Julie F.
Yelp
Thanks to Yelp Elite Andy V for sharing and reviewing this place. Can't believe they've been there for so long (50 years!) and we'd never been. This strip of places on the north side of the street was, however, familiar to us -- we'd been to the market here, to the "American restaurant" which is Spanish and awhile back to the hot dog place (now closed) with only 2 seats under an umbrella on the sidewalk!
As Andy mentioned, the restaurant is connected to the pharmacy; But there's now a separate entrance. I can picture that it must have been a drugstore with a luncheonette counter in the old days before the dividers went up -- and before they expanded to the area next store and added more tables/booths.
They were quite busy at lunch time, but we found a couple seats at the counter. Service was great. Think friendly and fast with lots of personality. They get a lot of regulars and seem to remember their names along with their favorite drinks and "usual" orders, too. But even if you aren't a regular, and it's your first time here like us, you'll still get good service.
They have an extensive lunch menu with lots of your favorite diner offerings plus blackboard specials of the day. The kitchen was busy pumping out the orders -- no slackers there either.
I ordered (off the menu) an open faced Turkey plate. It came with a choice of veg -- corn or green beans. The serving was huge. Lots of sliced white meat turkey and a mound of mashed potatoes covered in yellow (chicken) gravy. They even gave me cranberry sauce too. I did take some of it home --- for dinner, later.
My husband ordered (from the board), the meatloaf special. He got green beans, mashed potatoes and a ton of savory brown gravy over two large pieces of meatloaf. He said it was very good.
Their pies are made in house. After watching several servings go by to some guys at the end of the counter, we couldn't resist sharing a piece. I was fascinated by their cutting grid that they put over each piece to score it into eight wedges. After scoring, they sprinkle on (by hand) walnuts on each slice. We tried their banana cream. The topping tasted like cool whip, but the filling and bottom pie crust were very good.
And added note is that prices here are very reasonable -- especially for the size of the portions. I'd definitely come back here. There are lots of other specials I'd like to try -- along with their coconut cream pie -- next time