Grange Kitchen & Bar offers a chic dining experience with farm-to-table dishes and artisanal cocktails, showcasing fresh, local ingredients in an inviting atmosphere.
"The farm-to-table restaurant is now offering to-go cocktails, including the GGG, a refreshing mix of gin, ginger syrup, and ginger beer. Order online for pickup." - John Reyes
"Grange Kitchen & Bar is known for its seasonal menu featuring local and sustainably-sourced ingredients. The restaurant is now offering local dairy and pantry items in addition to sauces and sausages. Order online for pickup." - John Reyes
"Grange’s farm-to-table menu changes daily based on the best available ingredients from local farmers. That focus on seasonality means a restaurant week menu with hearty dishes like pan-roasted chicken with smoked sausage hash — perfect for a Michigan winter’s night." - John Reyes
Christopher Adeigbo
Karan
Trooper Long
Risa K
Riki Leavitt
Francis Esmonde-White
Daniel Fernandes
Tayler Hall