Grace H.
Yelp
Our Christmas Day meal from Geisha Sushi Bistro in New Orleans was a journey through familiar Japanese flavors. The miso soup started our meal on a traditional note, embodying the classic warmth and simplicity we love in Japanese cuisine.
The grilled salmon salad, though slightly overcooked which led to a drier texture, was lifted by the zesty citrus ginger dressing. It was a refreshing component to our array of dishes.
For the mains, the beef yaki udon - a stir-fried noodle dish - was a delightful mix of flavors and textures. The noodles were well-cooked, and the beef added a satisfying richness to the dish. In contrast, the chicken udon was a comforting soup noodle dish, brimming with a flavorful broth, tender chicken, vegetables, and mushrooms, offering a heartwarming experience.
We also tried the Spring Love roll, a typical representation of what you'd expect in a Japanese sushi roll. It was well-prepared, though not particularly standout.
Overall, the meal from Geisha Sushi Bistro was a solid choice for a holiday dining experience. While not exceptional, the food was reliably good. The fact that they were open on Christmas Day added to our appreciation. It's a 4-star recommendation for anyone in New Orleans looking for dependable Japanese cuisine.