Gül Restoran

Came here on a work dinner and had a great time. Lots of tasty small plates! I particularly enjoyed the borek and the baklava dessert paired with cherry ice cream. All the breads were excellent as well.

Culinary Art at Its Finest – 6 Stars Out of 5! ⭐⭐⭐⭐⭐⭐ Gül is an absolute gem in Zürich. The food is authentically Turkish, yet every dish carries a signature twist that elevates it into pure artistry. Each bite was a revelation – the kind of deep, mesmerizing flavors you rarely experience, crafted with incredible creativity and precision. It’s not just a meal, it’s an experience that proves how a chef can be a true artist. Without doubt, this is a must-go place if you are in Zürich. If I could, I’d give it 6 stars out of five!

⭐⭐⭐⭐⭐ Ein grosses Merci ans Team für den TOLLEN Abend. Feedback & Review in Englisch, damit möglichst alle LeserInnen verstehen. 😊 We had a really great evening at Gül Restaurant yesterday. I loved the variety of dishes and flavours — some of them were completely new to me and tasted unlike anything I’ve had before. Everything felt well thought out and full of personality. I’m a bit confused by some of the reviews here. Yes, it’s not a cheap place, but for me the price was absolutely fair for what you get. The quality and overall experience clearly justify it. A wonderful spot if you enjoy good food and discovering new flavours. We’d happily come back.

Gül offers a modern twist on Turkish cuisine, focusing on small dishes rather than the usual large mezze platters or grilled meats. The food is excellent—flavorful, well-prepared, and ideal for sampling multiple dishes. Booking ahead is recommended, especially for groups. Service is friendly but inconsistent; expect occasional oversights like missing cutlery when plates are cleared. The drinks are good, the music adds to the atmosphere, and the restaurant is clean, including the bathrooms. In warmer months, the outdoor seating is a nice option. A solid choice for a relaxed, tasty meal—just be prepared to ask for forks

Absolutely amazing food, probably the best food in Zurich I’ve had in a year. The staff goes over and beyond in making this an unforgettable experience. We had the Menu Sürpris (highly recommended!!). The food just kept on coming, and the fact that you can reorder (included in the price) made the whole night more enjoyable, and we actually left completely full and happy. The owner saw us out and talked to us, such a lovely detail. All in all, we will DEFINITELY come back, we absolutely loved it! Thank you for this wonderful night, it was absolutely magical! <3

Really nice garden and good service - a bit slow, but friendly. Now, the food is the main problem...some dishes were tasty but their most expensive dish on the menu, the so called "juicy lamb", is a joke. The meat is weird, not juicy at all...it is one of those cheap kebabs with kind of like a processed meat instead of real meat (see the picture). Honestly, we felt like idiots by being served something like this and paying such a high price for poor quality meat.

The food was excellent, however, the pricing is a bit high for the portion sizes. If you don't mind smaller portions or ordering a bunch of dishes (which adds up) it is a great place to visit. They also were sold out of some of the things we wanted to order. The staff was very nice, you won't have a dedicated server but they were somehow able to make it work.

I had a fantastic experience at Gül Restaurant. The atmosphere was warm and welcoming, and the staff was attentive and friendly. The food was excellent, with a diverse surprise menu that allowed us to try a variety of delicious dishes. While the portions weren’t particularly large, we could reorder dishes from the surprise menu as often as we liked—and we happily took advantage of this three times! The only downside was the acoustics; it was quite noisy while the restaurant was full, though it improved as people left. Overall, a great spot for flavorful food and a friendly dining experience!

Sorry to say we were hoping to have a good tasty Turkish food to welcome us. We waited a long tome to have our dinner and the kofte kebab was way too spiced up with a semi cooked pide the chard was not edible because it was so chewy plus our server didn't acknowledged our concerns. Pricey for the quality. Great atmosphere and attentive maitre'd. good vibe too

Everything sucked! Service was the worst. Be prepared to wait long time for your food. The area was not a good location with graffiti outside. Food was not cooked well, aryan was diluted yogurt with no seasoning. I was very disappointed especially since it was my first time in Zurich spending my birthday here was mistake. My baklava never came but my tea came and got cold. Wrongly advertised. Go somewhere else for Turkish food!! Over priced, understaffed, little food... never recommend this place. The worst experience in Zurich by far! ;(

This restaurant opened 07.01.2019 (today) and it is a great gem in a newly renovated backyard building off Tellstrasse in Kreis 4. The food is prepared with great care to details, powerful flavors and high quality. We had the mussels, vegetarian tartar as starters - both exceptional! The gül style vide is a freshly baked stone oven bread with a well spiced potato topping. Also the Fistikli Kebab (lamp) was delicious. I don't think that you can find this kind of restaurant elsewhere in Zurich. It is certainly on the pricy side but the level of dining and quality is worth it.