Gralehaus

The food here was awesome. Husband and I split the breakfast sandwich on a potato bun. I didn’t even have a chance to snap a photo before I ate all of it. We had a short wait upon arrival where they directed us to their waiting room - the kid working in there by himself was in the weeds. We waited almost 15 min for him to even talk to him, and there was only 7 of us in there. Cool that there was an option to have drinks and pastries while you wait, but was not efficient. We had hot toddies while we waited, for brunch we had their version of an espresso martini and a breakfast old fashioned.

Recently stopped in for brunch and was blown away by the service, the coffee and the ugly frittata that I had! Sydney and Brianna were so helpful, my latte art was gorgeous too. Definitely will be back in soon and I can’t wait to try more things in the food menu and a different drink! Also love the little book library that they have out front. We need more of these around town 😊❤️

Traveling to Louisville, this is my second visit to this small restaurant located in a bed-and-breakfast. Gralehaus does not take reservations and is popular, so be prepared to wait. There were four of us on this visit and we ordered coffee at the counter inside and the staff brought it to us outside on the front porch as we waited for a table inside. I had a honey latte, which was creamy delicious with a touch of sweetness. The restaurant also has an outdoor patio in back as well, which is so cute. The process to order your meal is that you go up to the counter and order your food and pay for it there. Then the staff will bring your food to your table once it’s made. We started out with the pumpkin roll and coffee cake to share. Both were delicious and you could tell made right in their kitchen. For breakfast, I ordered the biscuit egg sandwich and substituted bacon. The biscuits here are amazing, but unfortunately, mine was dry as it was baked to a dark brown, totally overdone. It was a disappointment as the last time I had this sandwich two years ago, it was perfection. My husband had the biscuits and gravy and it was the bomb. The gravy was so tasty and smothered the biscuit. I kept on dipping into his dish for tastes. It was so good! If you’re in the Louisville area, it’s worth the drive to have breakfast at Gralehaus. It’s not near the downtown area, but not too far away. I definitely recommend it!

Decided to stop by here bc I remembered it was primarily a coffee shop but surprised to see it expanded to be a more obvious cafe with both small plates good to share & broader coffee selection. We got the burrata milk toast, biscuits and gravy (without the egg that it comes with), and a hot cookie butter latte to share. Everything was surprisingly really good and tasty! I liked the portion sizes for a brunch setting, as it was the perfect meal size / not too big. Perfect to share with your partner and not get tired of anything. Though it seemed packed and busy, the service was super quick and it was interesting seeing the food being made from our bar seat!

One of my favorite restaurants in Louisville, they food is always gourmet but simple, and always very delicious. The atmosphere has a welcoming diner vibe while also feeling fancy. Can’t wait to go back!

We accidentally found this place. It was very unique. My enjoyed her meal, as did I. Restrooms were clean, tables were clean, staff was very friendly. We will be back for sure. I do however wish they would actually come to your table to get the order. That would make this place, 110%

We were seated immediately, even though the place was packed, we sat at the barstools. There is an open kitchen, you can see all the cooks doing a great job. The waitresses and waiters were incredibly nice to us. The food was amazing! It’s my first time in Kentucky and I was very pleased with the taste of the biscuit and gravy. My partner got the Kentucky croque and it was very flavorful. I really recommend to go here if it’s your first time in Louisville. I’ve also never seen ginger and matcha mixed. It was delicious!

Really great atmosphere, super busy on a Sunday for lunch. Be prepared to wait if you don’t get there early (we waited 30 mins at around 10:30 am but as we left around 11:50 we overheard the wait was 2 hours?! Maybe we heard wrong - so double check). Food was delicious. Summer salad was delicious, frittata good (not very good - so could skip), grits were very good but maybe a little too much butter, sausage was delicious, and we had two mimosas but the sparkling wine was flat. You order at the counter and it gets delivered. No issue other than on a Sunday it is super busy so I think it took about 45 mins for our food to arrive . But if you are not in a rush (we had to hurry a little to catch a flight), then it could be nice leisurely southern lunch. Atmosphere definitely great, so overall highly recommend.

This place is like a speakeasy for breakfast! It is located in an adorable house with little to no signage. Look for the little library outside. When you step inside you will find yourself in a cozy home like atmosphere with a bustling kitchen in the middle. You order at the counter and then they bring your order to your table. The food is amazing! We ordered way too much because we wanted to try everything. We ordered the coffee cake, frittata, and breakfast sandwich on a biscuit. Everything was super yummy! I also ordered a speciality latte that was delicious. Highly recommend if you are in the area!

We got there fairly early Sunday morning, a little before 10, and there was already a 30-40 minute wait which I was afraid of. If you've never been, It's a smaller place, and even the bar seats are included in the wait time, so there is no open seating. We were given the option to sit at a back table that faced the wall, it's essentially a bar top affixed to the wall with 4 stools, so we agreed to sit there, we didn't mind. We browsed the menu and once you're ready to order you have to walk up to the front counter and place your order, which is nice in the sense that you can move at your own pace. This is also where you can validate your parking* We both got the Gralehaus Cheeseburger, which is a double smash burger with american cheese, pickles, onions and haus sauce for $16 which doesn't come with a side nor do they have any type of potatoes (I asked), but honestly, for us anyways the burger was plenty. We also both ordered drinks and then sat back down. I essentially got their version of an espresso martini and my husband just got a draft beer. The martini was okay, but honestly it was nothing to brag about in my opinion. The burger was good, I wouldn't say $16 good, but it came out piping hot, and was the perfect definition of a smash burger. I just think the burger patty could have been seasoned more, and wish it had a side for the price - but again that's just my opinion. *Note there is a parking lot that is next to the building that is Paid Public Parking, however if you are visiting the restaurant they will validate the parking for 2 hours. You just need to scan the QR code at the counter and enter your license plate information do be share to snap a picture of it before you head inside.

I think we were here on a bad day because it was awful. Biscuits and gravy was cold and flavorless. The cheeseburger was small with a cold bun, and not good. A truly unpleasant dining experience with a 45 minute wait to get our food. If you come in the winter, it is cold inside so dress appropriately. Shocked that so many others had positive experiences because ours was flat out bad.

Very hipster place but tasty. Some friends, my husband, and I are visiting from Detroit this weekend, the friends had been here before. They recommended getting there before 10am on a Saturday, so we showed up around 915am, but it was still a 20-min wait for outside seating. Outside, you order at a counter of sorts and then they bring you your food. I had a slight issue in that I needed the bathroom, and they only had one... I waited for about ten minutes since it was in use, then asked waitstaff if they had more (and they did, at Holy Grale next door, their sister restaurant), then had to wait longer there too. Not their fault but frustrating since I have Crohn's. As for the food, my husband got the s'mores French toast which was delicious, with lots of big marshmallows. I got the burrata toast, with apple butter, which was tasty too, on milk bread. We split an order of their smoked bacon too. I'd come back here but would probably get something else to eat, our friends each got their biscuits and gravy and liked it. Holy Grail next door also looked nice, and we may try to get there this weekend.

Went in search of Tommy's Bologna sandwich but it was not on the current menu. Thoroughly enjoyed what we ordered instead. The Croque Monsier and a Haus Toddy for myself, Eggs & Grains and Cocoa Cold Brew Martini for my date, along with a side of sourdough toast and preserves to share. Loved the atmosphere and the wait was only about 20-30 minutes.

Hey, y'all, Calicowgirl is back again with another fantastic experience. I worked in Kentucky over the past week at the Louisville boat show. While we were there, we had brunch at this amazing renovated house. It was spectacular. Right on brand for me; I was running late, so we didn't arrive until 45 minutes before they closed, but they took care of us as we arrived. When they opened the door, the staff was gracious and explained everything to picky eaters kindly and patiently. I didn't use to like restaurants where you pay at the counter before you sit down to eat, but now, being in the south, it's a bit more casual here than in Los Angeles, so I've gotten used to it, and I don't think that it is strange anymore. The restaurant was the highlight of this amazing BnB that, I'm guessing, is being operated upstairs. I didn't notice it, but my girlfriend did, and she told me about that BnB sign--next time in Louisville, I will be checking out the whole experience. Now, let's get into the food. I had a hard time deciding since the entire menu was pretty impressive. Still, I finally decided on the Burrata toast, whipped and topped with an orange marmalade on top of a Texas-style butter toast, which was buttery and soft like pillows or clouds. Then I proceeded to get the egg and grains, a plate of a Mediterranean breakfast with two beautiful poached eggs topped with feta cheese. A must-try is their signature bourbon coffee drink on their regular menu. Thank you to the whole team, and I will be back soon to try more on the menu. I should mention my friend Kelishia got the smoked trout plate. Hers was fantastic also. 5 Stars Xoxo, Theecalicowgirl

Quality food, quiet venue and friendly staff! We also stayed in one of the rooms located above the restaurant, fabulous all the way around!

We got some of the best breakfast food I've had here. Louisville is knocking it out of the park. I had the delicious Trois Chocolate Latte and the breakfast sandwich. When my first choice (the Croque) wasn't available, the staff kindly helped me pick out something similar. I believe it is a Bed & Breakfast, so it was busy even on a Monday. Has a great cozy feel. They were kind to put up with my questions and requests, so I felt very pleased with the whole experience. Will be coming back for sure!

Food was fantastic, my latte was fantastic, and I have absolutely zero complaints about the food. The staff was very friendly and helpful in directing us where to go as there were really no signs to point us towards the entrance to the restaurant. I think we parked or entered on the wrong side of the building because we went through the bar and had to go outside to get to the restaurant and that seemed like a chaotic process because we then had to come back to the bar to wait to be seated to go back outside to get back to the restaurant and it was a lot. Had an amazing espresso martini while waiting so no complaints there. The waiter was very nice and talkative. Also loved the old medieval decor, it's different and super cool!

Arrived at 9:10 on a Saturday morning and, though they only opened at 9, they were completely full! (Took that as a good sign though since they are popular for a reason). We were eventually seated at the bar. Service was a little slow, but likely because they were slammed. They were also already "out" of one of their featured seasonal drinks, which was surprising. However, when the food came out, it was worth the wait: incredibly flavorful and well made. The place is small but comfortable and hip, and the outdoor space is lovely. We'll be back when we're in Louisville,

I came here with my family and thoroughly enjoyed the experience! It's in a renovated house, so it's not set up like a typical restaurant, and it feels homey and cosy. The food was all amazing!! I got the ugly frittata and I can't remember what everyone else got, I just know we all loved our orders. The service was warm and attentive. This is one of those great "Louisville" places to go when you want to eat well, or take out of town guests. Keep in mind, it's popular and there is usually a wait, and parking can fill up quickly. It's worth the effort though, and I can't wait to go back!

Traveling to Louisville, this is my second visit to this small restaurant located in a bed-and-breakfast. Gralehaus does not take reservations and is popular, so be prepared to wait. There were four of us on this visit and we ordered coffee at the counter inside and the staff brought it to us outside on the front porch as we waited for a table inside. I had a honey latte, which was creamy delicious with a touch of sweetness. The restaurant also has an outdoor patio in back as well, which is so cute. The process to order your meal is that you go up to the counter and order your food and pay for it there. Then the staff will bring your food to your table once it's made. We started out with the pumpkin roll and coffee cake to share. Both were delicious and you could tell made right in their kitchen. For breakfast, I ordered the biscuit egg sandwich and substituted bacon. The biscuits here are amazing, but unfortunately, mine was dry as it was baked to a dark brown, totally overdone. It was a disappointment as the last time I had this sandwich two years ago, it was perfection. My husband had the biscuits and gravy and it was the bomb. The gravy was so tasty and smothered the biscuit. I kept on dipping into his dish for tastes. It was so good! If you're in the Louisville area, it's worth the drive to have breakfast at Gralehaus. It's not near the downtown area, but not too far away. I definitely recommend it!

One of my all time favorites and look forward to coming whenever I travel through louisville! I love the grits and smoked trout board and haven't been able to deviate on the menu because I love it dearly. Their ginger matcha is my favorite in the area, perfect sweetness and balanced tang! Staff is always so sweet and chatty too.

This place feels like home. It's so cozy, the food was fresh and flavorful, and service was great. I truly can't recommend it more if you're looking for brunch in Louisville. Looks like it's in a house - would be so easy to miss it, but don't!

Always great! We love this place from their coffee to their brunch! The grain bowl is amazing and I highly recommend the bee latte! Such a cozy place as well with a great vibe

I came here with some girlfriends when I was here from out of town and really enjoyed it! The food was excellent, service was great, and they had the cutest patio area!! I would absolutely go back if I visit again.

Great food and drinks and creamy grits are to die for... Small place, interesting menu. Recommend.

Best breakfast/brunch spot in Louisville hands down. Be prepared for a wait if you're not in line before they open, I promise it's worth the experience. Delicious food and drinks with open kitchen concept. Sit at the bar for front row sets to watch the kitchen team work their magic. Indoor and outdoor seating on the front porch as well as the back garden area. Upstairs is the rooms for their bed and breakfast, we've stayed here and it's beautiful & so clean.

Best Kentucky Croque! Service and coffee were great. Will go again when in Louisville

Defintely a good place for brunch. Notes to myself for next visit: Ugly frittatata was really good. We didn't like the smoked trout board will pass on this next time. eggs and grains i liked as well. the coffee cake was okay we'll try the olive oil cake next time. the jasmine peach americano was okay i'll try something else next time though. will defintely be back to try the other entrees. Very nice staff.

I really enjoyed having brunch here! We came in without a reservation but as a group of two, we didn't mind sitting at the bar. It was actually quite fun to watch them create each dish from where we were sitting and I got a great view of just about the entire menu! It made me want to come back and try something different next time. The coffee and food were great and the prices were reasonable. I enjoyed the breakfast sandwich and I was told the biscuits and gravy were good too, they seem to make these fluffy biscuits in house.

This is a great little neighborhood restaurant. My friend and I came here for breakfast. Their coffee drinks were so tasty. We shared a couple of breakfast items and we're not disappointed. Their outdoor space is also fantastic in nicer weather. It was a bit too hot the day we were there to sit outside.

An atmospheric small brick building with an outdoor courtyard in back. This side of the establishment is brunch, while there is a dinner operation towards the main road. It's often crowded, and it was a high-end crowd when I dropped in. While the brunch menu is clearly not meant for a vegetarian hippie like me, I found their kale salad quite lovely, with grapefruit, shaved cheese, and ample seeds making for a dynamic experience. I was curious about what they call a "dandy latte", which is an herbal mix that is apparently meant to taste like coffee without having any actual coffee in it. I'm not much of a coffee drinker, but it was pretty coffee-like to me, and I'm not jumping off the walls from caffeine, so I guess they've accomplished what they set out to. They don't seem to take reservations, so it's a dicey bet on weekends, but it's certainly a nice experience if you come.

Gralehaus rivals any eatery you might encounter in New York or Chicago. I wandered in on a partly cloudy Monday afternoon in March. First was the Maca Mocha. It had a nice cocoa flavor without being bitter or overly sweet. About fifteen minutes later the Ugly Frittata arrived at my table. The crème fraîche added a sumptuousness to the fluffy eggs so that the edges didn't feel overly dry, while the veggies on top provided an occasional crunch and a tanginess that really expanded the flavor of the dish. The picture I took doesn't adequately depict the outsized egg entree. It rests inside a shallow bowl, about ten inches across, making it one of the more filling options on the menu. Thankfully, the frittata holds its heat for a long time, allowing you to slow down and savor. It's the perfect meat-free option for one very hungry person or for two lightly fed people looking to share. At ten minutes to closing time and in defiance of my satiety, I approached the cashier and requested a slice of their Best Damn Coffee Cake. And since every coffee cake deserves a good coffee, I added a nitro cold brew to my order. The cold brew came to the table almost instantly, followed a few minutes later by the cake. I started to snap a picture, unconcerned with the sensory experience at hand, when a waft of warm cinnamon hit my nose, a reminder to pause and relish the moment. The cake is creamy and spongy at the same time, thanks to a gooey layer of brown sugar and cinnamon resting directly beneath the crunchy topping. It pairs well with the delicate effervescence of the nitro cold brew. All told my dining experience lasted an hour and fifteen minutes (the staff graciously allowed me to stay past closing time to finish my repast). My advice: save your visit to gralehaus for when you have to time to slow down and savor the experience. The warm atmosphere and made-to-order dishes beg an extra few, crucial moments of your day.

We had a wonderful brunch this morning! We ended up biking and were unsure of where to put our bikes at, but the wonderful waiter came out and allowed us to park our bikes inside there fenced in outdoor area. We appreciated that! We sat outside and had a delicious meal. You go up and order and they have a water cooler to serve cups of water. I had a mimosa and my husband ordered a beermosa while we were waiting. Our meals were wonderful and the outside seating was as perfect as the weather! We will definitely be back.

Very cozy atmosphere, unique menu (picky eaters beware), tasty dish! Would eat there again.

Dined in on a Wednesday at 11am. Parking was easy to find. Seating was available immediately. The server was polite and helpful. The atmosphere is cozy. The Biscuits & Gravy put all others to shame. Just... depth of flavor. It is an odd word to use, but there is a certain "lightness" to the gravy I've never encountered in other versions. I was skeptical of "sage" listed prominently in the title, but pleased with the amount used. I asked for the syrup to be on the side. It's unclear how heavy handedly they would have applied it. However, a conservative drizzle is a fantastic addition that I had never considered on B&G. My only criticism is the somewhat conservative portion. The fried egg is unnecessary, and I would ask for it on the side in the future. The Smoked Bacon is fresh and delicious. The Blueberry and Basil French Toast is a decadent offering in a generous portion. Prices for all dishes (B&G $15, French Toast $16, Bacon $5.) were totally reasonable for both the quantity and quality. We look forward to our next visit, and we do not hesitate to recommend Gralehaus.

I came here for breakfast when it opened at 9am. Cute Victorian house with awesome staff. They were helpful and friendly towards a visitor in their town. I was on my own but wanted to try a couple of things: 'Shroom and Grits and the Smoked Trout Board. The'Shroom and Grits was superb. The mushrooms were beautifully earthy (the was oyster mushrooms) and the runny poached egg was such a decadent addition. Loved that they sprinkled a generous amount of scallions which balanced the mushrooms. The Smoked Trout Board was also very tasty. It came with delicious bread (toasted) which I'm guessing is from Blue Dog Bakery (I saw a guy deliver bread as I was leaving). Everything was so delicious. Wish I had more stomach space as there was more I wanted to try, but for what I had, and the experience, was definitely 5 stars!

Recommended by a friend that comes to Louisville a bunch for work. Gralehaus checks all the boxes with their polite staff, signature cocktails (try the breakfast old fashioned), great vibe and top notch menu and food execution. I'd highly recommend their trout board, mushroom & grits, and that Peter Pan latte. If you've been wanting to try them out, go ASAP.

Food was amazing!!! Small quaint and a must try spot! The service was delightful. The coffee cake was delicious!

Awesome brunch spot, just know you're going to wait for a table. We sat outside which I don't mind in their beer garden area since it's buffered by the buildings. Matcha latte was pretty good. Biscuits and Jam were amazing and the ugly frittata was very tasty. Definitely on my regular brunch rotation.

It took me a really long time to come back here, but I was in the mood one day and I'm really glad I did. The place is still very small and tight. We came on an early week day morning so it wasn't too packed luckily, but I would suggest timing it so that you're not coming at peak hours. It gets very busy with long wait times and cramped seating. That being said, the food was delicious. I got the biscuit and gravy, which I probably would have hated in the past but living in Louisville these last few years has really changed my mind about biscuits I guess because it was amazing. It comes with a maple syrup that adds just the right amount of sweetness without being overpowering. A must here. We also tried the smash burger, which is a little pricy given it doesn't come with any sides but man, I would say it's the best smash burger in town. Great flavors, so tender. The coffee cake was also a great finish. We tried going back recently but had to ditch it due to wait times so again, I emphasize to plan your visit.

FAVORITE breakfast/ brunch spot in Louisville without a doubt. This tucked away spot near bardstown road is perfect for you and just a few friends (or just you!) to have some of the most delicious food in Louisville. On the weekends (esp at prime time) just plan for a wait and walk around the neighborhood after putting your name in. IT IS ALWAYS WORTH IT! A few years ago, they had a fried bologna sandwich on the menu and I still dream about it to this day! (Psst psst bring it back GH!) ;) I always get the honeybee latte with fresh local pollen on top. Their menu is rotating, so it's just so exciting visiting every single time. The breakfast sandwich was the best one I've had in my life. The side of grits were icing on top. I think in warmer months they have a little outside patio in the back as well, but I've not been out there. The vibe is quintessential highlands- come as you are. It's amazing no matter what.

Tried Gralehaus for the first time this past weekend. Was visiting from out of town and I'm sad I can't come back every weekend. The food was delicious, fresh and bountiful in portion. When I visit again, I surely will return. Yummmmmmm

Super yummy latte & breakfast! Met here on a Monday morning for a meeting and it was perfect. Not too busy. Will definitely be back!

#1 greatest cozy breakfast lunch spot never disappoints. Gralehaus is never a disappointment Everyone is friendly, service is fast, food is great and the atmosphere always cozy and busy. If your looking for a great place where everyone is friendly, services fast, food is great and the atmosphere always COZY and busy Gralehaus Never disappointing. Service: a always a friendly greeting, and once you sit and get settled, service is pretty quick with menus and to explain how ordering is done and drink order taken. Atmosphere: cozy for sure but comfortable and inviting. The building the restaurant is in houses a B&B I love the Charming cottage feel. Price : $$ I feel it's very adequate seeing how much effort and thought chef Jonathan Searle puts in to the great brunch menu.

The BEST coffee cake I've ever had. So perfectly crumbly and delicious. Always love my honey bee latte from them and their sweet personal service they provide.

Would I travel two hours to come here for the French toast or biscuits and gravy..not anymore. It's our anniversary and this place has been the only thing on my mind for months, so for our date, this is what I chose. Two hour drive down 65 for a not so special brunch. Biscuits and Gravy have changed a lot. No Duck present this time. No duck fat, no duck crackling, or duck sausage. NO MAPLE SYRUP. WHY. Why mess with something that is the most delicious thing I have ever had? I know they use local farms, and perhaps they had to change. Well I recommend you start a duck farm and start putting the vavavoom back into the b&gs. French Toast...average. I didn't even lick the plate so how good is it really.. My husband liked the Blueberry Margarita. So win for him. Note: I have been to this restaurant 5 separate times and they have all been phenomenal. So my expectations are set high for this place. So I do feel this review is valid and honest.

We stopped in at the recommendation of our daughter this past Sunday before heading home. We were added to the waitlist and directed back to their sister restaurant/bar the Holy Grale to wait. Don't pass up the opportunity to check out the bar! This is a such a unique place. We tried the hot chocolate with orange zest. I added the espresso to mine. We had this while in Germany and loved it so we were excited to try it here. It was as good as we remembered it! We were called to our table in a timely manner and carried sour drinks with us. We had the burrata dish (I can't remember the name and didn't see it in the menu online but the sauce was like a honey and orange like flavor) it was really good. My favorite was the ugly frittata! It was so satisfying and flavorful. We also had the smoked trout board. I would order everything exactly the same - wouldn't change a thing! Very nice experience. We will definitely return!

Great food. Get there early or you will have to wait a little while because there is small seating. Love the bread they get from Blue Dog. Unique menu and great lattes. Got the burrata toast and jam and a side of their jammy eggs. Recommend jammy eggs because it's a perfect between poached and hard boiled- almost like a soft boiled egg. Husband got the smoked trout and loved it!

Fantastic charming neighborhood restaurant and BB. Delicious GF options: Olive cake, mushroom grits. Sorghum latte was perfectly sweetened and beautiful

My husband and I come to Louisville yearly for a music festival and we dream about this meal. Not kidding...some of the best grits I've ever encountered. They have an enticing menu full of creative dishes, and with the open kitchen layout, it is a treat to watch the chefs do their thing.

My favorite breakfast and brunch place in Louisville. The food is EXCELLENT every single time. Whatever you order add sourdough bread. Trust me. Cocktail and coffee are both delicious. Service is wonderful.

The food and ambiance is great. My only issue with this restaurant is that it is very hard to get in to eat here. They do not take reservations and have very limited seating. If you can get in though, you won't be disappointed.

Went here with my cousins on a Wednesday morning in December. It was busy but we got seated right away. We all noted how cozy the place felt -- very cute rustic diner vibes with touches of green as well as an open kitchen. It was so cute that you could hang out and chat in here for hours if they had the space (they do not operate as a casual cofee house). When we went up to order the cashier was exceptionally friendly, and we all were laughing tg asking about what we should get. The food came pretty fast. My sister and I really loved the shroom n grits! Very savory and wonderfully soft and gooey. The egg & grains were nothing to write home about but a pleasant healthy option (I did find a small rock in the grains, probably need to wash them a little better before cooking). I do not recommend the pumpkin bread slice. The syrup on top was oddly sour, and the granola had unpleasant brown spice notes. The place is smaller and homey but they should really invest in a fan as it got smoky easily. Otherwise, I highly recommend this spot!!! Louisville needs more cute breakfast spots like here!

YUM. So glad we stopped here for brunch! Super filling and flavorful meals. The coffee was super good too. No complaints here. Just a note, you get seated by the host and then you order your food. Everyone was super nice when we were confused about how to order!

Just a quick shout out to the staff at Gralehaus. The consistent amazing energy, excellent food, and vibe. Everyone is so patient and polite which is so refreshing these days, and that does not go unnoticed! This place is absolutely the bomb!!! Bon appétit

Great brunch spot in Louisville in a cute house with antique decor. Delicious food as healthy or large as you want. The whole table enjoyed their choices. Counter service, delivered to table, rather quickly even though it was very busy!

This is my favorite place to visit when I come to my condo in the Highlands. Best service, best food, best atmosphere. You must go visit. It is a gem