From flavor-packed carne asada, marinated chicken, al pastor, and grilled shrimp, to fire-grilled Mexican street corn (Elotes!) and countless fresh fruit agua fresca combinations, Frijoles has become the new local favorite. Tacos, burritos and quesadillas come packed with your choice of meat, cheese, avocado, pico de gallo and sour cream (or any combination those). Oh, and the shrimp cocktails are a little piece of heaven. From tostadas to salads, our dishes are made only with the freshest and most authentic ingredients and flavors of Mexico. You'll have plenty to choose from. And all of this, in a clean, fun and friendly environment.
"If you’re looking for tacos, load up on plates of carne asada, chicken, pork, and shrimp tacos, all over-stuffed and filled with salsa, guacamole, and sour cream. True to its name, pair your meal with an agua fresca, with choices of strawberry, watermelon, pineapple, mango, chia lemonade, spinach, and cucumber." - Toni Gonzales, Janna Karel
"Frijoles & Frescas has made its mark in Las Vegas now with six locations across the valley. The menu features eight different types of meat including fried pork or beef head. Each taco comes with beans, cheese, avocado, sour cream, and pico de gallo." - Susan Stapleton
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