Soul: Food & Culture at Krog Street Market serves up crave-worthy soul food like hot fried catfish sandwiches and chicken waffles with stellar service.
141 Charles E Davis Blvd, Nashville, TN 37210 Get directions
$10–20
"In February, the chefs opened soul food stall Soul: Food and Culture at Krog Street Market, replacing Richards’ Southern Fried there where Richards had served Nashville-style hot chicken since 2016." - Beth McKibben
"Chef Todd Richards, cookbook author and co-owner of Lake & Oak Neighborhood BBQ, kicks off Black History Month on Monday, February 1, by opening his next venture, Soul: Food and Culture. The new Krog Street Market food stall replaces Richards’ Southern Fried, where he’s served Nashville-style hot chicken since 2016." - Beth McKibben
"Chef Todd Richards, cookbook author and co-owner of Lake & Oak Neighborhood BBQ, announced in October he was opening Soul: Food & Culture at Krog Street Market. The soul food restaurant stall replaces Richards’ Southern Fried; the Nashville-style hot chicken stall he opened there in 2016. Inspired by his award-winning cookbook “Soul: A Chef’s Culinary Evolution in 150 Recipes”, the menu for Soul: Food & Culture features a hot fried catfish sandwich, chicken and waffles, and four distinct fried chicken sandwiches, ranging from crispy fried to spicy Buffalo. The food stall opens at Krog Street Market early next year." - Beth McKibben
Craig Hunner
Daniel Davis
