"This designer-inspired restaurant with a relaxed vibe showcases the more informal culinary offerings of the Manzano siblings, Nacho and Esther. The traditional à la carte, with its hints of fusion, is complemented by several menu options." - Michelin Inspector
Delicious food, slightly pricey and great service. Our waiter spoke great English and was very accommodative. The tripe is especially delicious! The interior is sleek and modern. However, for the price, there are better places in Gijón.
Steve Birkin
Google
Enjoyed our visit here for lunch. Very busy; we could only eat at the bar which was great anyway as we only wanted a light meal and wine. Food was delicious, wine excellent. The bar opens onto the kitchen so you can watch the team preparing all the meals. Experts in action.
Robert Stockwell
Google
We have sailed here from the uk via france, so we have lots of experience in finding the great food. Ut this place is outstanding, from the work ethic of all the staff, and the beautifull food served by beautiful kind staff 10/10 well.done guys
MN SL
Google
Good place to eat with friends. Music is a vibe, staff are friendly and food is unique. Would visit again. Would also advice to order a nice cup of coffee.
Peter Sipos
Google
We had a lunch at Gloria in early April. I took the daily menu, my mom took some fish. The chickpea with tripe sound a little weird on the menu actually it was superb. Very good food, attentive service.
anna d
Google
Great dinner while on vacation, got a seat without a reservation. I immensely enjoyed our meal. Service was impeccable. Locals are lucky to have this place in their city. Enjoy!
Ana Moniz
Google
The best food Ive had in a long time! Ill be dreaming about the arroz con pitu! Tocinillo and croquetas amazing.
Kimber Rischar
Google
The food was fantastic and the service was great! The only thing was I didn't really like their take on the typical Asturian dessert of casadiellas. Other than that, everything was great!