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We had dinner here and tried both the Chef’s Tasting Menu and the Vegetarian Tasting Menu. Honestly, the whole experience was incredible.
The food was just amazing. The combinations of ingredients and flavors were unexpected but worked together so well. It was creative and interesting, but at the same time, every dish was genuinely delicious. Sometimes with author’s cuisine, you expect something unusual rather than tasty, but here it was both.
The wine pairing was spot on—each choice really highlighted the flavors of the dishes. And the staff? Just fantastic. Super attentive, polite, and genuinely trying to make sure everything was perfect.
Overall, it was an unforgettable evening, and I’d absolutely recommend this place to anyone looking for a special dining experience