Daniela Ullmann / Healthy Lifestyle by Design
Google
Oh what a wonderful, authentic lunch experience. They deserve 5 stars!
Delicious, homemade, organic food with plenty of vegetarian and vegan options. The service was fantastic—Michelle greeted me with a huge smile.
The menu features a variety of Asian dishes, including rice and noodles prepared in styles like stir-fry, teriyaki, and pad thai, as well as tasty soups and salads.
My favorites were the Bibimbap without eggs, a traditional Korean recipe with sautéed eggplant, papaya salad, lettuce, sprouts, and cucumber. The sauces and spices used for the veggies were incredibly flavorful. I also loved the coconut soup (you can add extra rice, chicken, veggies) I highly recommend trying these dishes.
The prices are great: smoothies are FJD 11, soups are FJD 15, and vegetarian/vegan rice or noodle dishes are FJD 13. They also offer homemade smoothies, juices, and various desserts.
The atmosphere is very authentic, with a nice mix of locals and tourists. Grace Kitchen is open daily from 8:30 am until 9 pm.
I will definitely be back for lunch or dinner again.
May 2024