Greenville Ave

Charred Eggplant Dip, Lobster + Burrata, Beets, Broccoli, Pesto Fusili, Wild Boaranaise, Specialty Lamb Pasta, Wagyu Short Rib, Crusted Redfish Seriously wow every Duro restaurant hits. I loved this place!!! I'm already a huge fan of The Charles and El Carlos, and I was thrilled to finally try Sister (and then Mister Charles the next day). I think the food at Sister is as exceptional as The Charles--they do a great job with flavors and textures. The vibe is more family and bright than The Charles, and I am equally obsessed with both. Favorites were the Lobster + burrata and the pastas, but dang everything hit. My little mocktail was delicious too!! And Duro also does a great job with their attentive friendly staff too!

Why 5 stars? Because all 3 things that I ordered were unique and awesome. --- --- --- I was heading up to Dallas to see a Mavericks game, so I scouted out the food scene relatively close to the arena. As soon as I came across Sister, I was immediately sold on it. I'm happy to say that reality lived up to expectations. I ordered three things: Lobster and Burrata, Clam Vongole and Ricotta Cheesecake. I texted my wife an abridged review: bomb, bomb and bomb. Each dish had had something interesting and different about it. The lobster and burrata was served cold and had some random ingredients mixed into it that I never would have chosen myself, but they totally worked. The Clam Vongole has a very subtle kick to it that really worked. And the ricotta cheesecake was just perfect - better than regular cheesecake, for sure. The vibe of the place was just as great as the food. It felt much more like dining in NYC than Dallas. You can almost walk right by the place and miss it. I actually did not see it while driving by, as it's just one small door with one small sign. I had time for one dinner during my brief stay in Dallas and I don't think I could have picked a better spot.

Came with a friend to celebrate her birthday and while the ambiance and service was good the food lacked that consistency. They offer valet (tips) and that went pretty smoothly for a busy Tuesday night. We started out with appetizers- charred eggplant dip, veal and pork meatballs, and charred octopus. I did enjoy the meatballs but struggled with the charred eggplant dip. The color is very off putting and we weren't expecting raw veggies as the side - The charred octopus was a tad bit on the salty side. For entrees, we ordered the pesto fusilli and white amatriciana and the amatrician was the best dish of the night! The pasta was freshly made and cooked to al dante. I didn't care much for the fusilli only because it was veggie loaded. We ended the evening with a lemmon panna cotta and enjoyed this. Overall, the mix of Italian and Mediterranean doesn't work for me but there were a couple of good highlights regarding this spot!

Wow! Sister was everything & more. The perfect blend of italian and mediterranean. Our waitresses recommended we do family style and order several dishes & that is exactly what we did. Each dish that came out was full of flavor and exquisite. We even had some allergies and they were super accommodating. I also loved how festive the restaurant was, they decorated so great for christmas and the vibe was so cozy and lovely. You need to check out Sister if you're in Dallas!

This place was just sort of middle of the road for us. The ambiance was cute and we had an excellent waiter. However, the Waygu beef we had was almost all full of fat. And for the price we barely got any food on our plate. The one good plate we did have was the crab buratta. Highly recommend it from the appetizers. For drinks we had an old fashioned and espresso martini and those were good. Overall, probably won't go back. Overpriced for the quality of food you're receiving.

We tried everything on the menu and I would do it again. The olive oil chocolate cake is a cake your grandma would like, so rich. Very nostalgic. The pesto pasta is a MUST. The focaccia we brought home and even make sandwiches the next day and DANG!! Our staff was so friendly and we got to chat all night, didn't feel rushed

This is hands-down one of my favorite restaurants in the area! They change their menu pretty often, which I didn't love at first because it meant my favorite dishes would be replaced- but now that I've visited a handful of times I feel confident that there will always be delicious dishes on the menu! Aside from the food, the staff has made our night each time we visit! They've always been helpful and detailed in explaining the dish options and have even found ways to help me and my friends celebrate birthdays. I absolutely love Sister and would recommend it to anyone looking for a night of delicious food and wonderful service.

Finally got to try Sister Restaurant and it did not disappoint! I loved the vibe of the restaurant, super cute inside and service was great! The food was flavorful and delicious, I especially loved all the vegetable dishes! The beets dish and the carrot dish was so yummy!! Definitely my favorites. The reason for not being a 5 star was because some of the main dishes were on the saltier side especially the clam vongole.. I'll definitely come back here for food & drinks again but will avoid the pasta dish!

I went with a group of 5 for a friends birthday dinner. The vibes and decor were perfect for a girls night! We did have to wait a bit even with a reservation, but that is typical around here. One thing to note is how loud this place is. We could hardly hear each other from across the table! Our waiter was super attentive and helpful in guiding us through the menu. We started with the bluefin Tartare and the Focaccia bread. Both outstanding! The bread with almost like elevated Texas toast. Most of us got the fusilli pesto, but the white Amatriciana and the pepperoni cavatelli were also ordered! No one had a bad thing to say about their dishes! Would definitely recommend this restaurant for a small group!

I just want to start off by saying we made a mistake to leave our car at their valet after we had our dinner and after they closed(we went to a bar across the street). My bf and I were getting a little panicked after we realized we might not get our car that night, but miraculously one of their employees spotted us as they were leaving and was able to call their manager who was still in the building. We really appreciated that soo much!! Thank you!! Food was amazing, service was great, and the restaurant is beautiful! The vibe was dark and romantic. Will definitely be back!

This place was nice! It was a lot dimmer inside than I thought. My friend and I were seated in the "outdoor"/indoor area. We found out that the menu changes a couple times a year. We ordered a lot of things to share: - watermelon salad - calamari/squid: this was my favorite thing I ate all night - broccoli - lobster pasta: this was my favorite pasta - another pasta dish Service was great!

First things first -- their appetizers or small plates are SO good! I'd come here for it, but I'd pass on the entrees. It's a bit expensive for what it is, though. The beet salad was a hit but the cacio e Pepe potatoes were an unexpected BANGER. We devoured that so quickly. I was not really a fan of their mussel(?) pasta from memory- it was a little bland, and the portion sizes were disappointingly small. Overall the service was really nice and we had a fun time. I'd literally only come back to share an appy with a friend. (3.5/5 stars)

Wow wow wow. Sister restaurant was really such a wonderful experience. Top to bottom deliciousness! The restaurant has a very romantic/cool vibe. It would be perfect for a variety of occasions. Waitstaff are super attentive and knowledgeable. The menu is full of so many delicious things that are meant to be shared between the table. The mushroom special was wonderful, homey and rich. The charred carrot was incredibly spiced and well balanced. The cacio Pepe potatoes were decadent and if I could have I would have ordered 3 plates because they were just that good. The cocktails were also so incredibly tasty. This was such a special meal and the entire experience was lovely. I look forward to returning so I can try everything on the menu!

This might be my fav spot in Dallas! A mix of Mediterranean and Italian creates an incredibly creative and unique menu. The service was great - super hands on and attentive. I like the small plate/family style of food since you can try a lot. There's even a great amount of vegetarian options as well. Do not skip on desserts either

The decor is cute, the service was quick and our server was very nice with good suggestions. I think about 75 percent of the menu was gluten free (which is great) and the server was very good about asking for dietary restrictions. We tried several different dishes. I had the voodoo gin cocktail. If you don't like sweet, which I don't, it is great. Good flavor, presentation, and strong. For apps we had the charred octopus and meatballs. The octopus was cooked perfectly and both were seasoned well. I ordered the boaranaise pasta with gluten free noodle. Loved the seasoning on this and while I thought the noodle was slightly overcooked I prefer it that was to the sometimes too hard gluten free noodle that can be provided at other restaurants. For the main, we split the wagyu. It was cooked perfectly but needed a little more seasoning. We had the kale as a side dish. It wasn't the best dish to order as a side to the wagyu since the wagyu comes with a similar veggie mix. Definitely will come back.

Let's start with the parking, they do have a complimentary valet parking, fast and efficient. This restaurant provides a fusion cuisine, mix in between Italian and Mediterranean. My honest opinion not the best combo, however, I really enjoy their spin on pastas, those were delicious. Appetizers did not impress me only because I do enjoy two cuisines separately but not in the mix, eggplant dip was a terrible combo for me, it is served with vegetables and I like it more with pita since the consistency doesn't really go with raw veggies. Cocktails were very weak and not impressive at all. For dessert we had panna cotta and it was delicious. Overall good service, however the food is not something that I enjoyed. Definitely not my type of restaurant Interesting place, it is way smaller than how it appeared to me based on pictures but it was very busy on Tuesday night so I do believe that if you are into cuisine combos it worth a shot.

Still remains my FAVOURITE restaurant in all of Dallas! Went here again for the nth time and they had changed a few items on the menu (which keeps it fresh if you ask me!) This time around, we got the beet salad (SOO SOO FRESH), the ravioli (soo good that we reordered it!), the pasta vangole (my favourite in the entire menu) and their potatoes (had a great kick). For dessert we got the chocolate cake which was new on the menu (tasted like heaven). I can't remember the name of the drink I got but it was very refreshing. You can never go wrong with anything you order here!! The service was impeccable, our server Michelle was so much fun and gave great recommendations. The ambience has always been sooo lovely, like the perfect upscale, hip date-night place! If you still haven't visited Sisters yet, RUN, don't walk!

i really like this place: the ambiance, service and food were all great! Honestly, the worst thing about this place is the parking situation. When we first arrived, we tried to find parking in the lot behind but it was packed. we drove across the street and was blessed by the parking god, and found a spot. Otherwise, i think we would have been driving around for quite a while to find parking. We made reservations, so we walked in and were seated right away. We didn't get seated "inside" but it was in the enclosed patio area. We didn't get any of the entrees, but opted to pick a few smaller items to try more items. We tried the lobster and burrata, beets and avocado, charred octopus, bread with olive tapenade, roasted Brussel sprouts and veal & pork meatballs. Everything was really good, and my favorite were the beet/avocado salad and the lobster dish. honestly everything we got was too much food for two people and we needed to take the leftovers home. it was packed the night we went, but like i mentioned before, service was good on checking in on our table to see whether or not we needed anything.

I loved the ambiance of this restaurant. Walked in on a Saturday evening, and were on the waitlist. Got seats at the bar within 20 minutes. We loved the cocktails that were made. Ordered the burrata and lobster, potatoes, pasta dish with boar (can't remember name of dish), and the redfish. It was all delicious and was a perfect amount for 2 adults. We were actually too full for dessert.

I came back with a smaller group of people and had a really great experience. The highlights of the night included how great all of the service staff was. Our server gave such great advice on how to order, what to send out first, and gave me plenty of options for vegetarian dishes and each time one was brought out she let me know if I was able to taste it or not. We ordered more family style then got our own "larger plates" or "pastas" which I loved. Unfortunately I wasn't able to get more pictures of each dish since we dug in so quickly! The stars: focaccia (a must), potatoes, and the zucchini special. The olive tapenade that comes with the focaccia was arguably my favorite part of the evening. I would drown myself in this if I could. The only let down: we were so looking forward to the beet and avocado salad, but unfortunately most of us didn't love it. It was a little too vinegar-y for my taste, although if you love the flavor of beets I'm sure you'll enjoy it more than we did. We were disappointed because all the reviews said it was a must order! Honorable mentions: Brussel sprouts and green goddess Cesar salad. Both were great but more expected dishes compared to the others. My entree was the clams vongole with mushrooms substituted at the advice of the server (see picture). I really enjoyed it and the kick of the red pepper flakes, but I was so full from the rest of the food I didn't get to finish it! Luckily it was still delicious as left overs. We also shared some desserts, the chocolate olive oil cake was delicious but so rich, and the banana pudding was delicious. Again, I was so full I only had a taste but was very happy with how they were plated and tasted.

Such a cute spot!! The ambiance is top notch and you really can't go wrong with the food! We got the lobster burrata, mushroom pasta and red fish. All absolutely amazing! Our waitress was so kind and friendly as well. Would 100% go back!

Incredible atmosphere, wonderful service, and free valet plenty of great things at Sister but above all the food here is incredible! Highly suggest trying the bearnaise, Sister's play on a bolognese. Was also super grateful that they were able to accommodate a gluten free diet with the pasta. The short rib here was my personal favorite. Each piece melted in your mouth like butter. Can't wait to come back!

A Bustling Fashionable Italian Village Scene Dining Room. Relaxing and Casual Enclosed Patio. Wonderful Service to Both. My frequent visits to Sister are for her comforting Za'atar Focaccia; amazing Clams Vongole; and, incredible Chocolate Olive Cake. CHEERS!

I've been twice and both times the drinks were amazing and food delicious and well seasoned (rare for Dallas). The portions are a little small but the flavor is there in every dish from the starters, to the pastas, to the mains. The staff is also solid and makes me feel welcomed. Plus free valet. The restaurant is a bit small so it can be noisy when it's at full capacity on weekends but I don't mind. Still overall worth it. Definitely plan on being a regular here.

GREAT FOOD & SERVICE! Me & husband came here for a last minute anniversary dinner. It was such a cute date night/girls night spot!! We did not know what to expect but we were pleasantly surprised by the amazing service and even better food. We got the Moroccan chicken, wild boaranaise, and cacio de Pepe potatoes. We had a hard time deciding but our server, Drew S. Was SO helpful and patient w/ my many Qs. Each item was 10/10!!!!!!!!!!! Shout out to the chef!!! we cannot wait to come back and try other items! - also finished with their ricotta pomegranate cheesecake (also 10/10)

A super cute restaurant with amazing food, service, and ambiance. You must order the clam vongole and wild boaranaise. Everything is shareable and was so delicious. As for my sweet treat, the banana budino was scrumptious and was a winner for me.

I was so excited to have dinner here, but didn't realize that dinner would be on the patio when the weather was freezing cold. With the windows up, no heaters or blankets, I spent most of my birthday dinner using my napkin as a lap blanket. It's so hard to enjoy your dinner when you are cold and still wearing your coat to keep somewhat warm. Absolutely wish that there was a way to make a reservation for inside versus patio dining as many other restaurants offer. We made the reservation a month ahead right when spots opened and would not have booked something on the patio had we known. The food was good, but didn't feel like lingering to enjoy because of feeling cold.

Cute, vibe-forward Mediterranean inspired Italian restaurant. You walk in and you're met with lush greenery and a lot of religious/Catholic-esque decor. We ordered the za'atar foccacia, meatballs, carbonara, and fusilli. The dishes were all pretty good, definitely non-traditional tasting. I was most surprised by the meatballs which were served with jalapeños and feta -- a bit of a spicy & cheesy combo. Ended our meal with the chocolate olive oil cake, super sweet and tasted like s'mores! Portions were a bit on the smaller and pricy side. Good, but not my personal fave for Italian! Still a fun spot for a night out or date night.

I took my friends to sister to celebrate their engagement. We went on Sunday before Halloween, which if you all know was freezing so the cozy vibe inside was perfect. We sat in their atrium area and i loved the set up and mood lighting. our waitress was very kind and congratulated my friends for their engagement (although i was surprised nothing else was done for them to make the day special for them as other restaurants do). our waitress was amazing, had detailed knowledge of the menu and gave us great suggestions. we opted out of drinks but their drink menu looked very promising. for starters: mussels and octopus. we really enjoyed the smoky, spice to the mussels and that it was a different take than normally. My friends loved the sausage. I was a fan of the grilled octopus, great texture and flavor ! i likes that it was precut so you got the smokiness from the chargrill in every bite and made it easy to share. sides: we obtained the brussel sprouts with bacon. The associated jam was good. I personally like my Brussels crispy, but still had good flavor. I would get another vegetable on repeat visit, probably brócoli or truffle potatoes that my waitress raved about! Pasta: my favorite dish! Sooooo hearty and flavorful. The pasta was cooked perfectly and they soak the mushrooms in wine and it shows. They were so flavorful. Such a standout. Would order again and again. Main: Moroccan chicken. To be completely honest I'm not a fan of Moroccan flavors. But this chicken was delicious. It was SO JUICY AND TENDER. simple but very flavorful. I also loved the mix of the raisins with the chicken and sauce. It worked very well together. The one thing none of us really cared for was the cauliflower. Overall good experience. Will come again!

A new favorite restaurant in Dallas! Highly impressed with the dishes here Highlights: Lobster spaghetti, Pesto Fusilli, Charred Octopus, Chocolate Custard Cake Lobster spaghetti was such a unique flavor with hints of saffron and turmeric and the chocolate cake was incredibly moist and was complemented well by the espresso ice cream and nutella crunch. Next time, I would try the clams vongole and seared branzino. Service was incredible as well. Food came out so fast and our waitress (Kristen) gave us amazing recommendations and was beyond friendly. Ambience was lovely too but just a little loud. I left this meal already thinking about when I could come back. Definitely intrigued to try The Charles now too Lobster burrata, Beets and avocado, and shishitos and onions were also good but not as stand-out as the aforementioned dishes

So yummy!! Such a cute intimate restaurant. Most dishes are meant to be split "family style" so that's what we did. We had a group of 6 so it was the perfect way to share and try everything. The staff were all very friendly, professional and attentive. The restaurant is an Italian style with a Mediterranean flare. And there's a complimentary valet outside for parking. Overall it was yummy!

Heard many good things about this place and I think it was too hyped. I did expected amazing and got ok. Made reservation the day before and luckily they had a 5pm available. To early for most people but the time works when you have you kids. Had a couple plates to share and I love they have this idea so that way we can try more stuff. The star of the show was definitely the lasagna. I thought that was delicious but the other dishes were just so so. There are other high ends Italian places I'd prefer of this place.

My favorite restaurant in Dallas. I know that's a big claim but I mean it. The restaurant itself is adorable with no detail left behind. The menu is a perfect mix of Italian and Mediterranean inspiration. The drinks are fun and everything is served buy the best waitstaff in town. Really - they could teach a master class. Drew and Victor are particularly awesome. My favorite way to end my evening at Sister is with an espresso martini and the cheesecake. THE CHEESECAKE. It's a must.

First restaurant is so cute. Love the complete ambiance and vibe. Service 10/10 Food 10/10 Drinks 10/10 We started with lobster and burrata and it was delicious Then had wagyu short rib which was also amazing And for cocktail tulum fling Highly recommend going here whether a local or in town for a short time.

Love this place! It was my third time and it has never disappointed. The staff is very friendly and the food is excellent! You can tell they really care about the quality of the ingredients every dish we had was great.

The handsome couple that was holding hands and people watching seemed to be having as much fun as the lively group of friends across from us at this twinkly Italian/Mediterranean gem. Lots of pretty and/or interesting looking people in various states of dress - from black tie to jeans - kept turning heads as they walked into this seriously cozy yet unpretentious restaurant. Atmosphere and stellar service kept everyone smiling and clearly having the best time. Our hostess Diana and server Erin went extra miles (plural) to make us super happy and they succeeded. They played a huge part in our utter satisfaction. I barely remember the food. Smallish servings, attractively plated, were sufficiently satisfying. We had the mussels, the veal and pork meatballs and the wild "boarnaise." For those not from here, over 2 million Texas-sized wild boars are a dangerous public and crop menace, so it's good to see them "on the menu." Lol. I can't wait to go back. Oh, I was too cool to take photos that night ;) And oh! There was a menu option that read like this: ONE NIGHT STAND Nightcap for two paired with a room key for Casa Duro- $299 Seems that Sister Restaurant is owned by the same people who run that boutique hotel next door. .

This place is amazing! The dining area is actually pretty small so I would recommend making reservations in advance if possible. The whole restaurant was pretty full all night! I had a large group of 14 and when I called to make a reservation, the host told me they don't do large parties at the end of the week probably due to how busy they get. So we did 2 tables of 7 each. Generally, the largest party would be 6 but the host was able to accommodate 7 per table if we didn't mind it being a little tight. I was very appreciative that the host was so helpful! I really didn't want to leave Dallas without trying Sister! Okay, now onto the food! Every single dish was absolutely divine (with the exception of one dish, the Brussels sprouts which were overcooked). One dish that I was most excited for was the beet and avocado salad. I don't know what it is but if a restaurant offers a beets dish, I'm ordering it! And the one at Sister surpassed my expectations! Everyone at the table couldn't stop raving about it! The second dish that was spectacular was the clam pasta! It's so hard to describe this dish. I was expecting a super basic clam linguine flavor but this was completely different! The umami to this dish was insane! We had a friend at the table who is a vegetarian and the server let us know some of the pastas could be made with the meat on the side! Not to mention there were already a good amount of vegetarian dishes already on the menu. Highly recommend Sister Restaurant!! It was my fave meal in Dallas!

The first time I visited this restaurant, I ordered the fish which I didn't enjoy. The staff ended up paying for my meal so i didn't pay for my dish. I came back again to try something else and I got the rock pasta. It was delicious. The servers are very friendly and they walk you through the entire menu, and if you have any questions, they are super helpful. Coming back the second time really changed my perspective of this restaurant. I would now recommend this to anyone coming to Dallas. The inside of the restaurant is a little more upscale than your average restaurant.

What a romantic dinner! This cute and intimate restaurant was perfect for date night. The service was amazing and the food was delicious. I enjoyed the Wagyu Short Rib and the Hips Don't Lie cocktail. I will definitely come back to try more from their menu. If you love Italian and Mediterranean cuisine, this is the spot for you!

A cozy Italian restaurant with some more things to offer than just pretty food. I came here after hearing about a unique experience to stay in one of their rooms you can get for ordering a certain drink. Combined with an aesthetic theme, makes for quite a unique experience found within Dallas. Atmosphere: Small modern Italian/mediterranean themed style with a floral flare. Complete with patio and has a more of a darker intimate style due to small space. Food: Like the theme above, you'll have many options for Italian and mediterranean inspired foods. Expect a bit of seafood along with a variety of pastas. I ordered both the pepperoni muscles (muscles with a sauce of pepperoni to give it an extra kick) and the crusted redfish (a nice fresh fish with good garnish and savory sauce). Service: I sat at the bar so I had the pleasure of mostly interacting with the bartenders. Friendly and attentive and made some recommendations when I had questions. Room: A bonus for this service because I also did get the drink that allows you to stay in one of their rooms for the night. A beautiful retro style room that comes complete with delivery service of any of the venues restaurants. They really went all out to make it feel like a mini resort. Perfect for travelers or anyone wanting a staycation for a bit. Unique is putting it lightly in what sister has to offer, a simple concept but perfected with great hospitality. The well themed area, spectacular service, and the option to stay on property all makes for this cozy experience that I don't see too often. Highly would recommend to any traveler or Dallas native looking for a different experience.

This is our second time here on a date night. Drew or Dru was our server both times. HE IS AMAZING and has a great character. The food is on another level. Tuns of flavor bursting in your mouth.

I recently ate the most delicious food at Sister which is an Italian/Mediterranean fusion restaurant located in Dallas on Greenville Ave. What a vibe! The food was absolutely delicious and very filling. The ambience was sexy with mood lighting and they play all the classic hits from the 70's, 80's and 90's. They have booth seating and have patio seating as well. The staff is very friendly and accommodating and were excellent about describing their dishes and providing guidance. You must order the garlic bread which comes with a delicious dipping sauce. They have a wonderful wine list and can recommend something that will pair nicely with your meal. Great place for date night, Girl's night out or a company birthday party. We spend a pretty penny here but definitely worth the experience. I will definitely come back to this great restaurant next time I'm in Dallas!

I love this place. You need to go right away. I recommend trying at least three starters. Two entrees. And two to three sides. Get a bottle of wine for the table... or two and enjoy yourself. The service is superior.

Best place in Dallas!! We have come here for 3 years and it is always the highlight of our holidays! Bridget is phenomenal, the chef is phenomenal, food is out of this world. Our family loves a circle table at sister every year and I hope we can continue for years to come.

We went to Sister to celebrate a job promotion. Service was wonderful; our server explained the tapas menu and recommended just how much we should order. My daughter ordered the pasta vongole; she said the clams were wonderful. My wife and I had redfish, which was really tasty. But the highlight was the roasted carrots. Who would have thought?! But we fought over the last ones. The dining room is beautiful and they have valet parking, much needed to be sure. We can't wait to go back, especially for the carrots!

I had heard amazing things and was looking forward to being impressed. Sadly, the pasta dishes we had did not pack a punch in flavor, were small portion sizes and overpriced for the taste. The restaurant was decorated well, the bar was beautiful, and our waiter was kind, but the food missed the mark. I'd be willing to try again in the future if the menu revamps from what we tried. The best dish was the pesto pasta, if you are wanting to go.

Prior to a show, a friend and I decided to try out Sister, which was nearby our final destination. It came highly recommended by another friend of mine who spoke of it constantly and said I must go. So go I did. The interior was very cute, intimate, and cozy. The bar area was lovely, and I couldn't help but take a photo. My friend and I ordered several items and just shared them family-style so we could have a taste of everything. We ordered the lobster burrata, Wild "Boarnaise" pasta, and the Clams Vongole. The lobster burrata was good and had a nice flavor. However, I was a bit disappointed with the amount of lobster. While it had a few decent pieces, it was mostly tiny bits. I'd probably pass on that the next time The Wild "Boarnaise" pasta was very hearty. However, I found the sauce to be a bit excessive in seasoning and in acidity. I did not find the recipe to be very authentic. The pasta itself was cooked perfectly al dente. The Clams Vongole was probably the highlight of the meal. Everything about it was amazing. The texture, seasoning, etc was just spot on. I would go back just for that alone if I were in the area. Overall, I would not put Sister on the same level as some of the other Italian restaurants in DFW, especially a particular one that's in Bishop Arts. The service was great. The atmosphere was inviting. However, the only thing I appreciated was the Clams Vongole. Perhaps I'll go back another time in the future and try some of their other offerings.

Perfect patio evening... and lucky us- we snagged a spot and had the best dinner. Such a lovely night to linger into the sunset with drinks and delicious delights- Our server was absolutely fantastic and super attentive- very sweet and knowledgeable- We ordered a smorgasbord of ops and apps- all tantalizing and tasty! Food: -Lobster and burrata- yes, yes, my favorite- a tiny portion shared between four but it was nice to try. -Brussel sprouts- boiled consistency, not crispy like we usually get but flavorful and creative additions. -The bread/ five stars alone- we ordered it twice. So crispy but bouncy and soft at the same the. Big applause here! -The pesto goat cheese sausage fusilli- it was a crowd pleaser, not my favorite but tasty. Creamy snd flavorful. -Red snapper/ very smooth- loved the sauce and the crunchy crunch on top! -Clams vongole- I loved the briny and salty but creamy flavor to this dish- the pasta itself was a huge hit. -meatballs, good sized, good enough. Wonderful easy breezy night with superb service and cheers to delicious eats!

Somehow I pulled a miracle and snagged a last minute reservation here for a friend's bday. Honestly the staff was so incredible - I saw it said on open table to call if you didn't see the time/table you needed so I did! They were immediately helpful and made it work, I am very grateful. I'm not even from Dallas, but I had heard Sister was one of the top places to check out. And I guess I was right!!! When I told my friend I got a her a bday reso, she literally screamed. We valet parked and were seated right away. The space is small and intimate, with a cute eclectic aesthetic and great branding. Truly the staff here is so attentive and kind, we loved our server and everyone who checked in on us. We tried lots of dishes in all categories, I would say some shone brighter than others. Skip the focaccia - it was basically an oil sponge and tasted like a dirty grill. Carrots were great, beet salad was good - The pastas are what I remember most. The crab linguine and the clams vongole went CRAZY. Literally 10/10 would return just to eat 5 servings of the crab pasta. All the drinks at Sister are fabulous, too. I had a dirty martini and an espresso martini that were both very well made. And the wine list has great picks! You can't go wrong here. The only real puzzling part of the night was the banana budino. I almost don't even want to mention it because the dish that came out was so baffling and so far from a budino that I don't even know how to describe it. It was like a wet hockey puck of banana bread surrounded by literal mushed banana. We must have seemed so confounded by the dish that our dear server picked up on it, because she took it away and brought us the chocolate olive oil cake instead. Which was a very normal and well done dessert. I have no idea if the budino was made and served as intended but I absolutely cannot believe that it how the dish was conceptualized by the chef. And it had been recommended to us by a friend!!!! Anyway the meal overall was delicious and the service was impeccable. I really enjoyed my time here and will absolutely come back to slam martinis and pasta the next time I visit Dallas!