GrindWitTryz

Hawaiian restaurant · Cully

GrindWitTryz

Hawaiian restaurant · Cully

14

4318 NE Cully Blvd, Portland, OR 97218

Photos

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Highlights

Hawaiian plate lunches, poke nachos, and local eats  

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4318 NE Cully Blvd, Portland, OR 97218 Get directions

grindwittryz.square.site
@grindwittryz

$10–20 · Menu

Information

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4318 NE Cully Blvd, Portland, OR 97218 Get directions

+1 971 865 5160
grindwittryz.square.site
@grindwittryz
𝕏
@grindwittryz

$10–20 · Menu

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Last updated

Oct 31, 2025

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@eater

Portland Restaurant Owners Shoulder Tens of Thousands of Dollars in Losses Following the Storm | Eater Portland

"After closing for the storm, Grind Wit Tryz, an Alberta Hawaiian restaurant, reopened on Wednesday only to see sales down 95 percent, with mostly neighborhood customers coming in." - Brooke Jackson-Glidden

https://pdx.eater.com/2024/1/22/24047302/portland-restaurant-owners-2024-storm-financial-losses
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@eater

Where to Find a Free Thanksgiving Meal in Portland, Oregon in 2023 | Eater Portland

"Serving from noon until supplies last at 2017 NE Alberta Street, I note that GrindWitTryz is offering kalua turkey with stuffing, rice, and other sides and treats for free; donations can be sent to Venmo @grindwittryz808." - Brooke Jackson-Glidden

https://pdx.eater.com/2020/11/25/21717617/free-thanksgiving-meal-portland-oregon
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@eater

The Best Takeout and Delivery in Portland, Oregon | Eater Portland

"This Alberta Hawaiian spot is known for its massive servings of kalua pig and ono chicken, served with rice and mac salad in a to-go box straining to stay closed. For a party, it’s best to grab an order of poke nachos on wonton chips, plus dishes like meat jun and garlic shrimp. Specials here are usually stellar, be it a corned beef loco moco or lechon kawali. Find it on delivery apps or for takeout." - Brooke Jackson-Glidden

https://pdx.eater.com/maps/best-takeout-delivery-portland
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@eater

12 Hawaiian Restaurants To Try in Portland | Eater Portland

"This food cart-turned-Alberta destination serves generous portions of Hawaiian classics as well as creative interpretations of quintessential dishes — like “Hawaiian nachos,” wonton chips topped with poke and kalua pig. Plus, the restaurant also offers the occasional Filipino special, such as a recurring halo-halo, which translates to “mix-mix” and describes the frozen dessert’s parfait-like layers. Menu specials are posted on Instagram, so keep an eye out over there; otherwise, a combo plate of ono chicken and garlic shrimp is sure to please." - Jenni Moore

https://pdx.eater.com/maps/portland-best-hawaiian-restaurants
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The Regulations That Helped Grow Portland’s Explosive Food Scene - Eater Portland

"Tryzen Patricio, who started his first Hawaiian food cart, GrindWitTryz, right out of college in 2019 with the help of his family." - Jonathan Walker

https://pdx.eater.com/2022/3/7/22962182/portland-regulations-permits-restaurants-food-carts-pop-ups
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