Norwin Prasad
Google
I recently had the pleasure of dining at the Granddam Restaurant and Bar in the Manchester Hotel, and it was an unforgettable experience.
From the moment I walked in, I was struck by the beautifully designed interior—tasteful old-world décor with rich leather seating, dark wood accents, and a warm, inviting ambiance. The setting alone creates a perfect blend of elegance and comfort.
As for the food, it was simply exceptional. The highlight of the meal was the Lamb Wellington, which was nothing short of perfection. The lamb was tender and flavorful, wrapped in a delicate pastry that added just the right amount of texture. It’s a dish that stands out and makes you eager to come back for more.
I will say we weren't huge fans of the fire roasted vegetable schmear on the Bagel & Lox - seemed a bit overpowering. But the salmon itself was so amazing and more than made up for it.
The bar experience was equally impressive. We started with a bourbon tasting before dinner, and it was a real treat - charcuterie and gratuity was included in the $55 fee. Kentucky is known for its bourbon, and Granddam certainly showcases it well with a wide selection of premium options. The bartenders were knowledgeable and curated the tasting with great care, making the whole experience both informative and enjoyable. Our cocktails were also expertly crafted and complemented the meal beautifully.
Overall, Granddam Restaurant and Bar offers a top-tier dining experience in Lexington, combining excellent cuisine, impeccable drinks, and a refined atmosphere. Highly recommended!