Tommy Lim
Google
As someone that loves coffee, actually specialty drinks as well, 1 had to check out this new place. My wife and I are so glad that we did. We had a Biscotti Testarossa, an almond based drink. Don't ask me how it was made, I can just tell you I loved it. We also had a blueberry muffin, which was fresh out of the oven, yummy. The environment is homey, with a staff that is warm and welcoming. We especially enjoyed meeting the manager, Honey, who gave us the complete history of Gregory's Coffee, a NYC based coffee shop that roasts its own beans and ships it to Palo Alto.
I love everything about this place and would highly recommend it.