Gyu-Kaku Japanese BBQ

We tried the All you can eat menu’s supreme option at $78 per person. There were 80 items. We were in food heaven lol. Lots to choose from. We tried almost all of the beef grill items. For sides we tried the garlic noodles, cheese wontons, chili & yuzu roast beef. However, the latter was our least favorite, it’s a cold dish and seemed very flavorless to us. The cheese wontons were bangers, and the garlic noodles was also flavorful and delicious. The meat items were perfectly seasoned with sauce and tasted amazing when charred. The finishing with the lava cake was the best, super rich and moist chocolate with dense oozing filing of chocolate went perfectly with the mild ice cream. The service was comparatively quick to other Gyu-kaku branches and grills were replaced very often. Everyone was super attentive and friendly. I loved the experience and was wholeheartedly fulfilled.

A solid Japanese BBQ restaurant that has been around for many years. We went on a Monday evening and found out they had happy hours all day on Mondays, with discounts for many dishes on the menu. We tried a couple of marinated beef cuts, basil chicken, and garlic shrimp, all recommended by our waiter. When they were served, our waiter explained the time needed in each side on the hot grill, and we grilled them ourselves. The beef bibimbap and house salad were both tasty as well. Overall very reasonable price for the amount of food we ordered. Service was friendly.

Our first time coming to this restaurant. The food is good. Just like other Japanese/Korean BBQ restaurants, grill it yourself and enjoy! They have a really good set of meat for larger party. By ordering the set is already fulfilling, and of course, always can add more for the sides. We came as party of 4 adult, and the set for 4 people (Yakiniku Party) is perfect for us!

Very close to a 5, but the service suffered. I'll end with that. I rarely have Japanese BBQ; normally Korean, but this one was gooooood! We had several appetizers. Edamame covered in garlic. I mean, seriously a lot of raw, minced garlic. I think I'd get the normal one next time. Fried gyoza also good, but the steamed chili dumplings were VERY good. Spicy volcano tuna looked awesome but was just ok: tuna poke on deep fried rice ball. Karage with ponzu side sauce was yummy. And the fried rice sizzles in a hot bowl in front of you. I like the charred rice that sticks to the bowl. All the meats were delicious. Very tender, high quality meat. And they cook really quickly. We had premium beef (kalbi short rib) and standard beef (beef rib, NY steak). And we were compelled to try pork belly. Not sure why we didn't try seafood, but we were pretty full already. It gets very busy and I highly recommend reservations. Walk-in for dinner on the weekend probably over an hour wait. The inside is nice. Not overly cramped and is well lit. We sat in the covered outside area in the back of the restaurant which is right along Steven's Creek Blvd. The back is quite nice. But it was cold and they struggled to get the heaters working. Then they dragged heaters away from us to another table. We fussed and they got 3 guys working on getting another heater working.

Great japanese barbecue selection, we took a combo menu for six, the quality was great, especially the marinated beef. The quantity was perfect.We had a very nice evening among friends

We enjoyed our lunch time here with my parents. Since my mom doesn't eat like me, lol, we did order the meat variety combo which was good for 3. We were overwhelmed by the portions and the sides that came with it. They enjoyed it and liked it, flavors were on point and delicious. Service was great and the wait wasn't too bad at the time we went. I recommend this place to anyone. Good place for lunch or dinner dates. 😊👍🏽

The food was great! They were so attentive to us but in the end we couldn’t find them. We wanted to try the dessert but said no.

A good variety of food. Appetizers (fried chicken, takoyaki, beef sushi) and salads were all pretty good. For BBQ I liked the sausage, but some of the beef and pork options were too oily for us. Service was just okay.