Ray Alan
Google
I've visited this place about four or five times now over the last few years, and each visit has brought a mix of thoughts.
On the positive side, the beer selection is great from lager to IPA's of all % and IBU's, and the pizza is surprisingly tasty for a little tray, albeit on the "pricier side" and kudos to the melted cheese crusty on the side.
However, something is and has been off; the consistent lack of customers, the overall atmosphere, and the management’s demeanor have left me with a feeling of regret after each visit.
The concept of a "beer spot next to a theater" might have been a great idea when it started. But with theaters now selling beer and pizza themselves, the uniqueness of the business has diminished. Anyone who's been to a movie recently knows that theaters, in general, are struggling too. However, location, location, location still rings true today, and lets add awful microclimate.
As a customer, it’s hard not to notice the energy in the place. The once-passionate vibe has faded, and it reflects in how customers are treated. It seems like the challenges of running the business have taken a toll, and the responses by the owner to feedback, both in-person and their responses here on review platforms online, come across as defensive, snarky and rude rather than constructive or appreciative.
Wow! I took a moment to read his responses to negative feedback and all my "feeling sorry for the burnt-out guy with a failing business idea" to now "The coldness of that building is the coldness he gives online too". Best Wishes dude!