It all seems like an effort to capitalize on the Neapolitan pizza train. Overall, I thought the pizza was A-OK, hence my rating. The crust barely had any char to it. The underskirt was pale and pasty. It seemed dense too. It was a weak crust. And the crust is the most important part. It's funny because Carey C's photos looks good. But our pizza look meh. I think the toppings all worked though. But since the crust seemed to basic and plain, it brought the entire pizza down. It wasn't terrible. I mean it's pizza. I love pizza. But it's not the best pizza in Atlanta. Since it's located inside Marietta Square Market, it shares seating with a ton of other places. If you eat at the bar, you can order there. And it'll come on a plate. If you decide to sit on the communal tables of MSM, you can order at the cashier. They'll text your phone number to pick up the order. Then they give your pie in a box. I don't know if that's inconvenient or not. When I ordered more than 1 pies, having 3 boxes felt cumbersome to eat at the table. But maybe it's fine.

Forno Vero is a delicious spot smack dab in the Marietta market. Perfect for date night or a after location for drIInks and Fun here are my take away: Drinks: the bar is usually packed and for good reason. Brittany took care of us at the bar as she was pleasant and charismatic. We had the Tiki AF and Darling Daisy, both drinks were delicious and dangerous lol Please arrive early because the bar is where you want to be seated and seating can go fast . Food: My wife and I ordered the the Carni and the Margherita pizza. Both pizzas were delicious.

Wow! What a location! Basically the food court for the mall of Marietta Square! Forno Vero is the key stone of this location! They serve it well! Pizza is definitely top 5 in the ATL! They move quick! Be prepared to order and they will text you when your pizza is ready. So find a seat and enjoy! Honestly it's a 5 start experience. The food! Staff! Also WAY ahead of the curve. You'll get your pizza before you're friends food!!! I only don't a star cause I personally don't find it best pizza in Atlanta. It is closer to me than Antico and I've been twice since it opened.

While visiting relatives, we order and they delivered. Mouth watering, you could taste the ingredients and you knew they were fresh ingredients and top shelf products. We order 3 pizza's. All were better than the next one. Margherita, Forno San Marzano and a classic pepperoni pizza. 1 order of Stuffed Peppadew peppers. And a Tricolore Salad. Even the 1 year old ate a slice and a half of the Margherti pizza. This is the next best thing to home made or grandma's pizza. Make no mistake, if you are in the area, spend the money and enjoy a real authentic pizza from the old country. You will not have any leftovers and satisfy your palate.

Such a great little spot in the food hall. Pizza is a little pricey but well worth it for the unique flavors and brick oven taste. We love the fun cocktails (if you're a tequila fan Over The Weather is amazing) and surprisingly wide variety of wine. Plenty of socially distanced seating and employees in masks.

Every time I come to Marietta square market I swing by this bar. They always off some of the tasty local brews . I also grab my fail safe if they don't offer something I desire local, a Peroni which is a tasty Italian pale lager. Grab a beer from here to go with your fav meal at the market or grab some pizza from this spot.

This place is amazing. Great pizza and beer selection. Say hello to Kendall and Jessica. They are the friendliest and make great drinks.

I have been waiting for the Marietta Square Market to open since I bought my house three years ago, and I have not been disappointed by Forno Vero. Their pizza is excellent, light with just the right amount of char. You HAVE to try the Crostini. It has easily taken top spot in the "if I could only have one snack for the rest of my life" territory. The wine braised pears are complimented so perfectly by the goat cheese blend. The bar is also a treasure. They have several cocktails that are clearly well thought out and prepared. The ingredients are all fresh, down to using a house grenadine instead of the syrup you're used to (it's so much better, you'll hate to go back to the syrup) They also have a diverse beer list that includes both your staple "cold beers" and a great array of local brews as well.

Always great service from the bar. Food is delicious, pizza is so so good, salads food, I just can't state enough good things about this place.

DELICIOUS!!! This pizza is so amazing!! Cooked fresh just for you. The margarita pizza is to die for. Would totally recommend

Great spot at the market to grab a beer, watch the game and eat some great pizza. Stopped in on Saturday and was very impressed with the huge bar, and many tap handle for local beer. Atmosphere: 4 stars - it is the main bar at the market but was also very spacious leaving a good amount of space between the bar and the dining area, for anyone grabbing food at the other stands. There were multiple Tvs playing different sports games which was great. It was a like sitting at a sports bar. Food/drink: 5 stars - I had 2 local drafts given to me by recommendation of the bartender and both were good. Once I saw a pizza came out I had to order one. I had a margherita pizza and it was awesome! I had no idea I could find brick oven pizza in Marietta. Service: 4 stars - the bartender was kind while it was pretty busy. Can't wait to come back to have that pizza again!

Forno Vero has by far been the best pizza I've had since moving to the south from NJ. I had the Speziato pizza. It comes with salami, peppers and fresh roasted garlic. It was delicious. The sauce had great flavor, the dough and crust were crisp and delicious and the cheese was great. The only thing that fell short for me was the salami. It had great flavor but was incredibly salty. Other than that the food was delicious.

This is my first time here and asked Evan to surprise me and this is what I got. Both were off the chain. I'll definitely be back to try something different and new. Highly recommended if you haven't been here yet.

The Marietta Square Market is awesome!! Parking can sometimes be a challenge but I promise it's worth it (especially when it's free!) There are so many options to eat depending on the groups mood, it's awesome to be able to grab what you want quickly and still be able to eat together. The pizzas looked and smelled amazing so I had to have one. Loved seeing the oven and that everything is made to order. I got the Bianca pizza. It sounded amazing - the tomatoes and cheese (mozzarella, ricotta, bufala) and basil. It cost 13.77 which is a little on the higher end for a thin crust personal pizza but it was worth it! The crust was perfectly crispy yet soft. The actual pizza was thin yet hearty. The pizza was made quickly and everyone was really friendly. I'd definitely come back!!

It was our first time at the Marietta Market and we will totally be back. We initially picked Forno Vera because we just wanted a chill spot at the bar - which we found - but then was pleasantly surprised by the food. The charcuterie board had rally good meat options but was very lacking in cheese pairings, likely because the charcuterie is a repurposed ingredient list from the pizza and not truly intended as a charcuterie itself. We had the pizza with prosciutto and arugula and it was delicious. The slight char from the fire cooking was great on the crust and they were smart in not baking the topping in and shrinking the prosciutto or withering the arugula. Definitely will be trying other pizza options here!

Welcome to Marietta Market!! Forno Vero is a fantastic addition to that! I've already tried 3 cocktails from here so far and all of them have been delicious. They are fresh, use unique ingredients, and taste wonderful. Plus they are made quickly! The only food I've tried so far was the crostini, which had goat cheese, wine braised pear, micro greens, and a balsamic glaze. It was excellent! Perfect small snack or appetizer before a meal. The bartenders are all incredibly friendly, and always make sure to ask if you are enjoying your drink and food and seem to genuinely mean it. This is a great addition to the market and I will definitely be back, hopefully to try some more food!

Perfect amount of food! Crisp salad with an overly generous portion of parm! Pepperoni panini is equally as crisp, hot and full of flavor! My first time here, but I'll be back!

If your looking for a good artisan pizza this is the place. The pepperoni piadina was pretty good, it comes with a mista salad. The vinaigrette on the salad was meh at it best. I think a sweet vinaigrette would have worked better. Other than that no complaints. Good came out fast and hot.

Cold IPA beers on tap,handmade pizza's are made fresh to order. Great food and atmosphere,,

Huge KUDOS to the team at FornoVero in the Marrietta Square Food Market for their outstanding work complying with reopening guidelines. I watched the team wear masks, is disposable menus, clean after every guest left and more importantly one of the only restaurants where I have seen employees CHANGE their gloves after every interaction. When businesses and customers work together we can successfully reopen the economy in a safe manner. If your worried about going out I would recommend starting here. Ask for Jessica...she is the best!

Want authentic Italian pizza? This is the place - best pizza hands down, how pizza is supposed to taste. Love it! Focus on fresh ingredients, homemade dough and balance of high quality cheese in moderation makes it all perfect!

I guess this place is supposed to be authentic...they didn't have just a regular pepperoni pizza or any salads with meat. The guy actually told me I can't add meat, had to go ask his manager after I questioned it, then came back to tell me they can add meat for $3 but when I asked for ranch dressing they didn't serve ranch, lol. I didn't order anything.

Yum yum yum yum! If you're in Marietta market -- stop by! They lured us in with a free sample of their pizza (a whole slice too by the way). We ordered a personal size pizza and it turned out to be HUGE. Everything tasted fresh and delicious. In fact it took 15 minutes to make so you know it's not sitting under a light somewhere. The cheese and sauce combo on my pizza was perfect. I haven't had a good pizza since I left Chicago and it made me so happy to eat something that could probably compete in that huge pizza market! I'd definitely go back.

The food looks and tastes good. But the wait can be long and the beer prices are ridiculously overpriced. $8.50 listed on the menu then tax added when the check is closed out. $9 for a Tropicalia! It's a shame since it is the only spot in the market with a decent variety of draft beer.

Great potential but they need to cook their pizza's longer. Everything about it was on par with other Neapolitan pizza places but the crust war not cooked long enough. Could be due to the large crowds but even that shouldn't change the process. Will try it again, but maybe after the newness subsides.

Service was the best of all the restaurants in the square! Huge selection of beer and specialty cocktails. The stuffed peppadew peppers and the Forno San Marzano pizza are a must try! The entire staff was friendly, welcoming and made sure I had everything I needed in a timely manor! Forno Vero is a must try for everyone in the greater Marietta area!