Grey Gardens

Restaurant · Kensington-Chinatown

Grey Gardens

Restaurant · Kensington-Chinatown

9

199 Augusta Ave, Toronto, ON M5T 2L4, Canada

Photos

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Grey Gardens by Alix Critchley
Grey Gardens by Alix Critchley
Grey Gardens by Natalie Haze
Grey Gardens by Photo by Jenna Marie Wakani
Grey Gardens by Photo by Jenna Marie Wakani
Grey Gardens by Alix Critchley
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null
Grey Gardens by null

Highlights

Seafood-heavy menu of small plates & mains, extensive wine list.  

Featured on Michelin
Featured in Conde Nast Traveler

199 Augusta Ave, Toronto, ON M5T 2L4, Canada Get directions

greygardens.ca
@greygardens199

CA$100+

Reserve

Information

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199 Augusta Ave, Toronto, ON M5T 2L4, Canada Get directions

+1 647 351 1552
greygardens.ca
@greygardens199

CA$100+

Reserve

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Last updated

Aug 9, 2025

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@cntraveler

The 27 Best Restaurants in Toronto

"Grey Gardens lives up to its bohemian-luxe address in Kensington Market; it's just vintage enough without feeling dowdy. Part wine bar and part restaurant, Grey Gardens has small snacks, medium, and full-sized plates. There's an emphasis on seafood here, with standouts including sweet shrimp with compressed watermelon radishes. But don't leave without trying the dry-aged Peking-style duck breast, which is served on homemade sauerkraut and duck fried rice. The real joy here is the wine list, which is stocked with everything from hard-to-find and private-order bottles to biodynamic selections, organic Burgundies, and orange wines. Luckily for neophytes, the menu offers easy-to-understand tasting notes. Pop in for a glass of rare Sauternes and a snack after work (no reservations required), or come with a friend to linger over dinner in the back dining room (reservations only)." - Todd Plummer

https://www.cntraveler.com/gallery/best-restaurants-in-toronto
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@michelinguide

Grey Gardens

"Everyone is drawn to restaurateur Jen Agg's hip, boisterous venue, which manages both style and substance with confident charm. An excellent wine list is paired with a small, mercurial menu that punches above its weight class, where ostensibly simple, unassuming dishes turn out to be heavy hitters. Raw items like oysters and crudos are commendably fresh, and the house-made pastas are real showstoppers. Take as an example hearty spaghetti twirled with a mackerel-based twist on XO sauce, lifted with fermented chili puree and crunchy potato crumbs: beguilingly complex, indulgent and umami-packed. The menu might only offer a duo of desserts, but they’re just as inspired as the rest—in other words, not to be missed." - Michelin Inspector

https://guide.michelin.com/en/ontario/toronto/restaurant/grey-gardens
View Postcard for Grey Gardens
@michelinguide

2022 Toronto MICHELIN Bib Gourmands

"Jen Agg's hip, boisterous venue manages both style and substance with confident charm. An excellent wine list is paired with a small, mercurial menu that punches above its weight class, where ostensibly simple, unassuming dishes turn out to be heavy hitters. Raw items like oysters and crudos are commendably fresh, and the house-made pastas are real showstoppers." - The MICHELIN Guide

https://guide.michelin.com/us/en/article/michelin-guide-ceremony/2022-toronto-michelin-bib-gourmands
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@afar

"Restaurateur Jen Agg first made her mark on the Toronto food scenewitha little joint calledthe Black Hoof, visited by Anthony Bourdain and an endless parade of chefs. The latest addition to her empire is Grey Gardens, located in the midst of the city’s hippie enclave. The fruits of herpartnership with chef Mitch Bates, under whose watch New York City's Momofuku Ko earned two Michelin stars, have kept the customers streamingin the door. Expect a beautiful room awash in grays and pastels and extraordinarily pretty dishes, too, like a sea bass entrée taken to the next level with a smattering of perfect green-apple stars."

The Perfect Day in Toronto
View Postcard for Grey Gardens
@afar

"Restaurateur Jen Agg first made her mark on the Toronto food scenewitha little joint calledthe Black Hoof, visited by Anthony Bourdain and an endless parade of chefs. The latest addition to her empire is Grey Gardens, located in the midst of the city’s hippie enclave. The fruits of herpartnership with chef Mitch Bates, under whose watch New York City's Momofuku Ko earned two Michelin stars, have kept the customers streamingin the door. Expect a beautiful room awash in grays and pastels and extraordinarily pretty dishes, too, like a sea bass entrée taken to the next level with a smattering of perfect green-apple stars."

The Best Restaurants in Toronto
View Postcard for Grey Gardens