Gric

What a gem this restaurant is! Everything was absolutely incredible! The food was beyond delicious! The restaurant was charming and the servers were perfect! The chefs came to our table and explained each dish. If I could clone this restaurant and bring it to California, I would! 😊

Great innovative food and drinks, value and enthusiastic service.

Me and my wife went there for our first year anniversary. We didn't want to do a super fancy diner so we opted for a more relaxed, easy going brunch instead. The restaurant is pretty new so we didn't really know what to expect. The good: The food is very very good, there are many options to choose from and as it is a brunch all you can eat, it really is worth your time being there. The bad: When we got there for our 11:30am reservation, we got seated and then we waited 15 minutes... Then the only server finally came and asked us what we wanted to drink (1 fruit juice and 1 hot beverage) and to explain that we could simply serve ourselves whenever we wanted, which we felt like could've been said to us while seating us instead of making us wait. The hot beverage is served at the same time as the juice, so if you start with salty foods and want to keep your coffee or tea or hot chocolate for the dessert, good luck with your now cold beverage. The ugly: There was no dedicated space to dispose of dirty plates, there's only one server so she wasn't really coming to the tables to put dirty plates away, you have to give them to the cooks behind the bar, but they struggled as well because well they were also cooking. There were no special utensils for picking up the food, only regular forks or spoons, so it was complicated at times and I noticed people resorting to using their hands to help themselves. Overall I liked the experience mainly for the food, but the atmosphere and service were a bit rough around the edges, but I guess it's ok since it's a pretty new restaurant and they can only improve moving forward :)

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Magnifique ! Entré-plat-dessert juste parfait ! La cheffe et son équipe font une cuisine raffinée et gourmande. Petit conseil pour les gourmands, mangez au bar devant la cuisine ouverte cela donne une expérience magnifique sur l’organisation minutieuse et raffinée de toute l’équipe, tout ça dans un calme et une ambiance joyeuse !

Excellente expérience ! Le repas était vraiment très bon : en particulier les entrées et desserts ! Le cadre est chaleureux et le personnel vraiment aimable. Seul petit bémol : les plats sont trop raffinés pour les enfants. Dommage qu’il n’y ait pas un menu adapté pour eux.

Repas somptueux dans un restaurant où on se sent bien. Des Cheffes accessibles et très sympathiques nous régalant de leur art. Des serveurs pros et décontractés. Une formule découverte 5 plats qui nous fait aimer ce que d habitude on n apprécie pas. Fantastique !!!

Excellent dîner, nous n'avons rien laissé dans l'assiette. Nous reviendrons découvrir et déguster d'autres plats. Tout le personnel est très sympathique. Je conseille vivement.