Fuku Ramen

Maybe we're a little immature but the name was what brought us here in the first place. Huge sticker shock here - everything was cheaper than what we were used to seeing! They also give a very healthy portion of chicken karaage. I liked their black garlicThe ramen wasn't life changing but can you really complain at this price point? Definitely a spot I'd come back.

Solid place for ramen! Been here a few times and always ordered ramen since they do it so well here. Service is efficient, friendly and courteous. Ordered various items (Gyoza comes with 6 - was too eager and already ate some before taking a photo).

We live around the corner from this popular Ramen Restaurant and we finally went in and tried their namesake dish. It was early for dinner' around 5:15PM, and the friendly waitress sat my wife and I in the window. We were both hungry after a day of hanging out at Baker Beach so my wife ordered the Spicy Fuku Red Garlic Tonkotsu Ramen and I had the traditional Fuku Tonkotsu Ramen. Serendipitously, they had $1 beer on special and we both chose a Sapporo which were served in perfectly frosted beer tankards. Iced waters arrived as well, and we were all set. It's a popular neighborhood place and within a few minutes a family of 4 showed up, and not long after, a table of 6 sat down and ordered. The Restaurant itself is spotless, and I liked the butcher-block table tops and comfortable chairs. Our food came quickly and it was delicious! The two servers checked in to make sure we were doing okay, and their timing was perfect when we finished our main course. Also on special was a free scoop of ice cream and my wife and I both ordered the excellent Matcha flavor. All in all, we had a perfect experience, the food was very tasty (the broth tasted rich and yummy - just how we were expecting). The service was excellent, the decor and ambiance clean and comfortable. We'll be back with our eighteen year old twins when they come from college next month!

fuku has been one of our go to ramen spots since it opened a few years ago - a really sweet family run spot w/ delicious karaage, ramen, beer + sake. we love you fuku!

Small and quiet Ramen restaurant. The vegetarian Ramen had tofu that was way too sweet and the broth didn't have much flavor. One of the kids enjoyed the Tonkotsu Ramen, the other did not.

My “Go to” Ramen spot when I’m in the Richmond District. Ive tried almost the entire menu..My favorite is the House Special Tonkatsu Ramen with an extra side of Ramen noodles. There’s usually little to no waiting as it seems that neighborhood customers are very considerate of one another. Service goes a long way for me. The Staff seems to remember what both my daughter and I like to order as the food comes out right away. I think this place is a great addition to the block and a good place to take a friend or a date..the atmosphere is very neutral and you are able to carry on a conversation (even when it’s crowded). If you’re in the Richmond and enjoy Ramen, this place is worth a visit.

Fuku Chicken Karaage Ramen narrowly misses 4 stars. Good pork broth, quintessentially chewy noodles. The fried chicken itself however lacked much crunch (even for the dry parts of crust) and tasted of simply chicken, salt and deep-fried starch. A stale interior.

Fuku red garlic Ramen is so good. I love fried squid !!🥰 Staff friendly~ Not many tables so feeling very relaxed and comfortable

Roomy and clean spot in the Richmond for ramen without having to go to Japantown! Service was quick and our food came out in less than 15 minutes! We got the Fuku Ramens. The black Garlic was light, tasty and it had a lot of meat/noodles! The Red Garlic had a very balanced level of spicy, also light in flavor but very tasty. Between the 2 I loved the red garlic more because flavor came through a bit more than the regular one but both are definitely a must try. Is nice to have this place with great prices and friendly service without having to wait for a table at one of the popular spots in Japantown.

I've been to several ramen places in SF, so I was very excited to try out Fuku Ramen based on all the great reviews! I'm not sure if we went at an off time, but our experience there did not live up to the reviews we had seen. I'll start with the positives: I thought my ramen (the Vegetarian Miso Ramen) was pretty good! My friends ordered the Chicken Karaage appetizer and they said it was great. Our server was kind and the food came out quickly. Unfortunately, some of the food we received was a miss for us. My friends who ordered the non-vegetarian broth said it tasted off, as if it was a few days old. One of my friends ordered an extra egg and received an egg that was cold and icy. One other thing that bothered me was the bathroom. I have used public park bathrooms that were cleaner than this! It felt like it hadn't been cleaned in a while. There were also some quick fixes that could have been made to keep it from getting gross so quickly. Namely, fixing the soap dispenser or putting it in a better place - the way it's currently set up there was a thick layer of gooey soap coating the floor beneath it. Overall, I thought the food was decent. With a few small fixes I think this place could be great.

Great neighborhood place for ramen. Can get busy during meal hours as they also have takeout orders and not too many servers, but service is overall good. The chicken karaage is fresh and crispy, good portion. The ramen is authentic and flavorful. I've also had the gyoza here which is standard. The garlic flavor is strong if you get the red/black garlic ramen which I like! Prices are reasonable.

10/10 tonkotsu ramen with plenty of noodles, a WHOLE soft boiled egg and the best chashu pork I've ever had. Highly recommend the black garlic tonkotsu ramen and the chicken karaage. The prices are also very reasonable for the portion size and how delicious it is - I'd honestly pay more for it.

Came here at 11:30 am on a Saturday morning for lunch for a party of 7 and we had no problem getting a large table. The place is spacious but parking can be a problem. Luckily my friend had parking karma and we found free street parking on 23rd Avenue. We ordered some appetizers: chicken karaage, edamame, and fried squid which were all delicious. 4 of us ordered the Fuku Ramen Tonkatsu and 3 ordered the Tonkatsu Ramen with chicken karaage. The soup noodles were comforting and the broth was tasty! A very enjoyable meal! Check in did not include free ice cream

I know it's a little (read: very) childish of me, but the first time I read Fuku Ramen's name, I couldn't help but giggle to myself. While it obviously wasn't their intent, my brain kept reading their name as...well, you could probably guess (fuk...). For that reason alone, I probably would've eventually made my way here, but it certainly didn't hurt that their photos on Yelp all looked so good. Especially given all of these cold, rainy nights we've been having - a piping how bowl of ramen is a perfect way to warm yourself up! From the outside, Fuku Ramen doesn't look all that flashy...and it's just as true of the decor inside. Although it's far from barren, the vibe of the place definitely feels a bit more minimalistic (not that there's anything wrong with that). Similarly, the menu isn't super extensive either, but there's still a good amount of offerings to choose from. Along with a half dozen starters, they also have a handful of rice dishes and about ten different ramen options - four "basic" ramens with different broths and six that come with additional toppings (those same four broths, plus a chicken karaage ramen and a vegetarian miso ramen). -- TAKOYAKI - Ball-Shaped Dumpling with Diced Octopus...$7.95 (https://www.yelp.com/biz_photos/fuku-ramen-san-francisco?select=3gQRqn9Q81uH7FCTLaKAqA) For the most part, this was pretty solid. The takoyaki were all plump, crispy on the outside, and velvety soft on the inside. Each piece also had a nice chunk of octopus too and was covered with bonito flakes, which I loved. -- CHICKEN KARAAGE - Deep Fried Chicken with Aioli...$8.95 (https://www.yelp.com/biz_photos/fuku-ramen-san-francisco?select=nHpLvcBQKcJHJfsM0tgRmA) Ehh...decent, but nothing about this stood out. The chicken was cooked perfectly and had a nice bit of crispiness to it, but it felt like it could use more seasoning, as it was a little bland on its own. -- FUKU TONKOTSU RAMEN - Pork Broth with Chashu, Bamboo Shoots, Green Onions, Black Fungus, Corn, and Soft Boiled Egg...$15.50 (https://www.yelp.com/biz_photos/fuku-ramen-san-francisco?select=Mq87HnNfB1mOl7bgpT6dfQ) Initially, the portion felt a little light, but this was actually prety filling. The noodles had a nice bite to them, the chashu was tender and just slightly fatty, and the broth was quite flavorful. Sadly, the egg was a little overcooked, but this was great otherwise. Along with the ramen, the other thing that I really like about Fuku Ramen is how friendly the workers are. Not only did they greet us quite warmly when we walked in, but they were super nice and checked on us often. What's more, our orders came out pretty quickly too, which we appreciated even more so considering the weather outside. Not that any of that was really required - given how satisfying the ramen was, I would've been perfectly fine with just "okay" service. Fuku Ramen, you'll definitely be seeing me again!

This place felt like it had a lighter broth than some other places that I have visited, and I appreciate the lack of heaviness. The noodles were well-done, and the thin slices of chashu were delicious. The egg was a little bit more solid than I am used to, but still good. The service was attentive; they would still seat us 30 minutes before they close. And they proactive about getting us water when we ran finished our cups. The ambiance is simple and casual.

Went to Fuku Ramen on a rainy Saturday afternoon and the place was pretty busy. There isn't much seating and all the tables were full however our party of 4 waited about 5-10 minutes until we were seated. They have tables on the larger side that I saw multiple parties splitting the table. The food was really good and definitely hit the spot for the weather. The broth for the Fuku black garlic ramen was flavorful, not salty and had a nice taste. I don't do spice but some people said the chili oil was great to add to their food. One star less due to the service being pretty slow. Seemed like there was just 1 person working front of house and a few people in the back.

Ramen is perfect anytime and finding a good spot in the Richmond or Sunset is a tall task. I was elated to find a new shop open in the last couple years with a succinct and friendly meal. Affordable priced and in a good residential location, walk-ins are easily seated and quick cravings are satisfied at this ramen shop on Clement.

I was looking for a good ramen place and found this one! We went here on a Saturday around 1:20pm and there was about a 5 minute wait. Anyways, we got the Fuku Black Garlic Tonkotsu Ramen and also the Fuku Chicken Karaage Ramen. I loved my ramen and I liked how the noodles are chewy. I'd recommend this place! It's a good place to meet your tonkotsu ramen cravings! They have a variety of of tonkotsu ramen bowls, but if you don't want that, they also have a miso ramen and rice dishes too. If you dine at this restaurant, it comes with a scoop of complimentary icecream at the end!

I always get Ramen... Always. Grew up in Japan and ALWAYS ate Ramen wherever I could find it... Ramen shop or Ramen stand outside of train stations and along the streets... Ordered the chicken karaage and it was a winner. A lot of places simply throw chicken fingers out... Not Fuku, they have some really good chicken karaage... Tonkotsu has always been my favorite so that's what I order. Very good. Not quite like Japan but close enough... Service was excellent and enjoyed the window seating.

The decorations very simple and clean ! They're also doesn't have a big menus. It's very simple and vert affordable. Highly recommended!

A bit of grade inflation in this one. Chicken karaage ramen was ok. Not sure where the chef learned to make karaage but this one was by far the largest chonkers i've ever seen - easily 4x the normal size. Having said that this place is OK, and they're really trying to go the extra mile with $1 beer (limit 1 lol) happy hr, and free scoop (single flavor option lol) of ice cream.

This seems like a newer place since the inside is pretty bare, lacking any decorations or pictures. At the time I was here they didn't have beers yet but they were in the application process to sell alcohol. It's standard counter service where you order up there but then your food is brought out to you. The pricing is average for the city and the menu is simple. Although, pay attention that you won't be getting all the toppings unless you get the +$2.55 fuku tonkotsu option. Overall, I thought this was pretty good ramen. The dish comes out with a great presentation, it's packed with ingredients and very filling. The red garlic was a bit spicy but not overwhelming.

For dine-in on Saturday, 10/14/23 I walked out with my husband to accompany him while he went to get his morning coffee at Home Coffee Roasters. We passed by Fuku Ramen which was not yet open. It opened at 11:30 a.m. A sign outside said that there was a free scoop of ice cream with dine-in. The ramen restaurant was one of the Yelp suggestions for dining nearby. Looking at the menu posted, I chose the Fuku Tonkotsu Ramen were we to eat there for lunch. The restaurant was open on our walk back from getting husband's coffee and we walked in to have an early lunch for us. There were quite a few tables occupied, but there were still 4 tables that we could choose to sit at. As noted already by another Yelp reviewer, the tables are nicely separated and the place is clean. The 2 ladies serving are charming. Husband ordered the Fuku Black Garlic Tonkotsu Ramen and the Mochi Sparkling Yuzu White Peach. He was surprised to find that the drink was from Brooklyn. I found the broth of my Fuku Tonkotsu Ramen not creamy which I like better. It wasn't too salty. The noodles were al dente. There were 4 pieces of chashu. The bamboo shoots were tender. Husband was delighted with whole soft boiled egg as he is used to only getting half an egg when he has ramen back in Southern CA. He thoroughly enjoyed the meal as did I and to finish our meal we received complimentary scoops of matcha ice cream, our choice over red bean ice cream. We have already recommended the ramen place to my sister and niece as niece was disappointed that her favorite ramen restaurant on Geary Blvd. closed.

This place is great and food and good! Will comeback again for more! I love the spicy noodle! Great price! Nothing left! Yum!

Wow first time and they did not disappoint my taste palate. I ordered Fuku Tonkatsu Ramen and it hit the spot. Friendly staff and very good service! Im definitely coming back in this cool ramen house.

Went here because Ichiraku was closed. Their ramen hit the spot and is decent but nothing so special to write home about it. First off, I really don't like when they charge for the egg. I think it's ramen etiquette to just include the egg, especially when it's pricey. The ika was ok, and the gyoza was just ok too. The service was nice and the restaurant was very clean, kinda gloomy but clean and spacious. I like a certain hygge out of ramen places because of the coziness, they're still working on it...

Great service, delicious and generous portion of ramen. Nice neighborhood addition - will come back again.

I enjoyed the classic ramen and its broth. It came with a LOT of noodles. The chashu were thin slices, so you may want to add more protein. It's a great simple spot to go to if you're in the area.

This place is quite new and the seating is very spacious inside. No need to wait upon arriving. The staff there is super friendly. We ordered the black garlic ramen and red garlic ramen and takoyaki for appetizer. The takoyaki was BOMB. Very delicious and affordable. The ramen is worth it for what the price is. It was pretty decent ramen, soup broth, and chashu (on the thin side) given that the prices is inexpensive compared to other ramen places in the area. Overall I like the ambiance and the quality given how much it was. Would be willing to go back!

Great ramen place. The restaurant is clean and spacious. We recently came by and tried the classic tonkotsu fuku and the black garlic tonkotsu fuku. Both broths were very delicious and tasty. The noodles were bouncy and chewy. The charsu was flavorful and not too fatty or too lean. Perfectly paired. We also had the gyoza which is good. Service was friendly and welcoming. Looking forward to coming back.

I visited this spot for the first time last week. Had the black garlic Tonkatsu ramen and shared some gyoza with my friend. The broth was rich and flavorful, good portion size. Gyozas were good as well. The place itself is modern, clean and parking is relatively easy, meters on Clement, or non-metered spaces on the side streets. (If the parking Gods are with you)

It's been super cold lately, and I stopped by Fuku Ramen for a bowl of ramen on a cold weekday afternoon. They opened up fairly recently and the menu still says "soft opening" - the menu is a bit on the small side, but I ordered a Fuku Tonkotsu ramen (the ramen with everything) and a chicken karaage appetizer - which is pretty much what I get at all ramen shops. The shop isn't too busy and they have plenty of spacing between tables. They had the front door wide open for ventilation the day I went. The chicken karaage was good - but not exceptional. The portion size was pretty generous though. The main attraction was the Fuko Tonkotsu ramen and it was very good. The broth was very flavorful and rich, but not overly thick - lots of other ramen shops go overboard with the tonkatsu making it way too thick, almost like gravy, while Fuku strikes a nice balance with it being flavorful and porky, but still drinks like a broth. The noodles and the toppings were good too. Overall, Fuku Ramen really hit the spot and is a very welcome addition to the Central Richmond.

The food and service were amazing! I liked the calm ambiance of the place as well. I am glad that there's another ramen shop in the Richmond District.

===TL;DR=== - Red garlic tonkotsu ramen - Black garlic tonkotsu ramen - Ika geso karaage - Chicken karaage ===TMI=== One word: simple. Straightforward menu, clean place, quiet neighborhood but good luck finding parking. If you're lucky, you might find a meter spot for after hour parking, otherwise expect to park a bit further. The ramen wise, a bit tooooo simple for me. for that price, it only came with 2 toppings. I guess I should have order the Fuku Tonkotsu Ramen instead as that one comes with all toppings for a different price. As my mom said "these are the thinnest chashu" she have had. All I can say was it was a clean bowl of ramen, don't feel like anything was outstanding. The noodles were a bit too 'al dente' for my liking. For the ika geso, I enjoyed it but my mom claimed the piece she had was cold so maybe there was an unevenness distribution of temperature control -shrug- Great and attentive staff, best of luck to you!

Came here on a Friday and was greeted by the waiter and seated promptly. The ambiance is more chill and perfect for hanging out with friends. I do like the fact that the tables aren't so close to one another which gave room for comfort and privacy. I do appreciate the simplicity of the menu since large menus can be overwhelming. Red garlic tonkatsu ramen was delicious but I just wished it was a tad bit spicier. The egg was perfectly poached and had a runny consistency in the middle which is what I like to see when I eat ramen. The chashu was thin and melted in my mouth which was delightful. The ramen itself wasn't to my preference since it was thin and didn't have much of a bite to it. Overall this spot is not bad.

So glad I found this place! This truly was the best ramen I have ever had. Service was also very quick and attentive. There was only one employee, however she consistently came to my table to refill my water, and cleared my table throughout my dine in. I had the red garlic ramen with pork. Pork was thinly cut, lean and tender. Noodles were delicious. Tasty broth. This bowl of ramen was simple but done so well. My brother had the black garlic ramen which was delicious and not overpowering at all. This place is a must visit! Great food and affordable!

This place was so good! My friend and I were craving ramen and this was one of the top searches on Yelp and it did not disappoint.

We get Fuku Ramen delivered. It's always hot, packaged well and delicious. Thank you Fuku Ramen for being successful in a difficult industry. We appreciate you in the Richmond.

Delicious ramen for such a good price! Ramen in SF can get so expensive, but Fuku is affordable and just as (if not more) delicious. The staff is so nice and attentive too. This place should be full every night, but I'm selfishly glad it isn't so I don't have to wait

The Richmond District is certainly not short of ramen establishments. This place is low key and minimalistic with bare grey walls and dark wood benches and metal chairs. But the ramen was pretty good. The noodles were not mushy, the char sui pork is thin and tender and not too salty, the bamboo shoots are tender. What surprised me the most was the boiled egg... they do something to it overnight to infuse the soft yolk with a soy (or oyster) sauce flavor. Tip: get the ramen with the egg. My party had the classic tonkatsu and the black garlic tonkatsu. No complaints. Some places offer a slightly bigger bowl but I found it fairly filling. We also had the karrage chkn appetizer. They also do a spicey red garlic ramen and miso ramen.

Good food, clean location. Excellent service. Fast and quick service. Price was great $12 ramen don't see this any more and taste amazing .

My family and I are here at least every other week. The owner, Dae Young, is a lovely human, and really takes care of his dine-in and takeout customers. Our toddler is obsessed with this place and calls it "my restaurant". We always start with their hot and well-seasoned edamame and quite possibly the best chicken karaage I've ever had. We also tried their gyoza last time, and they were a huge hit. Their ramen has really been the best part of this cold and rainy winter. The broth is savory and comforting and the chasu is really tender and delicious. And, they are not stingy with the noodles. You'll leave Fuku with a full and happy belly.

This review is for takeout only. I ordered the spicy red garlic ramen and it was delicious. The packaging was great and the flavor was on point. It wasn't too spicy, which I was afraid of. The egg also had a bit of a sweetness to it that I really enjoyed. The pork wasn't too fatty either, which sometimes happens at other spots. I also ordered the gyoza which were really tasty. I'm definitely going to dine in next time and order more from the menu!

Delicious noodles and soup! Perfect texture, taste, and portion...generous. Even my picky teen was delighted and insists we go back! Service was prompt, attentive without being intrusive, and gracious. Cozy spot. Highly recommend!

This casual restaurant doesn't stand out but is still an enjoyable meal. Service is friendly. The Tonkotsu broth is light and flavorful, light enough you can finish the whole bowl. Pork belly is on the leaner side of the spectrum and well made. Noodles were perfect.

Good food, tasty. Would recommend. Although the selection is pretty limited, the price is right and the taste is worth it.

Clement needs a much needed ramen spot around central Richmond. Jijime after the pandemic only open for dinner. Ichiraku Ramen has been my fav around here but far enough to not be super competitive with Fuku. Love the modern interior of Fuku and a small menu. I have came here twice in a week and both times got their Fuku Tontkotsu ramen $15.50 which is loaded more with extra toppings. The gyozas are ok, didn't seem too fresh. They were also out of Wakame salad one day. The chicken karaage seem freshly fried! Give this spot a try. This will be a regular of mine!

Super yummy. Small but solid menu. Get the extra fixings because they're worth it! The service was prompt but then again there weren't many patrons at the time. Simple and clean inside. Can't wait to come back soon.

Flavorful ramen and a nice calming ambiance! Great option for a vegetarian as the miso ramen was super flavorful. My partner got the red garlic ramen and enjoyed it too. The amount you get with each bowl of ramen is huge! Definitely great bang for your buck! Currently they're doing $1 beer/dine in and a free scoop of ice cream! I'd recommend coming in!

This ramen place has popped up around the corner from me so of COURSE I had to try! They called last week a "soft opening" but went from looking vacant to open suddenly with little notice, so at the moment, not super busy since i dont know that word has quite gotten out. The atmosphere is pleasant, staff are friendly. The menu is fairly basic. We got an order of gyoza that had crispy exteriors-perfect color and nice crunch. I got the Fuku Tonkatsu ramen, which basically has all toppings and included a ramen egg. Unlike other ramen places ive been to, a half or whole egg is not automatically included, but prices these days are crazy, so for the price and given that there may be people who do not want to have egg in their ramen, it at least keeps the price down and no ramen egg waste! I was told the red garlic base is the spicey one but opted for the Classic broth and added chili oil to that, instead. The broth was rich and the noodles were good, though i would prefer a bit of a chew to them. I'm happy to have them right around the corner from me, so from my perspective, i also have the convenience factor at play. I would go back. Friendly staff and good eats! Fuku Ramen SanFrancisco Clement and 23rd Ave. ETA: I had to re-read prior reviews because, as I sat eating my homemade ramen egg, i had recalled a remark regarding the ramen egg being cold. I think it would be quite the feat to have a ramen egg with that perfect yolk serve up hot. Too much heat would continue to cook the egg, and you need resting time in the marin so...‍I really would not expect too warm of a ramen egg. It doesnt work that way.

* New business alert * I think this place is great especially for solo guests, first time ramenteers and ramen newbies. They don't get enough attention as other client groups do. Short menu, pretty quiet, no alcohol served and very casual. Pork slices were as thin as hot pot pork, I enjoyed the first spoonfuls of my black garlic soup more so than I did in the middle to remainder of the soup broth, noodles are very thin but enjoyed the chewy texture. It's an ok bowl.

This place has really good service, I ordered the Fuku ramen the taste overall was very mid. A lot of it's flavor came from the chili oil which isn't my jam but if you're looking for a quick bite this is definitely the place to go. I say this place needs a bit more decoration and maybe some more seating , it has a lot of potential. I came just in time for the happy hour ,1$ drinks , it came with with a chilled glass which is very nice on a hot day. Overall not very impressed.

Get the fuku black garlic tonkotsu ramen and add chili oil to it , so yummy! Service is always very sweet here

Nothing like a warm bowl of ramen on a cold day! New spot at Richmond, great service, bring your own booster if you have a kid. (I assume they'll eventually have them) My 2 year old did love the ramen ate so much. The ramen egg was perfection. Broth was hearty noodles were bouncy. Appetisers were yum. No alcohol just yet but i think they will eventually? Defo going back!!

I ordered online for pick-up. The food was ready right when Yelp said it would be ready. The staff member was very friendly when I picked up my food. One thing I noticed about the restaurant was that the tables are spaced a good distance apart. I like when restaurants don't put the tables super close together because it adds a sense of privacy and you don't have to squeeze by people eating to get through the restaurant. Onto the ramen. I ordered the fuku black garlic tonkatsu ramen. It came with a decent amount of noodles, they were a bit too al dente for my taste. The meat was thinly sliced, but I'm beginning to think that's the norm now. The egg was perfectly cooked and well flavored. Overall, I like this place and am glad to see another ramen place in the Richmond. It'd be nice to see their menu expanded in the future with other ramen items.

Stumbled upon this new neighborhood Ramen place and gave it try because it looked nice and relaxed and the guy at the counter was really friendly. Fuku Ramen keeps it simple with a few appetizers and three types of Tonkotsu Ramen: Classic, Red Garlic (Spicy), and Black Garlic. We always order Chicken Karaage and enjoy that before Ramen is ordered. The Karaage didn't disappoint. Golden brown on the outside and tender on the inside with good mayonnaise and a lemon wedge. A generous amount, too! Moving on to the Ramen, we upgraded to the Fuku Tonkotsu Ramen which has all the additions, one Classic and one Black Garlic. Additions are also available individually but I break down the fully optioned Fuku Tonkotsu as follows; Broth: Silky and not too salty. Chashu Pork: Thinly sliced so you can enjoy it longer. Noodles: Thin and plentiful. Menma: Surprisingly not woody and strong flavored. Corn: Fresh and plentiful. Mirin Egg: A full, freshly halved egg. Tip: push the egg halves down into the broth to heat up and coagulate the yoke. Fuku Ramen is a welcome addition to the neighborhood. No alcohol served yet but that lets you enjoy the flavors of the food and that super friendly employee, Donald, provides great service.

New ramen spot in my neighborhood. There was only one guy working the floor, and probably one in the kitchen (I'm guessing). Even with the small staff, food came out really quickly. I enjoyed the Black Garlic broth. But I feel like something was missing. I can't figure it out, haha, a spice, an ingredient, I have no idea, so for that it's four stars. Decent bowl of ramen.