Beetle

Great spot for a nice dinner out in Munchen! Food was lovely, outside seating area was beautiful, great vibe to the place, service was ideal, slightly on the pricey side but ideal for a nice dinner

By reading the Google description, we somehow thought this was a vegetarian restaurant but it turned out it’s actually not. Yet they have a selection of every type of dietary so that was great. The food was delicious and the service was a top notch. They do not have any tasting menu but they offered us to make one for us out of the dishes we chose which was absolutely nice! Totally recommended.

This place was very hyped and I was excited to go there. We were a table of 8 and there were 4 courses. It took 3 hours to get them all out and as you can see they weren't Large or fancy. Halfway through everyone wanted to leave as the service was so slow for the quality of the food.

We ordered the 6 course surpise menu .. i must say the biggest surprise was that everything was vegan but without Tofu. Normally in all vegan restaurants, every other dish is made of Tofu. Here they use the actual vegetables and fruits to make the each course which makes the whole experience so interesting. The wine pairing was not the best. They mix the red and wine with each course. Also, the quantity of wine with wach meal was quite not sufficient. The service was amazing. The staff is super friendly. It took us almost about4 hours to complete our 6 course dinner. So if you plan to do that , keep the time factor in mins and go early evening for dinner.

Very cool place if you prefer to eat vegetarian! We enjoyed a lot the 4 course lunch menu. + The food was delicious, nuanced, powerful and overall presented nicely. The service did explain all the dishes quite well. The ambience in the place is luxurious, new , creative and cozy we liked it a lot. Not any moment to upscale or similar. - Considering the price of this place we thought the service could have been more attentive. E.g. we weren't handed a wine list, or were sitting for almost 1 dish with empty wine glasses. Overall the menu was really nice but we just weren't flashed by alle the dishes the same way. We are playing in a very upscale category here so we were expecting highest from all dishes. The starter did set exactly this tone, the Soup was really good but somehow only a soup. For the main dish it was pasta with mushrooms and asparagus additions. Again very good and super tasty but somewhat could have been even more "special" to score the 5th star in the ranking here. Overall a great experience for some delicious vegetarian food! Even carnivores will be super happy here!

My partner and I recently dined at this restaurant, a place known for its intriguing fixed menu concept. As vegans, we were eager to explore the culinary creations this establishment had to offer. However, our evening turned out to be a mixed bag, with some glaring issues that left us disappointed. To start, we waited at our table for a rather frustrating 15 minutes before a waiter finally arrived to explain how the fixed menu worked. This initial lack of attention to our table set the tone for the rest of the evening. The biggest letdown was the food itself. While some dishes looked appealing, not everything lived up to our expectations. The mushroom dish, in particular, was a low point; it was simply inedible, and we couldn't bring ourselves to finish it. Additionally, each dish took an excruciatingly long time to arrive at our table, stretching our dining experience to almost three hours, even after we raised our concerns. Furthermore, some dishes had overpowering flavors, making them challenging to enjoy. The saving grace of our meal was the delightful combination of fresh bread and hummus, which was not only delicious but also the only reason we didn't leave the restaurant hungry. Regrettably, our disappointment was compounded by the steep price tag of 300 euros for what was, at best, a mediocre meal. When we expressed our dissatisfaction with the food quality, we were met with the explanation that taste is subjective, and this was considered "high cuisine." However, we couldn't help but compare this experience to another high cuisine restaurants we've visited, like Joia in Milan, where we've never encountered such a letdown.

This place could be considered as a vegetarian / vegan fine dining place. We tried the 5 course menu "the suprise menu", which is actually like 7-8 courses because of the additional small give aways from the restaurant. Each course was a piece of art, with an explosion of tastes and flavors. Simple ingredients elevated to the next level. Food was great. Oh, and the home made bread was amazing, it costs extra though. Service was friendly but a bit distanced. No menu card given, need to check online to see food and drinks. The non alcoholic drinks accompanying the food were interesting. This place is pricy and you should plan 2-3 hours to enjoy it. All in all a very interesting experience.

Green Beetle is a fantastic restaurant for a special occasion/ date for both lunch and dinner. It is vegetarian / vegan only serving a 3-6 course menu. The ambience is cosy and comfortable. The service was immaculate and very attentive. We had a 3-course menu (enjoyed the appetizer, main and dessert), 4 glasses of wine, the house bread (highly recommend!) and coffee at the end. The total bill was 150€, but definitely worth it.