garbo zum Löwen Restaurant und Hotel

Fine dining restaurant · Eggenstein-Leopoldshafen

garbo zum Löwen Restaurant und Hotel

Fine dining restaurant · Eggenstein-Leopoldshafen

Hauptstraße 51, 76344 Eggenstein-Leopoldshafen, Germany

Highlights

Refined restaurant with ambitious cuisine, regional dishes & wine pairings

Hauptstraße 51, 76344 Eggenstein-Leopoldshafen, Germany Get directions

garbo-loewen.de

$$$ · Menu

@michelinguide

"In the restaurant of Zum Löwen hotel, located in the centre of the village, the attractive decor embodies a combination of rural charm and elegance, with warm wood finishings, a tiled stove, pretty fabrics and high-quality tableware. In the kitchen, Marcel Kazda cooks up ambitious cuisine with classical foundations and seasonal influences – the quality of the produce is excellent. The considered, sophisticated and intensely flavoursome dishes come in the form of two set menus comprising four to six courses: "Inspiration Menü à la Kazda" and the more wallet-friendly "My Baden Culinary Footprint", featuring regional classics. It is also possible to order à la carte. In addition, a "Business Lunch" set menu is served Wed-Fri. To accompany the set menus, there are excellent wine pairings and alcohol-free options. Philipp Spielmann, an experienced sommelier, heads up the outstanding front-of-house team." - Michelin Inspector

https://guide.michelin.com/en/baden-wurttemberg/eggenstein-leopoldshafen/restaurant/das-garbo-im-lowen

View Postcard for garbo zum Löwen Restaurant und Hotel

Mike S

Google

What a treat to be able to walk to a Michelin star restaurant in Eggenstein. Wonderful atmosphere with outside seating in the garden area . We didn't think we needed reservations but the chef squeezed us in for my wife's birthday. (Very grateful). Relaxed atmosphere, not stuffy and reserved like most 5 star restaurants. The staff of 3 with service worked very well together and didn't miss a thing. Service was perfect. The 4 course meal was amazing. The attention to detail, the flavor combinations and the creativity were incredible.

Angelo

Google

Six months after our amazing first dinner we returned to eat here: what a disappointment. The main dining room was occupied by some group, so we have been seated in the breakfast room of the hotel, terrible location, atmosphere and lighting (is it fair for a restaurant of this level to deliberately downgrade the user experience in such a way?) But the real fiasco was the food though. We expected in fact the same quality of the first visit. Unfortunately the kitchen was not in its best night and the dishes came out bland and average (the bill remained as expensive as the first time). Hopefully this was just one unlucky night for us. First visit: Amazing food, Michelin star level. Service very friendly and kind, could maybe give some explanation about the dishes. Ambience need a renovation. Overall very positive experience.

John Duchowski

Google

Superb! Very friendly and accommodating staff, superb food! We came at a moment's notice (six people), got promptly seated and superbly well fed 😋🤗👍!

Sämmy “Sämmy Hijo” Hijo

Google

Some of the food is really a delicatessen but other ones like pizza are just like the one from the supermarket . Also very expensive.

Alain B

Google

Restaurant superfein

Sarah M

Google

Wirklich hervorragendes Essen, sehr gastfreundlich und aufmerksam. Hatte ein paar Gänge des badischen Fußabdrucks. Wirklich sehr lecker und kreativ! Das Dessert war eines der besten die ich je gegessen habe.

Maria Isabel Brandenburger

Google

Wir waren 2x im Garbo dinieren. Einmal à la carte und das 2.te Mal zum Tapas Abend. Der Tapas Abend war für unseren Gusto, und ich bin Halbspanierin, die im Sommer sowohl ihre Kindheit als auch Jugend mit ihren spanischen Verwandten in Javea verbracht hat, zu wenig authentisch. Dafür waren die angebotenen spanischen Weine lecker. Im Gegensatz dazu das Essen à la carte im Juli, hervorragend. Der Steinbutt ein Gedicht. Aber es war auch das teuerste Restaurant, das wir auf Empfehlung eines Schulfreundes, besucht hatten. Ziehen wir den Vergleich z.B mit der Villa Hammerschmiede in Pfinztal, der Hartmaier's Villa in Ettlingen oder den Hubertushof in Ilbesheim, die zu einer ausgezeichneten Kulinarik auch noch das passende Ambiente mit der passenden Bestuhlung, auch Outdoor, bieten, ist das Garbo einfach zu teuer.