Gourmet burgers, customizable with unique sauces, craft beers










Unit 4, The Waters Edge, Brindley Pl, Birmingham B1 2HL, United Kingdom Get directions
£10–20
"Once positioned as a national-scale gourmet option in the early 2000s, this chain has since receded from prominence and, like several peers, struggled to maintain its earlier momentum on the high street." - James Hansen
"A burger-focused chain that has collapsed or encountered major problems after not keeping pace with evolving dining trends and failing to sufficiently innovate its offering." - James Hansen
"A mid-market gourmet burger chain noted as part of the wave of casual-dining operators facing financial difficulties, reflecting changing consumer habits and tough market conditions." - James Hansen
"A competing burger chain that has been slower to innovate with plant-based options; that reticence to adopt offerings like Beyond Meat’s burger has hampered its competitiveness compared with chains moving more quickly to embrace vegan alternatives." - James Hansen
"A high-street burger chain has agreed to close up to 17 restaurants as part of a financial restructure, a move that could put around 250 jobs at risk." - James Hansen