Fox Bros Bar-B-Q

Lovely and real made barbecue. Very nice taste. I had ribs and brisket. Amazing taste. No service at the table like in a classical restaurant. Personal was very friendly.

First time at this location. Multiple visits to other locations. So this location is different than others. It is counter ordered and they have a reduced menu compared to the sit down locations. They have the core BBQ items but the sit down locations have some great apps and seems like more sides. The food here was great as expected. This was 1st time I had their ribs. I loved them. They don't need sauce, but it's good with it. I had half with and half with. The rub is very sweet. The sauce will smooth that out. Again I loved it. But those used to a salt and pepper rub it may be a little sweet. Mac and cheese was excellent Fries have a good seasonings Collards were good. Had the banana pudding. I loved it and so did my son. The texture was thin which my sister didn't prefer. If you are not sensitive to texture then definitely receive it. Personally I prefer the sit down locations because the apps are great. If you prefer counter serve not getting apps this may be a better location.

Brisket, pulled pork, and turkey sandwiches were all delicious. The brisket was moist and had excellent flavor and the best we have eaten in Georgia. 6 oz of meat on each sandwich was more than enough. The sides we chose were collard greens, potato salad and Mac n cheese. The Mac n cheese was the standout side for us. The atmosphere was that of any good bbq joint in Texas, no wait staff, as to be expected. The prices were very fair for the quality and amount of food. Our overall experience was a well deserved 5 stars. We look forward to visiting again to try the smoked burger and their other sides.

The ribs, customer service, & cleanliness were the saving grace items for this restaurant. We went here for my dad's 70th birthday. The staff did sing happy birthday (Stevie Wonder version) to my dad after we sung the original version. The food looked good, but the looks were misleading. The spicy and traditional sauces were vinegar based; they negatively altered the taste of the pulled pork & brisket. The meat was served cold to lukewarm. My wife told me not to get the mac-n-cheese because it looked visually unappealing; she was right because it tasted like it was store bought with American cheese. The collards greens tasted bland, but did have appropriate amounts of pork in them. The ribs were outstanding! They were soft and sweet, without any sauce. Do not try the fried ribs, it tasted like flour was caked onto them; they did not have any crunchiness or any semblance of being fried -- so please just stick to the ribs, brisket, & pulled pork sans any sauces.

So, today I made this awesome decision to treat my team to a scrumptious lunch, and guess what? We all unanimously decided to go for BBQ! Oh man, let me tell you, it was absolutely fantastic! We were a group of six, and we had so many options to choose from. Personally, I went for the smoked turkey, and it was it delicious! But you know what really took it to the next level? The spice sauce! It just added that perfect kick of flavor that I absolutely loved. Now, my team, they went all out and loaded themselves up with all these amazing side dishes. Of course, being the curious foodie that I am, I had to try them all, and let me tell you, they did not disappoint. Although, I have to admit, the green beans were a tad bit heavy on the salt. But hey, overall, it was a fantastic experience and we all had a great time together!

There are a lot of great barbecue restaurants in Atlanta. This is one of our favorites. Options are plentiful. All the food is very good with a definite southern feel from the Mac and cheese to the Frito pie. We had brisket, ribs, pork sandwich and chicken salad sandwich so we covered the gamut. We also had an interesting peach pie. Only issue is that with few combo meals, meal can get expensive with individual sides.

I'll be honest, I was skeptical of just how good the BBQ would be here, as GA is not normally know for BBQ. I've been to TX many time specifically for Brisket, and I have to admit I was really impressed. First of all, given the choice of fatty or lean brisket......who is picking lean???? You should Always be going with fatty in my opinion. And they did an excellent job with their product. From the salt and pepper crust, to the fall apart chucks of juicy brisket. The jelapano sausage was amazing, lots of cheese and jelapanos for a decent heat level. The ribs we a fantastic flavor. Maybe not As fall off the bone as I would have liked, but I may just be being overly picky as I ate every bite and would 100% order the ribs from them again. Highly recommend this spot.

The place is easy to locate in the market. The place is medium size, but plenty of seats so no worries there. The restaurant is more of a “fast food” approach of going down the line instead of having a server, different from the one around midtown. The staff was friendly and helpful. The food was great, I recommend getting the fatty brisket and the half chicken. Overall, would recommend coming for a quick bbq.