Grazia

First Timer : ) Visited Grazia's on a Friday night with my broke bestie (teenage daughter, lol). We were greeted immediately by the hostess and sat as it was not super busy. This is such a cute, quaint restaurant. Our waiter was very knowledgeable of the menu and was even able to provide information on reserving the private dining areas. I ordered shrimp diavolo and my daughter ordered pasta Alfredo. Yum, Yum, is all I'm going to say about my dish, but to me, the Alfredo dish was kinda bland, but my daughter enjoyed it. The portion sizes are filling, so we definitely needed to go boxes. I also had a cocktail and it too hit the spot. The pricing is slightly on the higher end, but the quality and flavor of the food is well worth it. I pass by this place all the time and now I'm mad at myself for not checking them out sooner. I often travel to Houston to get food of this caliber, not anymore. So happy to have a yummy restaurant right in my backyard. I most definitely will return : )

My sons go here often. Yet my 1st time. I regret this was my 1st time yet it won’t be my last. Amazing atmosphere, phenomenal service, the food was delicious. The food was made promptly. I just love it here. It’s going to be my newest of restaurants! Yesssssss 10 out of ten.

I use to love me some Grazia but this place just doesn’t do it for me anymore. There’s a bad gnat problem at the bar where I had to constantly swat away gnats from my food and drinks. In addition to the Texas Redfish, I also got mozzarella cheese sticks that was brown (meaning they fried them too long) and when asked for extra marinara sauce I was surprised it’s an extra fee of $3.00………… However the service was great

Rustic, romantic atmosphere with indoor/outdoor seating. The food was delicious, our server was great, and we loved the happy hour drinks.

Went to Grazia for Valentine's Day with my wife, and the food was amazing! I ordered the Ribeye (cooked medium) with mash potatoes and jalapeño mac & cheese. It was delicious. The jalapeño mac & cheese was especially delicious to me since I love anything spicy. My wife had the chicken marsala with mash potatoes and asparagus. It was also delicious. This was one of the best meals I've had in a while. It did not disappoint. The service was excellent, and the restaurant had a good vibe with good music playing in the background. If you're thinking about going, go and see for yourself. We will be back again. Thank you Grazia for a good Valentine's Day dinner.

Upon entering, we were seemingly greeted by either the owner or manager of the restaurant. The hostesses were busy, so the gentleman hopped right into the action (I think his name was Brian). He asked if we were celebrating anything and when we told him we were out for our anniversary, he instantly set out to make sure we had an exceptional night that would stick with us. He set us up with an amazing server. Her name was Jen. She was probably the best server I have ever had while going out to eat. She was friendly, fun, engaging, and maintained a wonderful atmosphere. She certainly boosted our dining experience far beyond our expectations for the night. The food was very good with great presentation. Food came out very quickly. Drinks were made perfectly as well. This restaurant certainly takes customer experience seriously and aims to please. They for sure hit their mark with us tonight, and we are very grateful for the wonderful night and the extra effort that went into making our anniversary date night special!

Ehhhhhh. its ok..but REAL EXPENSIVE(71.50)....went for lunch, the furniture outside is made by Mayfall. If you sit in it you may fall through. Upon entering the restaurant it is dark. The walls are shades of brown and dark tan with low light and tinted windows. Looks like it hasnt been updated in a long time. They give you 3 menus a wine menu, a lunch menu and a full menu. Which i don't understand. Just give people the lunch menu for lunch and be done. We ordered the fried mozzarella for app and then chicken parmigiana and shrimp vienna for entree. The food was ok at best. The fried mozzarella are 4 triangle on a plate of sauce. Its fried cheese...no big surprise. The shrimp Vienna is a weird pesto cream sauce with 3 pcs of shrimp. The chkn parm is well... chkn parm. It certainly wasn't worth the price. The wait staff was lackluster l, just kinda going thru the motions, bot much happiness for waitstaff. The manager...maybe... was there and checked in on us. There is much better and cheaper italian food on the same road. For 1 tea, 1 coke, 1 app and 2 entree for lunch...... 71.50. I say again.... 71.50 for lunch. 2 meals, 1 app. There is apparently a speakeasy there..although we weren't asked to go see it the 2 tables on each side of us were. It sounded like 100$ per person and it covers your meal and drinks. This may be your go to spot, best place to eat. To each his own.

This entire review is for one person and one person only. DYLAN! I’ve had some lackluster experiences lately when dining at grazia (or attempting to dine) Dylan’s bad ass just made my day and brought excellent customer service back to grazia. Thank you for the compliment doll!! Mwah!! 😘 P. S. The pizza was good too, see attached!

Love the ambiance and service was good. My dish was just OK - I had the Mike & Jen. Would have loved to see some lighter options on the menu. The shrimp on the fettuccine Alfredo was a wee bit overcooked.

Lasting Impression: Chicken Sings, Cocktails Sink Rating: (3.5 out of 5) We visited at 7 PM on a Friday night, and the place was packed. From the start, it leaned more hype than hospitality. Ambiance (3): Loud and crowded. It was tough to hold a conversation--felt more like a bar than a dinner spot. Service (3): Took 15 minutes just to get water. Staff was polite but clearly stretched. Alcoholic Drinks (2): Disappointing. Cocktails tasted like watered-down punch, and mine came with an old strawberry garnish that should've been tossed. Food: Chicken Limon was the standout--bright, citrusy, and perfectly cooked (5). Mike & Jenn also delivered big flavor (5). Ziti Pasta was warm and satisfying, though not especially memorable (4). Adrian's Art Pizza came up short--soggy crust and one of the meats had a strange sweet undertone (3). Value (3): Food was solid, but the experience didn't match the price point. If I'm paying $30+ for an entrée, I'm expecting a smooth, elevated experience across the board--and this wasn't it. Restroom (3): Needed some attention--tissue on the floor, though a trash receptacle near the door was convenient. Parking (5): Plentiful and easy. Probably the smoothest part of the night. Would I return? Maybe--for the Chicken Limon. But I'd skip the cocktails and choose a different time during the week.

This place definitely surprised me! I really enjoyed the food here. I came to Pearland for a work training and wanted some yummy food, and this is where my coworker and I landed. If you come here, you have to get the Mike & Jen AND lasagna egg rolls! I was surprised at the lasagna egg rolls, was such a flavorful appetizer. The chicken on the Mike & Jen was extremely juicy, I wanted to order a side of chicken just to take it home for the next day. We also ordered the tortellacci, but it was just okay to us! Would easily recommend this place to anyone!

Holy gnats ! As soon as our drinks came so did the gnats. Our salmon was undercooked, sent back then took about 20 minutes for a replacement. The mgr walked by the waitresses walked by all looking at the gnats but chose to ignore it . Will never go back.

This place has the best food that I've had in this area. I had the smoked beef short rib and it was amazing. Beef was fork tender and fell apart easily. The glaze they put on it was perfect and the pancetta risotto was a great addition. They had one closer to me in Katy a few years back, and I miss it everyday. This place has great food. My wife had the redfish and loved it. Definitely check this place out. I also really like their pizzas and the gnocchi. The service was great too. Our server was very kind and quick to help us. She made sure that our friend with food allergies was well taken care of. We didn't sit inside, but the patio was spacious and we didn't feel crammed in next to people. So that was great too.

My husband took me on a date here on a Thursday night. It was hard to find at find. We were seated right away. We started with the lasagna egg roll which is a 10/10. So delicious. Told my husband that next time I can just eat the eggroll and a small salad and be satisfied. The bread that they serve once you are seated is also so delicious warm and fresh.

My visit to Grazia was purposely researched and planned to prepare for my Mom's birthday dinner. I intentionally looked for restaurants that served her favorite appetizer, spinach and artichoke dip, and found this gem right down the street. I actually had seen reviews from a couple of sources such as an IG influencer named Suburbaneatstx, Google, and of course Yelp, and felt it was the right location and menu for a Saturday evening birthday dinner for Mom. Tucked away in the corner of a shopping center, Grazia's farm to table dining experience gives you warm and comfy vibes. You could dress up a little, but casual works as well. There is a small bar to your left upon entering that's fully stocked for any palette and a pretty spacious dining area that is lengthy versus wide, creating a intimate dining experience. My visit was during Christmas time, and the restaurant was tastefully decorated with signage and lights around the walls of the restaurant. This gave Grazia a homey feel to it. Green flags so far that this would be a great dining experience- especially since the reservations I made through Yelp were honored and we had a really nice table towards the front where you could see all around the restaurant. Our waistress, Aryn, was a gem. Very attentive, patient, and willing to share suggestions for drinks and entrees since this was our first time at the restaurant. From her suggestions, we started the evening with drinks- The Pearfection was light but sweet according to Mom; my drink , the Ultimate, was a little on the dry side, which I do enjoy when it's smooth. That it was, so I was satisfied. One drink and I was good by the end of dinner, but I had a mimosa earlier that afternoon at the nail shop, so I was not pushing it to get a second, but I would have it was not driving. Luckily, you receive complimentary bread loaves and olive oil for dipping to prepare your stomach for the potency of the drinks! The appetizer came quickly and boy was it yummy! First off, the fresh wood fired flat bread that comes with the spinach artichoke dip is a meal in itself. One of the best spinach artichoke dips I've had in a long time- creamy as well as cheesy but savory as well. You could also taste the veggies in the dip, which I do enjoy. Before we could get a few bites of the dip in, our entrees were out lightning quick. At first, I was impressed, but the initial entrees we ordered were not that impressive. The Shrimp Diavola needed more salt. I took two bites of just the pasta and I just was not impressed. The short rib and risotta that Mom ordered was burnt incredibly and inedible, despite the risotto being on point, it could not compensate for the pretty sauce attempted to camoflauge the overcooked and burnt short rib. I'm so sorry-I work too hard to spend money on inedible food, so we informed Aryn of our dissatisfaction and she swiftly worked with the kitchen to get replacement entrees. I ended up with The Patton which is Chicken Fried Steak with potatoes and Mom ended up with the Tortellacci which was tortellini stuffed with short rib. I do not think that's what she really wanted, but my Mom is not picky- I am though. I tasted the dish just to make sure it was satisfactory. The Tortellacci reminds me of Beef stroganoff because of the sauce with the mushrooms and the color of the sauce for sure. The short rib inside the tortellini is a unique twist. I can see why it's a Grazia fav. My dish was delicious and filling as the chicken fried steak was not slathered with breading. You could taste the steak, which was tender and flavorful. Mashed potatoes are pretty hard to mess up, which they did justice by. Creamy and buttery are the best description in two words. Although a little slip with the initial entree orders, Grazia recovered and did their best to make it up to us-- even presenting Mom with a birthday canoli with a candle in the middle. I thought that was really sweet of them to do so thank you Grazia for making my Mom's birthday dinner memorable. I definetly extend Grazia, or Grace for this visit and would come back on another occasion because the entrees are interesting and unique, giving you a Italian and Texas cuisine infusion. Come here if you want to have an actual dining experience with the space to have conversation and good food. Lunch menu is not as vast as the dinner menu, but plenty to choose from their menu to satisfy a variety of palettes.

A couple things to note, this place is a bit pricy. I like coming for happy hour which is 4:30-6:30. They have a reduced price food menu. The short rib sider is tasty, slightly larger than a filet o fish at Mickey D's. They have $5 martinis, but I asked for a dirty vodka martini and I was given vodka and olive juice. It was very salty and I don't believe made correctly. Ignoring the martini, everything is is fantastic. Food is tasty. There are other $7 drinks on the happy hour menu. If you are in Pearland, do not pass up this opportunity.

I absolutely love this place! They have a wide variety of seating options (booth, table, bar, outdoor) which would be great for larger gatherings. There is also lots of parking in the area which is a huge plus. It was so hard to choose what to get, we ordered the lasagna egg rolls as an appetizer. They were surprisingly super delicious, they had such a flavorful sauce. The short rib gnocchi was amazing and we devoured it all. Our waitress was extremely attentive and super nice! I will definitely come back to try some pizza !

The place was really elegant looking. Service was good. The food came out on huge portions and was tasty. We ordered some brunch and reg dinner dishes. Alfredo 4/5 It was light and tasty Spinach dip 5/5 Creamy and huge. The dip was good and the chips with it were crispy. Breakfast calzone 4/5 It was a different take on the calzone and a good size. We fairly enjoyed it. Shrimp and grits 5/5 It was balanced and tasty.

So much fun! Hosted a surprise birthday party in the speakeasy over the weekend and it was a huge success. The food and drinks were amazing. All of our guests had a great time. Thank you Jenn!! You are AWESOME

I made a reservation and was seated promptly. Our waitress was attentive and stopped by several times. They do serve complimentary bread with an herbed oil for dipping. I had the Mahi Mahi that came with the black truffle lobster risotto. I would have liked a little bit more chunks of lobster in the risotto, but the taste was phenomenal. I loved the fish. The fish was cooked perfectly and the flavors paired well. They do have spoken word on some nights of the week. I wanted to have conversation with my mentor so we chose not to be seated in that area.

2/5 stars The food was very mid, the spinach and artichoke dip was good as well as the pizza but the chicken Alfredo was definitely lacking flavor Service was terrible - was hard to track down our waitress to get as much as a refill. At the end of our meal she brought the incorrect check that was almost 60$ more then what we actually got. Another thing that really brought down the rating was the very biased treatment from the staff and the manager - for simple request we got faces made at us and were pretty much ignored. I would usually blame this on them just being busy but when the table next to us ( a white couple ) were getting obviously better service it definitely felt more like racism.

With a sad heart I won't be returning after supporting this Establishment for over 10 years. I was attending my birthday dinner, and the hostess completely ignored me at the counter. I'm a huge advocate of educating be it I'm a Dr. in that arena and I simply told the young lady her tact was a bit off. She completely ignored what I was saying and tried to deflect her behavior. What made it worse was the owner came over to ask and I told him the same in a very pleasant tone. His was response was don't take it out on a 16year old girl if you have a problem. Excuse me??? So I can't make any comments, again I didn't know if she was 16, however when in customer service and in a professional arena, your respect for a consumer should ALWAYS be visible. I had friends there so we had a semi good time...but after be reprimanded as if I were a child by management by simply expressing my concerns...I'm completely out. I even explained I patronized the now closed location in ClearLake and traveled all the way to Pearland because I truly liked the place. I won't be returning!!! My hard earned capital will not be shared with a very culturally insensitive Owner and establishment. I felt very alienated and WILL NOT RETURN EVER AGAIN!!

Terrible chicken Alfredo, no taste, great lasagna egg rolls, ok drinks but ran out of olives for martinis, extremely smaller portions for expensive fish dishes and appetizer steak.even though my daughters in laws pasta and chicken was bad they made us pay for it.

The short ribs and short rib gnocchi here were amazing! And the Brussels sprouts were really good too. The service was wonderful, and it was a really nice dinner environment! Pricing wise, this was on the higher end, but the quality of the food felt well worth it. We'll definitely be back!

The food was mediocre. I ordered the lasagna and when I received it the middle of the food was cold. Was not impressed. The meat was very bland and had no flavor whatsoever. The sauce on the lasagna was surprisingly good. The service was alright. We had asked the waitress if we could move because I couldn't hear my wife and she got upset and said well I can't make it any quieter in here. I wasn't asking her to make the restaurant quieter, I just wanted to be able to hear my wife talk. I believe she made need some restructuring in formal dining and etiquette because that was really offensive! Won't be coming back here. Shame to the server.

Very disappointing. We met another couple for dinner. One person has a reaction to garlic so stressed he wanted everything without garlic. EVERYTHING had garlic. When he complained, the manager stopped by our table to apologize and mentioned that even the pasta was cooked with garlic and that he didn't have any luck discussing with kitchen staff. The bread wasn't the great tasting bread we remembered. Instead, all you could taste was baking soda. It didn't help to dip the bread in the plate with bitter tasting olive oil and few morsels of tasteless Italian seasoning. The ziti wasn't baked--just boiled pasta with unmelted cheese on top. All you could taste was garlic. Prices high compared to other Italian restaurants, very loud, room too warm, food disappointing and none of us plan to return.

It has a romantic setting with great cocktails. The Pear cocktail was our favorite. The bruschetta was amazing and huge! The ziti was also delicious. The pizza was just okay. The cheesecake is delicious and made in house. Our server was friendly and attentive. Lots of leftovers to take home!

Okay, so I must admit. I must've passed this place about a thousand times and never really paid attention to it. Well, I'm glad I finally did. This place is amazing! I first learned about Grazia at a Rodeo Uncorked Best Bites event where they had samples of their food. I took a card and go figure lost it. Sheeeeeesh! Fast forward a bit and here I am! Woooohooo! They have a private wine room that I am sure you can reserve. There is also a bar, which makes great Mock and Cocktails. There is also a patio outside for you to catch in a good breeze. Location: Slow down when driving, because if you are driving 1 mile of over the speed limit you will miss it. First impressions on looking for this place is... Woooooow, this is a busy shopping center. I hope I'm in the right place. Tucked in the small corner of the shopping center is this amazing restaurant. Parking: It is located in a large shopping center, so there is plenty of parking. I was there during the day, so I am unsure if there is valet at night. The Food: The food came out fairly quick and was rich and delicious. The portion size is appropriate... not too big and not too small. We got birthday cannoli's. They were pretty good as well. Light airy and bubbly!!! Yum! The bartender did really good with the mocktails. Most places only serve up juice with a fancy straw, but this mocktail drink was super fancy. This bar is definitely new Mom-friendly! In essence, service just okay... A little slow for the restaurant to not be busy. The occupancy was not even at half, as we went in the afternoon. I will definitely give it another chance and will go back for a date night or for a family meal.

Went last night for Valentine's Day. The ambiance was excellent for the occasion. They presented my date with a rose, which was a nice gesture. We had the spinach dip with crab meat which was excellent! We both had strawberry lemon drops which were not kiddie drinks by no means. I also had the chocolate raspberry martini which was great! My date had chicken alfredo and I had the chicken festo; both were excellent! Our server Jordan was great on such a busy evening.

Food: 5/5 Service:5/5 Ambiance:5/5 Cannolis:6/5 My wife wanted Italian and I found this place on yelp and I'm SO GLAD I did! Man was it good!! She ordered the spaghetti and meatballs and I got the grilled chicken Alfredo. We each shared the lasagna egg rolls for an app and I had their pear martini, omg delicious! We were offered dessert and my wife asked if the cannolis were made fresh with a crispy shell and sure enough they were beyond perfect. She said she felt like she was in New York again because from the cream inside to the outside shell everything about it was fantastic!!! The food was wonderful and we will absolutely be back! Our waitress was excellent, prompt and super friendly! The manager even stopped by to ask us if we needed anything which I highly respect and appreciate! The ambiance is that of a true up scale Italian restaurant with very fair prices. I honestly cannot wait to go back! Highly HIGHLY recommend and also just a recommendation, pay with cash if you don't want an additional 3% service fee charge added to your bill. We will absolutely be back! Especially for the cannolis!! YUM!!!

We go out to eat like everyday, and I write reviews to warn people where not to go. This was by far the worst food I've had this year. We got the Waygu bites, it came with two bites, 2. The calamari was edible, but barely. The spinach artichoke dip comes as a pizza with no sauce, or flavor, overcooked, and super underwhelming, but it was still better than the Bruschetta, which comes a a pile of flavorless goo in the middle of another flavorless over cooked pizza. Everyone liked the lasagna eggrolls, those are actually pretty damn good. All in all I spent $90 on two small pizza crusts and some calamari that's ehh. Never in my life will I ever waste my time with this place again, and I hope I save you the money and the disappointment also. We ended up throwing away 80% of it and cooking spaghetti at home. Disappointing. Zero stars.

I came here for dinner on this very cold, Monday night. I ordered a hot plate of the Fra Diavolo subbing the shrimp for chicken. It was a very delicious, comforting and flavorful dish. The pasta was fresh and soft. The sauce was a little creamy, zesty, had a bold pepper/tomato base and very tasty. The sautéed onions, peppers and tomatoes were all great in the mix. The grilled chicken pieces were also very good, really tender, well-marinated and contained a smoky, wood taste making a big bonus to the rest of the meal. Very seldomly do places make grilled chicken right and this was the second time I had a really good grilled chicken pasta from a restaurant in just three days! Good service too. This is another major meal selection for me here as well as the angel hair with meat sauce/meat balls and ravioli entrees.

The vibe was friendly & food was amazing! Definitely would recommend! They close a lil early I wish they would stay open longer hours!

On Saturday I had a surprise birthday dinner for my husband with 20 invited family members. I would like to emphatically stress that the execution of service and presentation of the preselected menu was AMAZING from start to finish!!! My family bragged about it the service, food and ambiance the rest of the week end. I have been going to Grazias for years but this was the first time that I hosted an event as important as my husbands birthday. I was not disappointed. My husband, who is disabled was an accommodated in every way possible without it being overt. Grazias is a GEM in pearland and if you have not been GO expeditiously!!! You will thank me later!

One of best Italian restaurants I've eaten at. I've been there twice already in a short couple of months. I had the lasagna and the pizza. Both were delicious. I highly recommend it!

Food was fantastic, we ordered online and picked up and the packaging kept our food warm till we got home . Excellent service , the young lady was polite and nice that brought our order. We looking for to actually visiting the restaurant

One of the top restaurants in the area. Try the infused vodkas. ​Pizzas are amazing and their specials are always great.

I love Grazia.. it has a very cozy atmosphere, perfect for a date night. The service is always impeccable. The food is consistent and I love the steamed mussels. They helped me pair a nice wine with my chicken Marsala. This is one of my go-to's for Italian.

The food was delicious, the bread was phenomenal we got 2 orders of the lasagna eggrolls because they were that good. I got the balsamic chicken salad which was fresh and my boyfriend got the chicken Alfredo he said it was alright. My mom and dad got the braised short ribs and the chicken limone and they both loved it.. our waitress was very cool chill vibes as well!

I usually pick my restaurants from Yelp reviews, but this was so disappointing! We order the shrimp Vienna for $25, that came with only 3 shrimps and an ordinary pesto sauce, The meatball spaghetti for $18, that came with 1 meatball and a cheap meat sauce and the Ziti Infornare for $18 that was just simply boring. So, we basically are getting here a "chef" prices restaurant with the same flavor from a fast food restaurant like Olive Garden.

Food was nice. Service was good. Ambiance was about normal I would say. Cool spot to grab a glass of wine and chill.

We've been here a few times. The staff is generally pretty nice and the food is decent. Their rolls are good and huge, about two adult size fists lol. I've tried their chicken fried steak, lasagna, fettuccine Alfredo with grilled chicken, Mike&Jen, Tortellacci, chicken parmigiana to name a few. Of the ones I've tried, my go to dish is usually the chicken festa.

Wonderful and amazing Jen is excellent if your booking the speaking room you must ask for Jen she works the room and takes care of the guests, Ryan took extra care of setting up for me and took the pressure off and stress. The room was just excellent!

Solid four. Food was pretty decent. Service was great. Ambiance was meh. Location was meh. Will return!

The chicken parmesan is delicious the atmosphere and service are also great. I ordered an old fashioned it wasn't great, but it's my own fault I should have chosen a delicious wine from their selection.

Food is good but a bit overpriced I feel for Pearland. Do keep an eye out in your food and especially your kids food, my child's pasta had a piece of metal in it. They said it was a piece of steel wool... it was very sharp and we were so lucky we saw it first. Ambiance is a little dark but fine. Service always seems a little off or lax.

This was our first time here. My husband got a pizza which was pretty soggy on the bottom and toppings were sparse. Our mixed greens salad was excellent. I had the chicken Marsala which had good flavor, but wish there had been more chicken. Our server was pleasant, but service was slow at times.

The food was yummy and the service was great! Cannot wait to go back! We went on a Sunday for brunch. Next time, I want to try the pizza.

Had higher hopes for this place. Learned about it in passing and bookmarked it after researching and seeing good reviews. Why 3 stars? More like 3.5 but not an option and so I rounded down. SERVICE My server Kayla was nice and very helpful from offering suggestions of her personal favorites and also bagging my leftovers to go. DRINKS I wasn't thrilled about their cocktail list. I think I ordered the MAMA JUANA which was a rum drink with some fruit juice mixes. I thought it would taste better than what I got. Small glass and it was watered down. I didn't finish the drink. Would not order again. FOOD CHICKEN PARMIGIANA This was the best thing I ordered. Chicken Parmesan was really good. And I loved the cheesy topping. Well seasoned and not overly fried. The spaghetti noodles it came with was not overly cooked and I chose the Wagyu meatballs spicy marina sauce. I was expecting big meatballs but it was ground beef. The sauce had a spice kick to it but not spicy more sweet. I also didn't like the noodles were drowning in the sauce. Next time I plan to swap out for fettuccini Alfredo next time. CAESAR SALAD I was disappointed. Lettuce and extremely well seasoned croutons. I had to ask for more parmesan topping. The sauce was underwhelming. It didn't have the sharp, lemony, acidic kick I am used to with really good Caesar dressings. ADRIAN'S ART PIZZA I had high hopes on this one because it was tagged as a Grazia favorite. It's too rich. The ricotta made this an underwhelming pizza because it came out too soggy and salty. I should have tried the Robusto pizza instead which is practically the same pizza but no garlic ranch and ricotta. If I am in the area and craving Italian I'd stop by again but my go to spot for Italian and really good pizza is Taglia.

Amazing!! I had a work dinner here and was skeptical to eat in Pearland but the food was amazing. Decent wine selection and service, very good prices!!

There were a lot of great reviews so we had high expectation when we visited the restaurant during the artic freeze. Upon entering, the small bar area was right next to door. High top tables were nearby. Cold air was coming in every time the door opened. We opted to sit by the pizza oven, which was warmer. Electric space heater was nearby but still not warm enough to take our jackets off. On the menu, they have wood-fired pizza. We looked at the oven and they clearly weren't burning any woods. We can see fire coming from the gas burner inside the oven. The complimentary breads arrived with oil. They were not some plain old white breads because of the herbs in the bread and oil. Now, we really looked forward to eating here. The mini crab cake arrived next and they were over sauced in phyllo cups. When you break one apart, it had more bread stuffing than crab. The steamed mussels came in a heavy salty bacon sauce. Luckily, they were sitting on top of the sauce so they were salvageable. The scallops on risotto looked delicious but was just okay. The last dish was the Texas red snapper on risotto. The fish was cooked perfectly but a heavy dish. Very expensive Italian meal that was just okay.

I've been here numerous of times as it's in Close proximity to my house. Love their brunch menu on Sundays and their infused vodka drinks

Second time eating at grazia - this time we ordered to go on Valentine's Day - everything was delicious. We ordered a Classico pizza , Adrian's art pizza, calamari, and lasagna egg rolls - I expected less because it was to go but everything was still good

Never had a bad experience here and will never forget them stepping in and proving food for the community during Hurricane Harvey. My favorite is Mike and Jen's... always filling and meals come with complimentary bread with oil for dipping. So great. I have come to dine in and had drinks also and it has been great.

Dined here for dinner with my brother. It was highly rated on Yelp but my brother had friends who also had positive things to say about the restaurant so we thought we'd give it try. The food was really good, a little expensive but good. There was a hiccup in service when the appetizer we ordered came out after our entrées arrived at the table. At this point, we chose to decline the app because like, what's the point. The manager came over, owned the mistake and offered it to us to-go for free. I was hesitant as we knew we'd be full after the entrées but ultimately we agreed. I appreciate how this matter was handled. We both really enjoyed our dinner and I would definitely recommend to others as well as visit again.

Had a taste for pizza so we stopped in to Grazia. We were seated quickly and our waiter was very nice. My husband ordered the cucumber salad and Mahi. We make both dishes at home, so he wasn't impressed. I ordered the Avocado Caprese. This is simply an avocado cut in half with mozzarella cheese stuffed in the hole, tomatoes, Parm, pine nuts, basil and a balsamic drizzle. It's extremely simple. My pizza was awesome, as I love their dough. I actually wouldn't recommend anything else.

Smell was terrible, noodles tasted funky and it sounded so loud and the spinach artichoke was only halfway full