Gidi Chow

Restaurant · Takoma

Gidi Chow

Restaurant · Takoma

1

7317 Georgia Ave NW, Washington, DC 20012

Photos

Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null
Gidi Chow by null

Highlights

Lagos street food, Gidi burger, noodles, Jollof rice  

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7317 Georgia Ave NW, Washington, DC 20012 Get directions

toasttab.com
@gidichow247

$20–30

Information

Static Map

7317 Georgia Ave NW, Washington, DC 20012 Get directions

+1 202 913 9154
toasttab.com
@gidichow247
𝕏
@gidichow247

$20–30

Features

parking free street

Last updated

Aug 10, 2025

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In New ‘Simpsons’ Episode, Marge Becomes the Face of a Ghost Kitchen Union | Eater

"Presented as a ghost kitchen and delivery app, this workplace is depicted as operating under frantic, unsafe conditions where a new hire takes the job to pay an unexpected medical bill for someone else’s “emotional‑support chicken.” Workers are paid minimum wage, denied overtime, and pushed into hazardous, high‑pressure shifts while a billionaire founder (Finn Bon Idee) brags that he earned his fortune by outworking everyone — a stance that spurs the protagonist to organize a union. The portrayal critiques the gig economy’s tendency to classify labor as “contractor” work, hide the people who make food behind screens, and enable tech‑driven owners to extract profits while evading accountability; it also ties into real‑world debates around Prop 22, unionizing, and solidarity among service workers." - Jaya Saxena

https://www.eater.com/24122195/simpsons-night-of-the-living-wage-interview-ghost-kitchen-criticism
View Postcard for Gidi Chow

Fatmata Sall

Google
I ordered the noodles with fat (beef) suya. All the pieces of beef were fat smh.. every last piece. The plantains were burnt. The shawarma I ordered had sticks INSIDE of the wrap. The woman taking our order was pleasant. The atmosphere… ATROCIOUS. So many young children loitering outside. When we were placing our order, young folks were in our personal space and they were not even ordering. Needless to say, the food was subpar and did not live up to the expectation. Will not be visiting again. The 3rd picture below is the suya we picked through to eat and every piece is fat.

Tomiwa Aroyehun

Google
My experience at Gidi chow was quite an amazing one. The restaurant's ambiance was warm and inviting, with afrobeats music playing softly in the background. The red spicy decor caught my eyes. But what truly stole the show was the food. The Gidi burger combo especially for me.The Gidi noodles with suya also stood out for me as well. The meat was tender and flavorful, with just the right amount of spice. The Jollof Rice was perfectly cooked and seasoned. The fried plantains were sweet and caramelized. The service at the restaurant was also top-notch, with friendly and knowledgeable staff who were happy to explain the different dishes and make recommendations. The portions were generous and the prices were very reasonable for the quality of food we received. Overall, I highly recommend Gidichow to anyone looking to explore Nigeria’s street food at its finest.. It was a truly memorable dining experience that I can't wait to repeat.

Magretta Williams

Google
Been African and haven’t been home in a while and seeing a taste of home away from home, I had to check it out. I have mixed feelings, a tad disappointed but kudos to the management for the idea. It’s giving home, very mindful and demure😁. BUT the quality is the food isn’t it at all, i ordered noodle,egg and beef suya and turkey suya. The noodle is a little salty and spicy so if you love spicy food then this will make you sweat. The beef is tasty but dry and same with the turkey suya. The turkey suya tasted like it was made days ago and it was warmed too long and the moisture is sucked out. I will give this place another try and see if anything changes. You can make your recommendation based on this review.

Omotunde Gold

Google
Omg I found a new plug . I had fried yam and plantain and turkey . I requested my turkey separate but the yam and plantain with sauce wow is all I can say . This food is good . I Trying more delicacies 🤤 from this store .

Sunflower Soul

Google
I am impressed with the overall quality, portion size & taste of the food. This spot also has been nothing but sweet vibes any time I have visited. And, that Gidi Burger?! Hmm..the way I devour it! I highly recommend giving this place a shot. You won’t regret it!

Bolutife Odeniyi

Google
Best Nigerian spot out in the DMV right now. Their Gidi burger and Gidi Noodles with the zobo are my favorite things on their menu. And their staff made sure everything was as I wanted because I am a very picky eater

dee eli

Google
Gidi Chow stands out as an exceptional West African dining experience, earning a well-deserved 5-star rating. From the moment you step inside, the warm and inviting atmosphere transports you straight to the heart of West Africa. The decor, with its vibrant colors and traditional artwork, sets the perfect backdrop for an unforgettable meal. The menu is a delightful journey through West African cuisine, offering a variety of dishes that showcase rich flavors and authentic ingredients. Each dish is meticulously prepared, and the presentation is both beautiful and appetizing. The Jollof rice is a must-try, bursting with a perfect blend of spices and accompanied by tender, flavorful meats. The Egusi soup is another standout, with its hearty, comforting taste and generous portions. Service at Gidi Chow is impeccable. The staff is not only knowledgeable about the menu but also passionate about sharing the stories behind each dish. Their recommendations are spot-on, and they go above and beyond to ensure that every guest has a memorable dining experience. Whether you are familiar with West African cuisine or trying it for the first time, Gidi Chow offers an authentic and delicious adventure that leaves you wanting more. It's a true gem in the culinary landscape, and I highly recommend it to anyone seeking a taste of West Africa.

Moses Fatola

Google
Gidi Chow is Lagos street food extraordinaire and the vibes are straight out of a Lagos beer parlor. The communal feeling you get as soon as you walk in the door is second to none. They say it takes a village to raise a child, but it takes a Gidi Burger to raise some suspicions as to whether or not the chef is putting their foot in the food. 10/10, will be visiting again soon. The CEO greeted me with a warm smile and assured me of a quality culinary experience and he undoubtedly delivered.