ღvino Underground
Wine bar · Tbilisi ·
Natural wine bar featuring Georgian qvevri wines, charcuterie, cheese
Natural wine bar featuring Georgian qvevri wines, charcuterie, cheese
"The first natural wine bar in Tbilisi, known for its excellent selection of Georgian natural wines and its role in promoting traditional qvevri winemaking."
"The city’s first natural-wine bar, Vino Underground was opened by seven of Georgia’s leading producers. If you’ve heard any buzz around Georgian natural wines, it’s largely thanks to these folks and the dedicated community of people who work here. The bartenders are all winemakers themselves and are happy to walk you through a tasting that highlights the country’s signature varietals and regions. There’s also a great selection of local cheeses, house-made charcuterie, and other shareable small plates. As the name implies, the bar is underground. For a sunnier daytime drink, take a bottle to go and find the stone stairway off nearby Beltemi street. It leads to one of the city’s most sweeping panoramas, complete with vine-shaded benches." - Natalie Shafrir
"A Tbilisi wine bar that champions natural, traditionally made Georgian wines—often intense and 'feral' reds—while cultivating a modern, eclectic vibe (international rock can be playing as easily as a Georgian folk tune). It’s a place where powerful local bottlings are enjoyed casually and with a sense of playful contrast between ancient winemaking and contemporary city life." - Ray Isle
"A subterranean wine bar specializing in all-organic Georgian wines with excellent service; its intimate, social atmosphere makes it a good place to meet other English-speaking travelers while sampling natural local vintages." - Trav
Eleftheria Chrys (.
Nor A.
Yevgen G.
Georgina S.
vania J.
Ben C
Matt P.
Phil M.
