"This full-service restaurant and lounge serves traditional American comfort food in a lively spot above Detroit’s Avenue of Fashion. Signature dishes include Creole shrimp and cheese grits, chicken and waffles, lobster bites, and crab cakes. Sunday brunch brings about salmon croquettes, crab cake Benedict, French toast, and buttermilk pancakes. Pair it with a beer, glass of wine, or cocktail. Online ordering is available." - Courtney Burk
"The two-story lounge and cigar bar on the Avenue of Fashion, offers a more limited menu at a lower price point during happy hour. Think fried lobster bites, Cajun fries, Creole shrimp and grits, and burgers. In the warmer months, the rooftop lounge is not to be missed. Hours: 3 p.m. to 6 p.m., Monday through Friday." - Courtney Burk
"Good Times on the Ave brings a laid-back outdoor atmosphere to a prime two-story restaurant space on the Avenue of Fashion. The restaurant features an extensive streetside patio and a rooftop lounge in addition to accepting orders for carryout by phone or through Doordash. Expect casual food here like fried lobster bites with Cajun fries, Creole shrimp and grits, and burgers." - Amber Ogden
"Gov. Whitmer has dined out at several establishments in the Detroit area in recent days including Tou & Mai in Cass Corridor and Good Times on the Ave where she was joined by Mayor Mike Duggan." - Brenna Houck
"Good Times on the Avenue is on track to open in mid-December inside the former 1917 American Bistro space on Livernois Avenue. The two story restaurant, which features a rooftop patio, has undergone a full remodel and will serve steak and seafood dishes including lobster, shrimp, steak and lamb chops." - Brenna Houck