Four Brothers Venezuelan Grill

As a Venezuelan girl born and raised, I CANNOT emphasize enough how good this place is. The quality of the flavor took me back to my childhood. The queso frito, the reina pepiada, and the PERNIL—omg, it’s Christmas on a bite. 1000/10!! I loved everything!

Its and insult to Venezuelan gastronomy & culture I can’t believe this place has any reviews over 2 stars. The service was beyond terrible. Their employees clearly do not want to be there and are rude to all customers, don’t pay attention to orders and don’t care to fix their mistakes. The food is the worst part… they have people from other countries working in this place who have no clue how Venezuelan food is supposed to taste or even look. It is so shameful that Venezuelan food is getting such horrible representation. Everything was fried with old oil and tasted like a really bad Mexican trailer. (There’s a reason there aren’t very many Mexican places in Venezuela…) The supposed “golden arepitas” were a ball of over fried hard dough thick balls with horribly seasoned beef… they had no cachapas which is the main reason we went, and the arepas were as horrible as the golden arepitas. They weren’t even cut right… the employees treated them like a hamburgers… nada que ver! If there’s people who actually like this kind of food.. fine.. but do not call it Venezuelan food!!! People, please know Venezuelan food is about 100 times better than this and true Venezuelans would care.. including the service. Venezuelans are about the friendliest people you’ll ever find. Please skip this place if you want anything related to a Venezuelan experience. Oh also.. $7 for 3 small tequeños… everything sus super overpriced.

Tried Four Brothers Venezuela at the fairgrounds again after a not-so-hot first attempt a while back. That first time? I stood at the counter like I was invisible at a Hogwarts ghost convention. No greeting, no eye contact, no food. Just vibes. Eventually walked away hungry and confused. Today I gave them a second shot because I believe in redemption arcs, and this time someone actually took my order. Progress. I asked for a recommendation and landed on the pork sandwich, Venezuelan style. It came stacked with a generous pile of meat, but good luck trying to eat it without dismantling it like a Jenga tower. The flavor? Not bad, just not something I’d daydream about later. It wasn’t terrible by any means, but I was surprised by how many glowing reviews this place has. I can’t help but wonder if it’s driven more by nostalgia or national pride than the actual food. Would love to hear what someone truly Venezuelan thinks of it.

Our first time trying Venezuelan food, and it was a home run! We were drawn to Four Brothers for their great selection of gluten-free options and the convenient location right across from our hotel. Looking for a light lunch, we both went with the Chef’s Choice Chicken Avocado Salad Arepas—absolutely delicious! The spices were flavorful without being overly spicy, a perfect 10. I also had a refreshing mango juice that paired perfectly with the meal. Definitely a new favorite and a must-visit spot next time we’re in Austin!

Good Venezuelan food at affordable prices. The Tequeños and plaintains were nice. They do have two sizes of arepas which I like. I went for the small one and worked well for a light dinner

Great, authentic food and amazing service! Photos of are the Pabellón and Shredded Chicken arepas. Highly recommend, would come again!

Food is amazing! Truly authentically Venezuelan. My wife is Venezuelan and to me it’s the most underrated food. Here is a photo of a pulled brisket on top of a plantain. So good!

The food was good, but a little on the smaller side. The mozzarella sticks were not a repeat, really small for the price. Got the four brothers pulled pork arepa and the flavor in that was great. FYI - The chefs' choice arepas are about half the size of the regular ones.