Fort Redemption

This was our first time visiting. We went for our anniversary. It was incredible. We ordered the ribeye, the salmon, an extra side of mushrooms, the banana pudding and a couple of drinks. The ribeye was cooked to perfection medium rare and it had so much flavor. The salmon was flaky soft and the skin had a delicious grilled taste. The mushrooms had tasted like nuggets of heaven. We didnt think it could get better but Chloe turned us onto the banana pudding!! The best pudding hands down!! More like a creamy custard! Please try this place out. You will not regret it. The service was so welcoming and they made sure we were happy! Their cocktail maple bourbon something was really really tasty. And my chardonnay was a wonderful pairing recommendation by Teri! A simple menu was just that simply amazing. Thank you for making our night extra special! We will be back, especially for lunch!

The atmosphere was great. The place had a nice eclectic style with a touch of refinement. The service was friendly and spot on. This place is truly a hidden gem. We went out to lunch and we are so glad we stumbled upon this place. The food is amazing. We had their brisket lunch special with broccolini and potato au gratin. The sides were tasty and the brisket was so juicy and tender. It was a MEAN brisket and it came along with a bourbon cream that really put the brisket at a different level of excellence. Tony the owner was also very friendly and even gave us a history of his journey. I totally recommend this place. There is so much competition in this area but for the price and atmosphere Fort Redemption is hard to beat.

Took my wife here for our anniversary and it did not disappoint. Great atmosphere, excellent service and even better steaks. Also the desserts were delicious. A friend of mine supplies their beef from his ranch in Glen Rose, which made the experience even better.

Originally on our list but expedited after a friend's referral with glowing reviews. Dish 1: a 16oz ribeye with mashed spuds and an extra side of asparagus. Dish 2: rack of lamb with mushrooms. Desserts: banana pudding and flan. The ribeye was seasoned to perfection with bourbon cream sauce which is a supercool combination. For the record, the ribeye easily stood on its own as one of the best and somehow this bourbon cream still found a way to lift this high quality protein a notch. The rack if lamb was no traditional lamb, its Texas seasoned and fire grilled. Move aside you amateurs as this rack of lamb is fit for the gods. Paired with either the red wine demi or bourbon cream sauce. Red wine demi for tradition, but branch out as the bourbon cream successfully elevates the lamb further than its traditional red wine partner. The made in-house desserts are fantastic. These treats will soften the hardest critics of post meal indulgences. The service is some of the best you will encounter in Fort Worth. They know the menu, they know the processes, they know the flavors, and they know the textures. What are you waiting for? You will not be disappointed in any way!

The food and service were great. The beef is sourced locally and was great. We went for brunch and had brisket tacos and the burger and both were excellent. Nothing is pre made and everything comes out fresh. Drinks were great too. Will definitely be back!

The food was great! The server tried to keep up with tables and the bar which was to much for one person. Traveling through it was much much slower service than expected especially for $150 for dinner for two. P.S. The owners answer is that they are not there to "rush" diners experience. This service was not just slow. The server was obviously overwhelmed, constantly apologized, and forgot items. Slow was putting the service we received nicely.

Food was excellent! We enjoyed everything our party of 4 ordered. We especially loved the tenderloin and lamb! Everything is so well priced it was refreshing. Great space you can actually have a conversation with the people around you. The only thing I would recommend changing is the music playlist and decor then it’d be a 5 star restaurant for sure

If you’re looking for a great steak without steakhouse prices this is the place for you. I had the 8oz filet which was thick and tender. They also have a 16oz ribeye. My companion had the salmon and was very pleased with it. The restaurant has a pleasant atmosphere and you are able to have a conversation unlike many of the restaurants now. We shared the tiramisu for dessert. I will go back.

Hidden Gem Alert - Fort Redemption is Pure Texas BBQ Magic! Tucked away in an unassuming spot in Fort Worth, Fort Redemption feels like the kind of place only the locals know about and secretly hope stays that way. Step inside and the cozy, dimly lit atmosphere instantly pulls you in: warm wood walls, soft lighting, and that mouthwatering smell of oak-smoked barbecue. It's intimate, welcoming, and just feels special. I came in for lunch on a Monday specifically to try their unbelievable $10 brisket plate special, and let me tell you - ten bucks for barbecue this outstanding is practically a public service. The brisket is perfection: incredibly moist, rich, smoky, with a gorgeous bark that gives way to tender, melt-in-your-mouth meat. Pair it with their potatoes au gratin and you're in heaven - creamy, cheesy, decadent layers with just the right golden crisp on top. Pro tip: The potatoes alone are worth the trip. Everything about the meal felt intentional and well executed, but what truly elevated my lunch was Jeremy. He took phenomenal care of me: friendly, funny, perfectly attentive, and full of great recommendations. He kept everything running smoothly and made me feel like a VIP from the moment we sat down. Fort Redemption is a little off the beaten path, but that only adds to its charm. If you want world-class barbecue, sides that steal the show (those potatoes!!), and a cozy neighborhood spot that feels like a well-kept secret, you need to seek this place out. The Monday $10 brisket plate lunch special alone is one of the best deals in the state. I am already counting down the days until I can come back. Huge thank you to Jeremy and the whole team - Fort Redemption is exactly what a Fort Worth restaurant should be!

I found Fort Redemption to be a delightful spot! It was a win in all areas! For starters, the service was really good! Our server was very attentive and ensured our water was refilled without having to ask. He recommended the Redemption burger and he was not wrong. That was a delicious burger! I ordered an egg on top which made it high in protein. I also ordered the potatoes au gratin. Wow! I'm not a huge potato fan, but since the server said they were popular, I gave them a try. Oh-my-gosh! They were cooked to perfection and were so cheesy! The restaurant itself was clean and simply decorated. There were no huge sound issues, so we could talk and hear one another comfortably! We'll be back for sure!

We were recommended Fort Redemption by our food friends and I can see why. The place is in a shopping center. You wouldn't know a wonderful place like this existed if it wasn't for word of mouth. We came on a Friday night and there were 2 other parties there sitting at the tables. There were a few at the bar and one couple that came in when we left. Walking in felt like going into a loft. The space was open, but it also felt homey and the seats were VERY comfortable. So comfortable that my husband, before we left the restaurant, said "sit on my seat". The seat hugged my butt very well. We were greeted by Chloe. I LOVE HER! She is an amazing server and so friendly. She gave us great wine recommendations. I love a girl who's knowledgeable about her wine! She even gave us a card at the end of service with a recommendation for another wine. She is truly fantastic. We ordered a charcuterie board, the lamb chops (recommended by our friend), sirloin, banana pudding and flan. They were all so tasty. The rub on the sirloin and the lamb were delicious and the meat was cooked to perfection! The portions and price point were really outstanding. I ended up taking my 2 of my lamb chops home. I asked Chloe the best way to reheat it. I did what she said the following day for dinner and it was still juicy. Did I tell you that I absolutely love Chloe??? I wanted to write this review to rave about this place to drum up some business for it. I want to see this place succeed. Highly highly recommend this spot for a nice date night or just a night out with friends. You will not be disappointed. Oh and on Wednesdays for lunch, the burger is only $10 and I heard it was the best burger in Fort Worth, according to my foodie friends.

The server Chloe was very good. We greeted Tony when we arrived, as we have been frequent customers. We were specific in how we wanted our Ribeye and Salmon cooked, but both were under cooked. When we asked for it to be corrected, we received different service and felt dismissed. We declined the salmon, yet were charged for the side. Tony never came by to check again, even though he visited others. Sad. We probably won't return.

We were excited to try Fort Redemption during our visit to Fort Worth! If you're looking for a good steak, this is your place! Ours was cooked perfectly rare! The sides were fresh and you can tell that thought and passion go into everything that comes out of the kitchen here! Our waitress was fantastic and informative! My favorite part though, is how involved the owner and chef is. He came out to make sure we enjoyed our meal, walked around and chatted with everyone and makes everyone feel like they're family. This is the kind of local place that if we lived close, we'd be at once a week. Not just for the incredible food, but because everyone there is fun to be around. We will be back next time we are in town!

Fort Redemption is a simple menu that focuses on doing the basics well. This place is new only opening 4 months ago. We decided to try it for lunch and we were not disappointed. Our waitress was very polite and knew the menu well. I tried the Breakfast Burger and the regular burger. Both burgers were seasoned perfectly and both were incredibly juicy. The potatoes au gratin were creamy and very tasty. For dessert I tried the Banana Pudding which was the biggest surprise of the afternoon. This was layered very well and so far the best version of a banana pudding I've found in Fort Worth. They do have some things to iron out as far as a more user friendly reservation system because right now it's only by phone. But hey they are new and will figure it out.

Thanks, Yelp, for yet another hidden gem - and this one only open for a short three months. Based on our visit, Fort Redemption is doing a lot of things right. They offer a small menu but don't let that discourage you. Every last thing we ate was spectacular: cooked to order, seasoned well, full of flavor and left us wanting more. I rarely say "every last thing" was great. We were impressed. Drinks: I asked for a margarita even though it wasn't in their menu. She made it like she absolutely made it everyday. It wasn't too limey and really well balanced. My guy ordered an Old Fashioned - spot on. Food: He opted for the rib eye and I chose the beef tenderloin. We shared brussels and saved room for their banana pudding (thanks, Yelp - you were right!). Sitting at the bar gave us a better vantage point into the kitchen. It's always cool to see all the attention and love given to a great meal, right before it's delivered to you. Chef Troy came out a little while later and chatted with us. This has been a labor of love. Sending our best wishes for continued success. If your meal is anything like ours was, Fort Redemption will be around for years to come!

Such an AWESOME experience! Ask for Chloe or Kaitlyn. The servers and bartender, Jeremy, were sooo knowledgeable!! Food was amazing, wine was good and atmosphere was very relaxed and cozy!

I have loved the lamb chops at Fort Redemption and have gone to the restaurant quite a few times. The last two times the service was terribly slow, so bad it was embarrassing. It ruined the evening. I had taken guests and had to apologize for my choice of restaurants. Unless their understaffing is remedied, I'm not interested in going back-- and it's a shame. It could have been a favorite, but not the way things are now.

We went for my husband's birthday last night & this place did not disappoint. Perfect steaks, cheeseboard was great to share between 4, dessert was amazing, service was excellent, perfect environment!. We will definitely be back!

10/10 burger! Family owned and operated with deeelicious local beef. Thank you Toney, Terry and Braden for impeccable service and an outstanding experience!

Meh..service and food should have been better for price paid. Atmosphere was lacking and not very welcoming.

This has been a great find in recent months, very thoughtful and energetic staff from the front to the back. We've enjoyed their dinner menu and brunch having a couple excellently prepared steaks and sides; and assortment of breakfast and fantastic desserts. Though the seem to run short on one of the options the two times I've visited.

Chef Tony has passion and talent for taking French techniques like sauces and infusing them into Texan fare like cheeseburgers and steaks with gourmet sauces such as bourbon-cream. I keep record of phenomenal burgers where the patty flavor hits! This Redemption Cheeseburger is a huge burger with 1/2 a pound of beefy deliciousness! It clearly demonstrates a mastery of the culinary craft powered by passion. The same can be said about his banana pudding. Easily the best that I have ever had. I could go on like this about the brisket, tacos and sauces. I think you get the trend. The vibes are chill & the service is on point. I feel like I was lucky to be invited in before this place blows up and reservations have to made 2-3 months out.

I have never been disappointed with this place. My husband and I happened upon Fort Redemption on a Sunday night after a long event weekend, and it was legitimately exactly what I needed. Atmosphere is inviting. Staff is down to earth and honest. Owner and his family are kind. Food is fantastic... uncomplicated menu with the best options at great prices. I still look forward to going with my husband to this spot on a date night. We have been back numerous times since our first Sunday date night and EVERY TIME they bring consistency of high quality to the table.

Visiting from out of town, we found this place on Yelp near to a doctor appointment and feel like we hit the jackpot! Chef Troy and hostess/server Alanna made our lunch special with their great service and enthusiasm. Although the food is a winner all on its own, hearing the story of how they and Chef Tony welded the tables, built the partitions and literally put this place together from scratch was amazing. The stylish decor makes the meal feel special even when having a casual lunch. We started with an excellent espresso martini. The brisket jalapeño mac and cheese was SO good! The salmon and asparagus was cooked perfectly. The bourbon cream sauce is so tasty. And the creme brûlée and the banana pudding are must orders! I only wish I lived here to come more often.

Much needed steak house in this area! Not a stuffy sort of place, not your typical big red booth steak house. Reasonable prices. Great cocktails, much appreciated these days when pours seem to get watered down more and more. Great service, very attentive. Steak was awesome, potatoes fantastic. Salad was fresh. Not a big menu, but enough. My only constructive criticism was on dessert. The take on "pumpkin pie" was a miss and the size of an oreo. But we did not come for dessert, and we left full. Please support this great little local steak house. Finding anything other than fast food in this area is tough and they deserve a try. Will be going back, maybe trying lunch next time.

Exceptional steak! Cosmopolitans are insanely good! Service is outstanding and atmosphere is intimate and has a familiarity that is heartwarming. The owner is the chief. Highly recommend. The steak sauce is something that I could drink.

Love this new spot on West Fort Worth. We had a group of six there for lunch. The Ahi tuna, brisket tacos, and cheeseburgers (ask them to add some brisket to your burger) were all top notch. The brisket was moist and tender and delicious. The mac and cheese was some of the best I have had. Our server was extremely attentive. I look forward to going back for brunch.

What an amazing experience. Don't let the strip mall setting fool you. The service, the food, the experience was fantastic. The steak with bourbon cream sauce was one of the best we ever had. I would highly recommend!

Service was amazing, the chef came and visited our table and the staff was great! The food... everything was perfectly prepared and delish and high quality. 5 out of 5!!

A dedicated owner with amazing food in an atmosphere appropriate for anything from casual to upscale dining! The service is individualized and spot on. The brisket and ahi tuna are awesomely unique with juiciness and flavor that lingers in impressively pleasant ways. I have to make a special note on Tony's way of searing ahi that is refreshingly different than the typical sesame seared, Asian style that seems to be the go-to for most places. I like my ahi rare, and it was made to perfection. It is lightly seasoned and has a subtle smokiness that truly allows the natural flavors to come out without overpowering any of them. That is passion and art in food, not easily accomplished or perfected, and is quite impressive! The brisket is amazing. Slow smoked the way he thoughtfully perfected it on the precursor food truck of the same name, you can't go wrong here either. With brunch, lunch and dinner menus that may seem on the smaller side, the variety remains impressive and allows them to perfect every dish to your tastebuds delight! I highly recommend Fort Redemption whether you are stopping in for a drink and something small to eat, having a full meal alone or with friends, or ask Tony about catering options he can customize for your event or occasion!! You won't be disappointed.

Good food and some good servers. The owner is a great Chef. Dinners are always great with some fancy specials.

An arrogant owner is no place for people wanting a pleasant food experience. He acts as though he knows all without being present.

My sisters and I had lunch here yesterday and were very pleasantly surprised. The services and atmosphere were excellent, and our food was delicious. We had salmon and asparagus, a cheeseburger, and brisket tacos. Our sides were wonderful: brussels sprouts and jalapeno mac and cheese. We will definitely go back.

The remodeled space is nice - service was also very good. We went for lunch and the food was good. We would like to go for dinner or one of their many special events. We will be back!

Another food truck converted to brick and mortar. Great new place to enjoy a great steak -totally want to go back and try the lamb

Service was excellent and the food was outstanding. Best steak we have had in years, and be sure and have the banana pudding for dessert, it's wonderful! Our server was named Bree, please ask for her, she's great!

We went here on Friday night at the suggestion of friends who highly recommended it. LOVE THIS PLACE! The menu is small but everything on it looked wonderful. One of the best steaks I've had in a long time. The service was great and everyone really enjoyed their meal. Chloe was our waitress - couldn't have been nicer and knew the menu and wines. Great new neighborhood restaurant. We will be back!

Went for lunch and had the brisket jalapeño mac and cheese. It was so good! Our server was attentive and quick. I will definitely go back!

Great atmosphere and service. Our waitress Chloe guided us through the menu and made great recommendations . We had a wonderful prepared steak tenderloin , Caesar salad and potatoes . The owner came by to check on us during the evening. Also the restaurant is quiet where you can have a conversation over your meal. We will be back soon for lunch to try the burger .

Delicious food, great service! Glad I followed the online reviews to give this place a try.

Great food and great service. The recommended burger had great flavor. A 1/2 burger is filling but tasty for sure.....Mac and cheese was creamy and a tiny kick with the jalapeños. Definitely recommend trying it out.

We came for brunch and the menu is small, but that's what probably makes it so tasty because they can devote their efforts to these dishes on their brunch menu. Everything tasted amazing. The waitress that tended to us was awesome and had a great personality, and we enjoyed visiting with others that checked on us during our visit. Brunch was great, but I'm betting their dinner will knock your socks off. Can't wait to go back for a steak and some bourbon crème sauce.

This place is a gem. Quaint, yet sleek and modern, and excellent service and dining. Great value for the high quality as well. I've had the bone in ribeye special and the rack of lamb (which were some of the best I've ever had). My wife said her filet was also one of the best she's had. What I appreciate most is that the owner/chef has developed the right size menu that he can execute well, instead of trying to offer too many things.

We had heard the lunch and brunch were fantastic. However our dinner was only okay. The service, food and ambiance were okay but a disappointment. Definitely not the quality we expected. We will try it again during the day with hopes of an improvement.

We, 8 of us, went for brunch yesterday and it's pretty hard to please us all but there was not a one of us that didn't rave about their meal. The ambiance was lovely and the service was impeccable. I had the eggs Benedict with brisket and it was seasoned to perfection. No salt and pepper was on the table and there wasn't a need for it. So please taste before, you will not need any. We will be back soon. A tremendous experience, thank you.

My husband and I had breakfast tacos from their weekend brunch menu. Truly excellent service and food, great green salsa.

So much noise and foul language emanating from the kitchen, it made the burger (which was an expensive version of food truck fare) inedible. It was difficult to determine what this place was meant to be - fine dining, upscale casual or elevated comfort food. I am going with comfort food, but it lacked the panache of a sit down restaurant. The service was forgettable, except for the spicy kitchen repartee.

Came in for brunch. Absolutely delicious breakfast. Brisket is amazing. This is definitely becoming a regular stop for us.

Wonderful newer restaurant. Amazing food & drink served by the best people.. No matter your dining choice it will be a pleasant one!

In from out of town. Came in for Dinner with my son based on the amazing Yelp ratings and.. well... unbelievable. Best experience ever!! The 8 ounce filet mignon was the best I've ever had and I've had it all over the country. My son had a massive 16 ounce ribeye, and he too stated it was the best he had tasted. The presentation and cooking was beyond anything I can describe. The mashed potatoes were perfect with a hint of pepper, and had me asking for more. Let's go back to the steaks. The steaks and their preparation was very special, with a specific taste that the best. The steaks were moist, cooked to perfection and prepared like you would expect from a 5-Diamond award winning restaurant. The service: the owner and chef came out to personally check on us and our dinner experience. That alone was a treat! The wait staff made us feel as though we were the only patrons there, and the service was beyond expectations! The venue: while located in an unassuming strip-like mall facing the road, once you open the front door to enter, you are transported to decor and an experience that is A+++ in every way. This establishment is predicated on 3 things: An amazing food experience and journey, A+++ service from EVERYONE, and food prices that are probably 1/2 of what they would be elsewhere. In short, A+++ food , ambiance, and service fit for a king, with prices that don't gouge, and literally make you think they are in error they are so amazing. This is my new Go-To when in Fort Worth or Dallas. If you want to be wowed, come try this food and service experience, they will treat you like family and leave you with a full stomach, happy heart and money left in your pocket. I'm confident that you too will be hooked. #BestEver #YouCantGoWrong

Showed up right around lunch and was greeted and had a great table. Was there for a biz lunch. Got the brisket mac & cheese and my biz partner had the brisket sandwich. Sometimes, it's really hard to find great brisket, even here in Texas, but they nailed it! Some of the best I've had. Will definitely be a return eater!

Just went for brunch. Can't wait to go back. The place looks lovely now. Three of us were able to have conversation without yelling at each other. Split the salmon and brisket Benedict's (both preferred the salmon). Breakfast tacos pronounced top notch. I don't even like banana pudding and theirs was wonderful. Cocktails were delicious. Just a super new place.

Fort Redemption had good food, but the overall experience just didn't quite hit the mark for me. I had a burger, and my husband had a steak--both were pretty nice, but the ambiance was off. The space is very small, so if you don't have a reservation, expect to sit at the bar and overhear every conversation around you. It's not a bad spot, but it's also not my first choice. If there were no other options, we'd consider going back, but I wouldn't go out of my way for it.

Just off Camp Bowie in this small shopping center is a beautifully decorated restaurant with a modern spin and small menu our waitress was super sweet and knowledgeable we followed her recommendations and I have to say the rack of lamb was delicious the au gratin potatoes were good but I really enjoyed the brussel sprouts my wife had mainly sides and enjoyed each of them equally and now finishing it off with a little banana pudding hope you enjoy as much as I did

This place is amazing. Such a hidden gem. The menu is easy to get through and, so far, everything we've had (lunch, brunch and dinner) has been exceptional. Hoping the dinner menu will expand some, but that's a small complaint. Everything is fresh and scratch made, so a limited menu makes sense. Always look forward to going back. Very friendly staff and good cocktails as well. Atmosphere is simple but very comfortable. Great when you're running out for a quick bite or for a special date. I really can't say enough good things about Fort Redemption. Plus, the prices are amazingly reasonable.

We tried the brisket mac n cheese and the brisket tacos. Loved them both. Server was very friendly and helpful. We look forward to going again!

We tried this place on a Sunday afternoon. The brunch menu is very limited but nonetheless, the food was amazing! Best burger I've had in a long time. I also highly recommend the jalapeño Mac and cheese. Service was also great. The staff were very attentive and polite. We will definitely be back to try more options in the menu.