From flavor-packed carne asada, marinated chicken, al pastor, and grilled shrimp, to fire-grilled Mexican street corn (Elotes!) and countless fresh fruit agua fresca combinations, Frijoles has become the new local favorite. Tacos, burritos and quesadillas come packed with your choice of meat, cheese, avocado, pico de gallo and sour cream (or any combination those). Oh, and the shrimp cocktails are a little piece of heaven. From tostadas to salads, our dishes are made only with the freshest and most authentic ingredients and flavors of Mexico. You'll have plenty to choose from. And all of this, in a clean, fun and friendly environment.
"All six Frijoles and Frescas locations feature eight different types of meat including fried pork or beef head, and each taco comes with beans, cheese, avocado, sour cream, and pico de gallo. The Desert Inn location has a drive-thru for quick pick-up." - Janna Karel
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