Ryan Schnell
Google
I ordered sashimi and vegetable tempura. I recieved the shrimp tempura, but was charged for the vegetable tempura, so no harm, no foul. I was trying to avoid the panko battered stuff that was probably mass produced and frozen, which is what I guess the shrimp tempura was, as the batter was different from the vegetables.
The sashimi portion was generous, with three thick pieces each, except for the sweet shrimp which was only two pieces. I should have ordered the sweet shrimp as nigiri, then I would have gotten some sushi rice.
The tempura came with a bowl of rice. The rice was unseasoned, and medium grain. Because I didn't order nigiri, I can't comment on their sushi rice, but I hope it was an actual short grain, and not the medium grain served on the side.
Overall, the food was good, but expensive. I spent over $60 for this meal.
They might be finding their bearings, as they recently opened. I'll probably go back sometime next year and see.