Alex X.
Google
Don't listen or read the haters' reviews. This is easily one of the best meals and sandwiches you'll ever experience and it's worth every minute in line and every minute waiting and every penny paid.
I went two days in a row because the sandwiches are just that good. I waited about 30 minutes in line and 45 minutes for my food the first day, then about 20 minutes each in line and waiting for my food the second day because I did arrive a bit earlier. They get busier the later you go.
Staff is so friendly and sweet. The shop is super small and the menu is large enough to read with a good variety of sandwiches.
My absolute favorite is the premium beef cutlet. 3200 Yen or about $22. The meat is so tender and soft and juicy and just impeccable. The flavors are phenomenal and the crispiness is just the perfect touch to an already excellent cutlet, plus the soft bread with the slight toast just makes this beyond words can describe.
I was shook by how good the croquette sandwich was. Again, fried to the beautiful crispy golden brown.Perfectly toasted bread. And that croquette filling? My god. Sublime. Rich and dense and flavorful and just wonderful.
Now my least favorite of the three but by no means "bad" was the salt pork cutlet sandwich. The bread was again, perfect. The pork cutlet was, like the other two, perfectly fried, and the juiciest and so so soft. You can literally see the juices glistening in my photo. The ONLY reason I was a little put off was the big rock salt pieces on top of the sandwich. I thought by "Salt" they just meant the seasoning but the big pieces of salt on top make it a bit too much and I had to scrape off as much as I could.
Overall, and excellent and must visit while in Tokyo