Good Pie

We got a Brooklyn style quality meat pizza it had plenty of toppings and lots of cheese the crust could have been just a little less flimsy overall you will get a fresh delicious pizza here. We paid 20$ for a 12 inch and it was bigger then we expected it fed 2 people and we had left overs. The staff was friendly and made sure we had everything we needed. The atmosphere was cute and clean we enjoyed it.

Ordered takeout for Cico de Mayo. The Al Pastor pizza and pepperoni pizza that we ordered were both fantastic. The garlic knots were a little burnt. I opened the container when I got home and the unpleasant smell of burnt garlic filled my house. Wasn’t too happy but not enough to keep me from coming back. Maybe a little quality check prior to serving would be good as it seems I’m not the only reviewer who has had similar experiences.

We had 2 pizzas, both fantastic. Cocktails were very refreshing. Great service from Emma Update: had takeout last night. Both pizzas were burnt on the bottom.

You have to try this place!! The atmosphere is welcoming and very clean. The service was incredible, best I’ve had in a long time! Our server, Vivian, I believe explained all the different pizza styles. She was kind and attentive. The food is FRESH and the drinks are made with love. Appreciate this spot, good location with easy parking.

We got the Supreme pizza and a Caesar salad. Both were VERY, VERY good. The portions were generous and the prices were good.

By far best pizza we’ve ever had. Detroit style was crispy just as you’d desire & full of flavor. Garlic knots are gigantic so be ready! Calamari came out undone & cold unfortunately. Our server was amazing, although one very important thing if you make a recommendation that cost the guest more & they are unaware … let them know ahead of time. Was NOT happy about that. The manager on shift Tuesday mid day was BEYOND uninviting. She never smiled as we locked eyes multiple times, she didn’t greet us upon walking in. The entire time we were eating she was on her phone standing around in the front. Very unprofessional & just left an uncomfortable feel for the environment. Wouldn’t come back Tuesday because of her.

We got the same order 2 nights in a row: "Johnny Be Good" with no mushrooms. The first night, the pizza was perfect and delicious. We couldn't decide what to get the second night and the pizza was so good we just went with it the again second night. The second night, it was still delicious, but it gave us EITHER really bad stomach aches OR full on food poisoning. The service is perfect, the staff are all polite and professional. You can't order take-out on the phone, you have to do it online, which is a massive pain. I ended up just going in and ordering in person, and waiting in their dining area while they made the order. Honestly, I wouldn't mind the food poisoning if I could have just ordered on the phone instead of going in and waiting. Assuming you don't get sick, the pizza is great! The atmosphere is laid-back and casual, it's pizza shop-y but not overly in your face, with an overall very comfortable feeling. The average rating is currently 4.3 stars, which I'd say is accurate.

Grandma pie not good taste nothing like a Grandma pie no olive oil taste crust is way off. The Brooklyn style is pretty good

One of the best pizza's in Vegas! We recently visited their new location on Seven Hills and it was excellent. We had eaten at the one on Main Street before and the pies are dreamy. We ordered the garlic rolls, fabulous, the veggie pizza and the cheese pizza as well as the Caesar salad and it was all soooo delicious! Great service, friendly and funnny, and a chic location too!

Overpriced. Light pour of the cheap wine ($12.00). Large Brooklyn pie w/ 1/2 meatball (which were sliced paper thin and hard to find) was $29.00 and oh sooo salty! The crust was not well baked, so it was doughy. Soda in a can - $3.00 (so of course there's no refills). We specifically asked not to bring out the pizza until we finished the appetizer (the fried ravioli was good), but although we were assured that wouldn't happen- that's exactly what happened ! Won't be going back !

If you've ever been to NY, you know the feel of a real slice--and let me tell you, this is it. I was just in NY last week to visit fam, came in to test out the cheese slice (because that's how you know), and man... you HAVE to get this slice. Hands down, best in town. While I was savoring that perfect cheese slice, I had to grab a Triple Pep Detroit to go. A whole pound of crispy, cupped pepperoni! On. Point. If you haven't been here yet, do yourself a favor and get in there.

If you love good pizza, you have to check out Good Pie! I've been a fan of the downtown location and made it in to the new Seven Hills location over the holidays to meet up with visiting friends. They do not take reservations but they were easily able to accommodate our group with six adults and two babies during weekend lunch, and our server was so kind - I unfortunately did not catch her name. You can order slices or takeout at the counter, or they have table service if you are dining in - the menu is a little overwhelming with several different crust styles, but staff are happy to explain Sicilian vs Grandma vs Detroit. They also have several vegan menu items here and are very accommodating. Surprisingly, all three couples got different Detroit pies. We also shared an order of fried ravioli for the table, as well as the house salad and a burrata caprese - even my daughter liked the tomatoes and balsamic. The pizza was solid, with crispy, cheesy edges. My husband found the sauce a touch bland, but I was impressed that the supreme (with both pepperoni and sausage) managed to not be salty, which I often experience elsewhere. Heads up that prices are a bit on the high side for whole pies, but correlate with the slice prices. For the ravioli, 4 slice Detroit and caprese was just under $70 with tax and tip, but quality is good and it was enough for two with leftovers. If I lived closer, I would likely be in often for slices.

Wow!!! Honestly the BEST pizza I ever had!! We've had red and white pizza here and both were so good. Im a thin Brooklyn style girl and my fiancée likes a thick crust. They have different styles so it worked out for us both. I LOVE their Brooklyn Quality Meats and the Shroom, but add Ricotta. My fiancée loved the Triple Pepperoni Detroit style Only thing is they are a little weird about making adjustments to your Specialty Pizza. Someone recommended to order a white pizza and add mushrooms and sent me a pic of their order... when I ordered the same they wouldn't let me.. saying they can't make adjustments to specialty pizzas...never heard of such a thing. She was super nice though. The ladies bringing the pizzas out aren't very friendly but the ladies taking order always nice. Definitely coming back as soon as my diet allows me to have pizza again..

Very excited to see this spot open in Henderson. Went in somewhat close to opening day. The decor is super homey. Much easier (& free) parking compared to the OG! We got the vegan pizza. It was pretty good, but not great. While we didn't have any major issues compared to our neighbors, wait time was long - but they had just opened. Looking forward to them smoothing out the kinks.

I thought the food was good, the server was nice, and the restaurant was spacious. My only gripe was that the meatballs were lukewarm, other than that, my daughter enjoyed the garlic knots, and pizza and I thought the caprese was tasty.

Greeted by very friendly staff and the restaurant was very clean. They were also attentive to refilling our water during the meal. We ordered the House Salad (large) and asked for ranch dressing in addition to the regular dressing. I was a little surprised they charged for the ranch however it was really good--they make it in house. The large was enough for our party of 2 to share. We also shared the grandma style johnny be good. This was more than enough pizza for 2 people to share. I would consider us pretty big eaters and we took some home. Definitely going back!

We came here to eat in New Year's Eve at about 5:30 pm, hoping to beat any major dinner crowds. We arrived and there were maybe 3 or 4 seated parties, and a longer line but the counter for pickup/food delivery. AMBIANCE: Good Pie in Henderson is a medium-sized establishment with a very classic "casual pizzeria" vibe, from the checkered flooring to the ornate ceiling tiles over the bar. Very clean, with a combination of booths and seats. We tried to request a booth but they explained it is generally held for parties of 4 or more (we only had 3 with us). Very fair. SERVICE: We were told later on in the evening that they were short staffed, which explains why there were fairly noticeable delays to getting seated, taking our orders, and the food coming out. In fact, the main entree (pizza) or our meal did not come out for about an hour - later we were told by the manager that it somehow got missed and they had to remake/make it, but the pizza was comped and they also gave us complimentary fried dough with Nutella. At one point they also took away our empty water carafe and forgot to bring us a replacement. We're generally unproblematic, so I just got up and grabbed a full one from the side serving table. FOOD: Aside from the delays, which we understood and didn't complain about, the food itself was pretty darn amazing. My daughter got the spaghetti and meatballs, which the noodles were thick, chewy, and al dente, the sauce was thin and flavorful, and the meatballs were perfect. We also got the calamari, and though they were very thin cuts, they were delicious. The garlic knots were fluffy, light, soft, and loaded with garlic, yet for my palate it felt like it was missing something... salt, other seasonings, I'm not sure. Our pizza was Grandma's Style Johnny Be Good. The crust was perfectly crispy and fairly thin, savory sauce, and the mushrooms added a great, earthy flavor. However it seemed very lacking in sausage; I think over the whole 6 slices, there were only three chunks of sausage. While the pizza flavor was great, we were left a bit wanting of more meat on the pizza. Lastly the fried doughy with a Nutella drizzle was perfection. It was reminiscent of mini beignets in texture and flavor. OVERALL: Though our pizza and fried dough were comped, the overall price of what it should have been is still pricier than what one would expect for the meal. Some pies on their menu that were $36+. I would like to give this place a second chance, both for giving the staff another opportunity to see if the poor service was a one-off related to the holiday, and to see if the pizza toppings are more balanced in a second attempt.

Whoever that's reviewed this place to get it to 3.5 stars overall just likes to complain. We visited this location for the fourth time last night and I can tell you with great certainty that Good Pie Henderson is where it's at. We moved to Vegas about a year ago and, after trying about a dozen pizza places nearby, were dismayed to have found nothing that stacked up against our favorite spot in Dallas (where we moved from). Enter... Good Pie. On one fateful night, prancing around the Arts District, we stumbled into their original location where everything changed and we finally found the slice we had been searching for! Just enough crunch, just enough sauce, and that 10/10 crave-able flavor... the pizza gods had finally answered our prayers. Sadly, we live nearly 30 minutes from this location and don't find ourselves up that way very often. After dreaming about going back one too many times, we made the decision to make the drive again. A quick search in my phone to check their hours and I couldn't believe my good fortune to learn that they had just opened a location right down the street from us. In a town full of gaming bars and strip malls, the vibes at Good Pie make you feel you've been transported to some cozy little mom and pop spot in someplace really cool. The lighting is on point, the music is in good taste (in selection and volume), and you can tell everyone working here takes great pride in what they do. As for the food, I'm not sure there are any wrong decisions to be made. We have tried 3/4 crust styles so far: Brooklyn, Detroit, & Grandma and it's very difficult to choose a favorite. I also recommend the garden salad with Italian dressing, super wholesome and fresh! Tiramisu was super delish as well! I'm telling you, can't go wrong. In the future, I definitely wanna try the appetizers and Upside Down Grandma, which our servers have raved about. To those who have commented the menu/pizza selection is confusing - just ask your server to clarify, it's really not that hard. To those who have said it's expensive, I can't really argue with you there but it's expensive to eat out anywhere and at least at this place you're getting fresh ingredients and great service & vibes!! Thanks for being our new favorite local spot!

Great service and bright atmosphere. We went late Saturday morning for a slice. The crust has good flavor and the sauce is sweet. The NY style to us was too thin so if that is your thing, you would like this place

New location is great. Pizza is always on point with flavor and execution. Same taste as the original location on Main Street.

Every time we order from here we get takeout. It takes no less than 20-25 minutes to be prepared but it is well worth the wait. This is my 2nd favorite pizza in all of Vegas. It comes second only to Pizza Rock. We have put our family onto this pizza place. It's so absolutely delicious. Even the crust is amazing.

$$ This is definitely on the more pricey side I like the fact that you can purchase by the slice. I did take a look at the menu but I couldn't bring myself to pay more than $20 for just a regular cheese pizza. The pizza itself was good. The service was great. I had no complaints there. They did explain the difference in the pizza slices since there's a grandma style and a Brooklyn style. The inside of the place looks pretty spacious and I wouldn't mind coming here for lunch.

Worst customer service over the phone. And lastly it's impossible to order pizzas over the phone at the Henderson location because taking my credit card over the phone is a security issue. What if I want to pay with cash? We can't do it that way! In ordering pizza let alone any takeout I've NEVER been rejected for placing an order over the phone FOR A PICKUP and being denied paying with cash.... BAD MANAGEMENT. GET IT TOGETHER!

Yummy food and great staff. Was driving by and decided to come in. They used to be another pizza place, but good pie took over. I was a bit hesitant when I walked in but the smell of good Italian food lifted me in. Food was delish and will definitely be coming back

Our service and food was amazing! If you need gluten free pizza this is the place to go! This by far the best gluten free pizza we've had, 2 people in our family cannot do gluten and we came back 2x just to get this pizza again!

We are thrilled Good Pie opened near us!! We've been there 5 times and got delivery twice. We also had my husband's birthday there on Halloween. So fun, we had our faces painted. The staff are fun and friendly and attentive. But the food is what makes it! We always get the fried ravioli and Ceasars salad and each time we try different pizzas. The Grandma white pizza, pepperoni, Grandma veg, Brooklyn pepperoni and the fried pizza with Burrata. Delicious!!! They gave my husband cannoli for his birthday and those were good too! The vibe is great, whenever we take our friends, they've enjoyed the food, staff and atmosphere too. Welcome to the neighborhood!!

Tried this place for the first time tonight as we are always on the lookout for good pizza. We got here about 330, it wasn't busy, but the place had a good vibe. And it all went downhill from there. We ordered the calamari for an appetizer. It came out quick and hot, but it was rubbery and the breading kept falling off. And it was served in a bowl, which meant the bottom pieces were soggy by the time we got to them. We wanted to order the all meat pizza, but we wanted to add garlic, mushrooms, and onions. We were told that they don't go over 5 toppings on a pizza because then it won't be their recipe but rather a build-your-own. The best thing about pizza is adding toppings, and they wouldn't let us do that. Or, rather, they would let us add the garlic because it was "...more of a garnish" according to Jessica. So we switched it up and got the Supreme. They were more than willing to let us take the green peppers off, though! The pizza came out got and quick, but the toppings? I've seen more toppings on frozen cheese pizza. Sparse, very few, not topped well. The pictures don't lie! The crust at least was tasty. But the pizza left a lot to be desired. All told, we won't be back. Pizza is meant to be ordered how someone wants it, not how the manager says you have to take it. I'd give this place 0 stars if I could.

The garlic knots starter is epic! Crispy and tender in all the right places. The accompanying marinara was delicious. We got the Good Boy pizza with Grandma crust option. ONE OF THE BEST PIZZAS I have had in town. I like Grimaldi's, but this beats them down!!! Staff was awesome and friendly!! Explained the four crust options that you can select your pizzas on. The atmosphere inside was mellow and relaxed! They have local Vegas beers on tap!!

Goodpie in Henderson is nothing short of a revelation for pizza enthusiasts, effortlessly setting a new gold standard for the Las Vegas valley. Among its stellar offerings, the "Shroom" pie, prepared grandma style, is an extraordinary masterpiece that deserves special recognition. This pie is a symphony of flavors, where the earthy richness of mushrooms dances harmoniously with the sweetness of perfectly caramelized onions. The sharp, nutty undertones of pecorino cheese elevate the experience, balancing the medley with a touch of salty sophistication. But the pièce de résistance is the addition of ricotta cheese--highly recommended for those seeking an extra layer of creamy indulgence. What truly sets this pie apart is the grandma-style crust. Light yet sturdy, it achieves an impeccable balance of crispy edges and soft, airy interiors, serving as the ideal canvas to showcase the vibrant toppings. Every bite is a testament to the art of pizza-making, combining flavor and texture in ways that linger long after the last slice is gone. Goodpie is not just a pizzeria; it's a culinary destination. If you're searching for the best pie in the Las Vegas valley, look no further--Goodpie's offerings, especially the "Shroom" grandma-style pie, are nothing short of life-changing. Note: they have their original location downtown!

Went for lunch today. Had the Brooklyn pepperoni pizza. SOOOOOOO good! As a native NYer, I found this the closest to NY pizza in Vegas. The ambiance was friendly, the place was clean and welcoming. The price was great! We'll be going back frequently!

Overall great place. The inside is clean and well maintained. Workers are everywhere. I liked the food a lot but I have had way better. Servers asked almost immediately after I had my first bite how it was. And they frogot the ice tea and our forks. The wait wasn't to bad. Again like I said. Overall great place. 7/10

I recently went with a group and ordered several different pizzas, garlic knots, and meatballs. All of the food was great! This was the BEST GLUTEN FREE PIZZA I've ever had, you would never know it was GF! All of it was well worth the trip, but the GF Pizza is worth going out of your way.

Great pizza, great atmosphere, staff was excellent and friendly, and everything was delicious. We got the Brooklyn style with extra cheese and pepperoni. Get the meatballs and fried ravioli, just phenomenal. But the thing that really put it over the top was while we were waiting for the rest of our party, the very kind waitress brought out some of their dough in a ball on a plate for my two year old to feel and knead and experience. It was so unexpected and such a thoughtful touch. Thank you all for such a great afternoon.

Jessica took amazing care of us. The whole staff touched our table throughout our dinner and were so kind. The pizza was delicious. The caesar salad needed a little more dressing or lemon. The croutons were so garlicky and amazing. I would definitely come back just because of how amazing the service was!

The best gluten free crust in the city! The service was great. The cost very reasonable the selections of pizza was superb. It has great ambiance very well done. Happy eater

I've been to Good Pie at 7 Hills, four times, now. Each time has been excellent! The first time was a simple Brooklyn slice & Coke, the second was a Sicilian pie, the third a slice, and the fourth was a Brooklyn oie. Both the Brooklynn and Sicilian pies was as authentic NY as I, a native of Brooklyn and Long Island can remember. The service was excellent and each time either the owner or the ma ager came over to ensure that everything was great. This will be my go to pizzeria for the foreseeable future!

Came in for lunch with my wife. Greeted walking in the door and promptly seated. Pizza was absolutely excellent. We will be back.

Stopping in for a review .... Food: The food was good. Pizza had a good flavor. I wish the service was better. Service: After finishing the appetizer we waited and waited. The server came over and said it will be 5 min for your pizza. It wasent 5 min. They forgot to make it Someone else came over and said it's coming ... Being in the service industry management should have made it right. A pizza on the house or something ! Probably won't be back (to bad the food was decent)

Great pizza. The gluten free was also very good. This is our new go to pizza place. Great service too.

Pretty good pizza. I just did a pick up to go, but the inside looked nice, clean, and staff was friendly. Wish they would add pineapple to the available topping menu.

Their gluten free grandmas Detroit style never disappoints. No wonder they've won awards for the gluten free pizza. It's easily one of my favorites in Vegas. As a long time diner of Angelina's that used to be in there, the vibes were not vibing and Good Pie completely transformed the interior. Very similar designed to their downtown location but way more open.

They don't close at 10pm they turned us away at 8:50 saying they close the kitchen at 8:45 Which is ok, but online says they are open till 10. It's fine you really close early just post somewhere that truly you close at 8:45.

We were very excited as we love the location on Fremont... we counted down the days! Anyways we finally went in on a Saturday night and they were definitely busier than Angelina's that used to be there. My big take away is PIZZA BY THE SLICE! huge. We ordered 2 NY pepperoni slices 1 grandma pepperoni slice, 1 NY cheese slice and garlic knots and fried ravioli.... I LOVE the NY style pizza, perfect cheese sauce dough ratio... Hubby LOVED the grandma slice pepperoni. The fried RAVIOLI are delicious!! The only bad thing I would say is the "garlic knots" they were not knots and the top was cooked but NO OTHER part is of the bread was cooked. So we couldn't eat it. We had a walk up order and it took probably about 34-40 min to get our order... even that being said I would 9/10 recommend!

We tried this place last week and it was great!!! We tried the Brooklyn style and the Detroit style both were very good! Loved the hot honey sauce! Also has a Caesar salad, fried ravioli and the cannolis all of which were delicious! Will def be going back and I've been telling all of my friends about it!

Honest review: The food was good, fresh pizza and the dough was good. The salad portions way too small for the price and it wasn't even that great. The tiramisu was okay but the price was too high. But this is one of those places where you go once but you think about going twice. The size of the pizza was ridiculous for what we spent... I ordered a side of hot honey and it was soooo small I barely got two drizzles out of a 2.17$ packet... so I'm not sure about this place.

Pizza is good but the customer service is lacking. Our first visit was a few months ago around the time they just opened. We dined in. Looks nice inside. We were seated at the half booth half chairs against the wall. It was football so a lot of people were doing takeout. I didn't like that everyone was lined up right behind my chair for takeout but oh well. Our waiter was super nice and helpful about the different styles of pizza, but when I got to asking her about the lasagna, I was taken back by her response. I asked if the lasagna had meat or if it was meat sauce. She then points to the menu and says if it had meat it would say meat sauce. Well, ma'am, it just says sauce on the menu. That could mean anything from marinara, tomato sauce, meat sauce, any sauce! I didn't think much of it until after left about how rude that was. We ordered the supreme Detroit style - that was good and perfect size my husband and I. My son ended up getting pasta with alfredo sauce instead of the lasagna. It was $6 to add chicken but the chicken looked like it was pre-cooked frozen package. Didn't look like it was grilled, baked or even cooked on the pan. Nothing special about the Alfredo. My son didn't even eat the chicken. I like that they offer by the slice. We ordered a slize of the cheese pizza for my daughter. It was heated up and came out to her way before our pie was done. I guess it was fine, she just ate before we did. We've been doing a few takeouts from here since the dine-in. However, tonight we dined in again after my son's concert. The girl asked if we were ready to order. My husband said yes but when he was deciding what style/size and we went from cheese to pepperoni would be best for 4 kids to agree on and the girl walked off to check on the table in front of us and behind us. Then she went back to the counter. I thought that was very rude! If she couldn't wait she should've said something but she walked away. We ordered spaghetti and meatballs, two pepperoni pies, garlic knots, fried ravioli, one Johnny be good pie tonight. Everything was good except for the service. It wasn't even busy inside and there was extra workers helping out so I know that was intentional. I think I'll just pass on this place. Poor customer service not once but twice.

Great pizza so tasty We ordered out for a meeting at work, food was ready .Staff was very personable. Love this place and welcome them to Henderson.

Review of 12/11/24 . Plenty of parking out front. Inside has a nice atmosphere for a neighborhood pizza place. They have a nice bar with a TV but no seats. There is a sign indicating happy hour behind the bar 8-9pm but little mention at the table. There are several styles of pizza you can order and we ordered the Brooklyn large. We ordered a salad that came out with no dressing on it and was dry and wilted. The pizza was good and had a nice crunch. It's not coal fired but still good. Prices at 18 regular 28 large plus $ additional per topping. Ours was large.Red wine is on menu -all Italian reds. Service - so good it was tough to have a conversation and was to much in our opinion. Friendly for sure but to much.... constant. Pizza was what we came for and it was good. I would say a bit on the pricey side but had a good taste.

First off Las Vegas has no good Pizza and Good Pie has it all, Grandma style, Brooklyn style, Detroit Style etc... place is cozy staff is amazing, great Job good pie!

Echoing what other reviewers have said - the pizza is decent, but the customer service is atrocious. The staff are very rude and cold, even condescending. For that reason alone, we will not be returning.

We ordered the calamari for $18 and it arrived as a very small portion in a bowl. The breading was falling off and it was rubbery. We ordered the grandma Pizza and it was very good. Beware if you ask for ranch it's $2 each and the hot honey is $1 on top of a can of coke for $3. At Smiths a 12 pack is $8. Stop nickel and dimming your customers. We got the white pizza and wanted to add pepperoni. The waitress said that it could not be done because the pie's are already premade . She said we could build a pizza and the same toppings at the white pizza and add pepperoni. I asked if that would be more expensive. She said yes , came back and said they could put pepperoni on the premade pie. I could not make this up. I will not be returning and will go back to Rebellion pizza .

Good pie never disappoints! Jessica and the manager there were awesome and checked on us often! Sorry to hear you guys had a rough start but don't give up! Your Main street location is magic and I'm sure those magical particals will make its way to Henderson!

My son Josiah loves the grandma pepperoni slices!! Every Sunday!! Celina always cuts the slice up smaller for him!! The whole team is awesome!!! and not only that!! They got great food, great customer service and everyone always aims to please!!! Thanks guys

We have been waiting for this place to open up for a while. We have visited the one on Fremont Street and the pizza was OK not too bad. The one in Henderson that just recently opened was disappointing to us. We had ordered one slice of round cheese and one slice of the Sicilian square. The taste was just not there for us. We waited a while to be served and was disappointed when they reheated our pizza in a toaster oven. When we got the bill, that's what did it in for us. $13 for two slices of cheese pizza. I think they have forgotten that they are serving locals. We wish them all the best won't be going back anytime soon.

Visiting from Southern California and went looking for "THE BEST PIZZA" around. Chose this place based on reviews and the fact they had gluten free crust. My spouse 100% impressed by their gluten free crust and said it's the BEST she's ever eaten. I personally loved the Grandma's Johnny Be Good. We have bookmarked Good Pie as our favorite pizza place so far in the Las Vegas area. We'll definitely be back because we were both so torn between multiple pizza options, we have to come back to try others! The price was kinda high, but then again, so is everything else in our current economy. While it was more than I'd like to pay for pizza, the overall experience was woworth it and I'll pay it again. The restaurant was super clean. The options are more than plentiful. The staff was EXTREMELY friendly and the Chef even came out to explain how the croutons were made (we asked because they had such a unique flavor and texture); they were sooo good. See ya next time!

Absolutely love the food , it's hands down the best pizza in Las Vegas ! Both main st and 7hills location are amazing but 7 hills has a more comfy feeling , it's more for families and it's great. We went this past Saturday, ordered the Margarita while my kids shared pasta and their slices! Service is good , everyone's really attentive, I especially liked when the manager offered coloring pages and dough for my kiddos, just very friendly and truly welcoming, Vivianna later when over our table and gave us her favorite pizzas and cocktails ! So I'll def be trying the good hot next time ! Thank you Goodpie for the always great experience each time !

Foods good but service and prices are bad. Specially the service. They don't greet or engage with people. The staff acts like they're not getting paid to work there. Not sure what's with their attitude.