J Cooper
Google
……. READ THIS REVIEW ……
Very reasonable prices!!! That makes up for a few shortcomings - and the staff is awesome… even by my standards. While my review is always direct, I like this place. Great energy. But undecided as to coming back. Hummm.
Chips = 6/10
On the thicker side as restaurant chips go, but I did ok with them. (I would not buy them in a store.)
Salsa = 8/10
Well made, tasty and a gentle warming on the back end. Nice flavor but did not “wow me”.
Black Bean Dip = 3/10
Shocker… it’s puréed as expected but was cold?!? I asked if was supposed to be cold. Evidently it was an error - and they immediately brought me a hot replacement - double portion!! AWESOME! That’s the absolutely perfect way to fix a mistake - and a new 1st for me. (They earned many respect points from me on that move!) Well hummm, it’s extremely bland. Nothing but bean flavor. Needs salt and some seasoning to make it wake up. But it’s free so I can’t complain… just sad. I had higher hopes when I saw it… and I’ve had much better.
Frozen Strawberry Margarita = 6/10
- First impressions.. a bit on the small side. The flavor is enjoyable, but it’s not handmade syrup. Very silky, creamy and light texture. I prefer a more dense texture (more icy). It’s fresh and not melted… but the texture is as if you were drinking the last 1/4 of your margarita. Undecided on this point.
Sour Cream Chicken Enchilada =
- Moist chicken which is the #1 thing I grade on. Yes, it’s moist! However, not a strong seasoning profile, more in the hard to find flavors side. I like the sour cream sauce. Not over powering and has the correct texture. 7/10
Beef Enchilada with Chili Con Carne Sauce = 3/10
- Ok, but a again definitely on the bland side. The sauce is just that - only a sauce… no meat included. Not all memorable.
Table Side Handmade Guacamole 8.5/10
- Be sure to tell them you want it made “at the table”, otherwise they make it in back. Very good. Extremely creamy with small chunks of avocado (I don’t like big chunks - too much). I skipped the jalapeños, and it’s definitely a repeat item for me. Beautiful flavor and enjoyable.
Service = 10/10
Excellent in every way. 2-3 other waiters always check on me as they pass by. Obviously, the customer comes first here!!! Very attentive and fast service at 7:30pm.
Environment = 7/10
Welcoming as you enter and hosted is quick to acknowledge you. Very nice original art on the wall - not stereotypical, enjoyable to look at. (Good move!) Lots of open space allowing you to have privacy but it’s still has good energy with all the customer buzz.
Over All: 3/5
Although this review is a bit direct (that’s my style) I was happy I came by. The people here are so good hearted and you can tell they will move mountains to ensure you are happy!! That was a highlight for me.
As for the food, maybe I ordered the wrong stuff… but everything was about 30% seasoned to what I expect Tex-Mex to be. Unfortunately, bland in general. Hard to get much flavor, too gentle and mild. But please note - I do not like “heat or overpowering seasoning to the point you can’t identify what you are eating!” I do require more than a minimal seasoning approach. That’s because I’m an old and native Texan from Big D.