Gyu-Kaku Japanese BBQ

This location continues to be my favorite of all. I came in last week for their lunch AYCE and honestly, it exceeded expectations. The food was great, the atmosphere was relaxed, and best of all - our server, Han, made the whole experience even better. He was attentive, kind, and just had a really easygoing vibe that made us feel welcome and taken care of. It’s rare to get service that genuinely sticks with you, but Han definitely left a lasting impression. I’ve been meaning to write this review all week, and I’m glad I finally got the chance. Can’t wait to come back soon!

The food here is amazing. Good flavors and fresh. 3 price points to choose from. I got the 70 dollar menu items and I can't complain. Left stuffed and sleepy lol. All staff members were friendly and made you feel welcomed there.

The portions of meat are shockingly small, almost paper-thin, and arrive after a long wait. Overall, the service is extremely slow. Even when your table is piled with empty dishes, the staff won’t check in unless you actively wave someone down. The grill barely works, so even the tiny, transparent slices of meat take forever to cook.

Ordered online, they hadn’t checked online orders so my partner had to ask. This was even after waiting 10 minutes after food was estimated to be ready. I don’t recommend food to go. Paid $50 for very little meat and chicken, and this “noodle” looks and tastes more like pasta. We paid extra for special meat and the price is not justified.

Been to here a few times and again last night after about 2 years. Always great service and aware of allergies, quality meat and sides are good also

One of my favorite restaurants, I have lunch all you can eat on Monday. The server was very nice and helpful. The food was great. Everything was great except one thing, when order the meat it’s came too slow. I understand, I only see 3 chef working in the kitchen but too many server. I’m not sure why they put only 3 chef that’s the reason why the food kinda slow. But nothing else to complain about. I will come back anyway.

1st time eating Japanese BBQ. Amazing experience. Quality and tasteful meat. Favorite place now.

OK fine 4 stars really but I bumped it up one because it's one of my personal fave places to grub. The good- Their happy hour is everyday during weekdays I believe until evening and later in the evenings on weekends. Happy hour everything is a bit less expensive, 1-8$ less depending on the overall price per item. The quality of the food here is a step up from most places and several steps up from all you can eat places of the same environment. Service has always been attentive and friendly, although not completely perfect. Over all fun and perfect for couples or large family parties, kid friendly too of course. The bad- at this particular location there is mandatory valet parking, 8$. They occasionally run out of items and will generally let you know but I have had the server bring me dishes with missing key ingredients because they ran out of something, but they failed to let me know before hand. I would like to mention however, they didn't charge me for these items after mentioning it. I've come alone and felt rushed. I get it, the table could be used for more people spending more money but still, as a dude with a pretty big appetite, I eat almost as much as a party of 2. The negative experiences were very few I want to say as I've been here probably close to 100 times and generally have fun and love the food. Definitely worth trying especially if you enjoy Korean BBQ style spots.

Wow ... what a different experience we had today than the one we had 2 weeks ago with Robert. Robert made sure to ruin that day for my whole party including the birthday girl we were celebrating. He had the worst attitude, lied about the restaurant having happy hour and then sent one of his friends to act like he was some type of lead and supposedly he couldn't do anything to make it better . Then we requested to speak to the actual manager who solved the problem and let us know that Robert was indeed lying. But let's talk about today's experience... WOW WOW WOW !!! What a difference in energy and hospitality. Starting with the host named Stephanie. She was super sweet and so helpful. Warm and so kind . Loved her . Our server Greg was phenomenal . So attentive so sweet and on top of everything. We loved his energy and how he made our whole experience over the top. So grateful that I decided to give this restaurant another chance. Sometimes there is 1 bad apple in the group and you can't blame everyone for that one person . (AKA Robert ) .

Food 2/5 Service 5/5 Ambiance 4/5 Located in Sherman Oaks, Gyukaku is super convenient in terms of location and parking. We ordered the combos for dinner but the meats were slathered in high fructose marinade and it was really hard to eat. We chose high quality meats but the marinade made it low quality. Unfortunately, I most likely would not come back.

TLDR: $50 AYCE Premium. You will get good meat cuts here. However, the sides, dessert, drinks and service are subpar. We came around 7:00PM and got seated close to 8:00PM. There was a lot of people waiting to get seated which - at first - I took as a good sign. Once we were seated, I felt the overall service and experience was just okay. Since the staff was really busy, we were ignored for quite some time and some food orders never came. The miso soup I got tasted off. I do not know if the soup was left out for too long or if it was improperly stored or if they used old miso paste and that was the reason why it tasted unpleasant, but this this has been the first time I have had bad miso soup. The spicy cucumber was also a disappointment. I do not know if it needed to maybe soak in the seasoning more, but the ingredients were not melded together. Additionally, the red seasoning they put was split up disproportionately (I'm not sure if that was on purpose). Although I ordered the garlic shio cabbage for myself, I could not finish eating it because it felt like old vegetables with tolerable dressing. The s'mores were nothing fancy, but they will get the job done if you're in the mood for chocolate, a sweet flavored cracker and a marshmallow. The green tea ice cream I had was the 2nd best thing they offered at this restaurant, but the scoops we received were hard as a rock. See photo attached. It was tasty once I figured out a way to start melting it. Meat-wise, I personally enjoyed the bistro hanger steak. I ordered that multiple rounds. The highlight of Gyu-Kaku is their meat. With respect to parking, it's in a shared plaza with some non-valet spots available, but it looks like it can get pretty tight when there are a lot of customers. The bathroom was clean and well maintained. I liked the vibes of the bar section more than anything, but the restaurant itself is organized and the atmosphere is casual.

Always a great time here. Lucas at the bar is amazing. Very friendly!! Highly recommend!!

Came here Saturday for the first time since the pandemic. Valet parking for $8 and street and residential nearby. It didn't look super busy but can't judge a book by it's cover when they tell u 30 min wait 15 mins before they approached us at our table and thankfully Patrick apologized for the wait and confusion Dumpling were crispy and delicious. All the food started coming out within 10 mins. And being on a 90 min all you can eat time limit i was happy about that. Garlic noodle was just ok compared to years ago. Bistro hanger steak was great and definitely the meat we ordered the most times. Finished it off with some smores which i came for. Still a great spot to come with friends

My wife and I enjoy the food here. But word of advice...Avoid having Robert as a server. He's, short, with a mustache, dark hair, and he doesn't wear an apron for some reason. He will lie just so he doesn't have to help you. He'll rarely check on you. And you have to ask five times or ask another server before actually receiving what you asked for. He'll bring a friend in to speak to you if you ask for the manager. If you get him for a server, save yourself the trouble and ask for another server. The Manager that was supposed to help us wasn't very nice either. He didn't seem to care at all to make sure we enjoyed ourselves that night. Didn't great us with a smile or ask how we were doing. Took us having to explain our entire night of terrible service before he understood that we needed help.

Do NOT eat here. Service is awful and slooooow. We ordered a hot sake which they brought out and then had us wait over 20min as it cooled before they brought out shot glasses to actually drink it (our server told us they were all dirty and they needed to wash them). Our reservation was at 6:10. We started eating (some of) the appetizers they finally brought out at 6:58. Then some of the raw meat came out at 7:26. At 7:39 our filet minion came out as ice cubes. Literally hard as a rock. We had it sent back. I ordered 3 meat options (one of which I was not able to eat), one mixed vegetables and hot sake. I got my last item at 7:41, an hour and 20minutes after ordering it. 1/10.

Soo good, price was good for the quality of the food. Not a long wait to get seated. Favorite place by far

We came here for a family dinner on Christmas. We made reservations a few days in for a party of five. The parking was easy as there is a dedicated lot to the plaza. The ambience of the restaurant was dim with music and they had a bar area showing sports on TV. I can see this being a good place to come have a drink and watch the games. Although this place has all you can eat, we opted for a dinner set called the Yakuniku Party. It came with a variety of beef, pork, and chicken dishes. Everything was really delicious. This dinner said also came with a variety of sites. The garlic noodle really stood out and we really enjoyed it. At the end of the meal, the servers will bring out s'mores for you to grill. Overall the mule was delicious and the service was great. The staff was attentive and came by to change our grill often. If you are craving some Japanese barbecue, be sure to check this place out!

Gyu has managed to turn happy hour into sad hour. I have never gotten a bill after dining and wished I had exact change. The service here has taken an Olympic nosedive. Let's start at the beginning .. We were seated at a table that was clearly for larger parties. I'd never sat at a table where my guest was beside me instead of across from me. But that's all minor in the grand scheme of a terrible evening. The good (or bad) thing was it offered me a complete view of the restaurant. While looking around I noticed there was no ambiance -- no music. I could see all the servers bustling about. Some of them (one in particular) coming out of the back with no sense of urgency and constantly chewing. I could hear every guest, every tong clanging, every machine in the back room .. We didn't have a set server and 5 different people ended up serving us throughout the night. We waited a few minutes to be seated after arriving for a reservation -- that's fine. Once we were finally seated .. we sat. And sat .. a solid 10-15 minutes passed before anyone even brought us water. One young lady arrived telling us our server was on break and that she would help us. We placed almost our whole order. Then things just started dropping on our table. You would think the wait staff was dropping off an atomic bomb with every delivery the way they ran. Lord help you if you had a question or request because they would not stick around to hear it. No one explained the cooking times .. The lack of attention was simply laughable. First came out steak, then noodles which looked like soup. I've never ever had garlic noodles that looked like that. I was immediately taken aback as they didn't look or taste like what I was used to. Even after adding salt they didn't taste better. After looking at the picture on the menu to make sure I wasn't tripping I confirmed there were no toppings. I asked the server if/when they started preparing them differently, she responded simply "that's because the toppings are missing." No explanation as to why or if she could bring still bring them, just pointing out what had already been observed. Needless to say most of the noodles remained in the bowl. I should have sent them back, but I'll take them home and make them better. Next came out some chicken .. but it was green. They offer a variety of sauces and I chose garlic. They brought out basil. When I pointed out that we got different than what we ordered the server said "that's because we are out of garlic." So instead of telling us they were out and asking if we would like something else, they just brought something incorrect hoping we wouldnt notice. This is the first time in all my years of coming to gyu that I was not consistently cooking. The grill had several breaks and I was hungry a lot of the time with the food being dropped off so sporadically. It was just .. everything was so weird about the experience. Still waiting on salad and broccoli .. you know .. appetizers. After cooking one order of beef and one order of duck the grill was smoking, like ALOT. It was impossible not to notice. Yet no one came by to fix it. We had to verbally request a grill change. This is something they usually stay on top of. The staff didn't seem to care about much. I don't think they knew what was happening most of the time since each person seemed to be juggling each others tables. The manager wasn't that much more helpful either. He showed up and I thought he was the 6th waiter. We expressed our concerns about the poor service and the manager said "what do you want me to do?" Bruh .. manage. He ended up taking $20 off the bill which honestly didn't feel like enough for the inconvenience, but at this point I was just ready to leave. The entire experience was laughable and honestly made me feel like I didn't want to go back. I was really hoping I caught them at a bad time but based on the reviews lately this place has been going down like a lady of the night. I may try another location but I'm certainly not coming back here.

I loved this place! Get the Hiram and the kalbi. Both are super super tasty and tender. The avocado salad was very refreshing too. Corn butter cheese & garlic noodles are so yummy too! Service was good but she forgot to put in our noodles so they can last. Ambiance is fast paced and nice for conversation!

Got the ultimate AYCE menu. Reserved a table for 8 but they had to place us into two tables of 4. They only came twice in 90 minutes to take our order. Quality dropped since my last visit here

Found this place on yelp. Looked good. food was good. experience was good. until my girl pulls out of her mouth the bottom ring piece of bottle cap that was in her miso soup..they were quick to take it...when it came time to pay they discounted 15 dollars for there mistake...ruined the experience....first time there...think they should have done better....made me feel like I was trying to scam them... boo for the maneger

It was good Like hot pot guy kaku is a Japanese hot pot similar to Galbi wait time is a little much but that's all

I don't know what anybody in the right mind with greatest place higher than a three stars I mean, honestly how many stocks does it take for upgrade wine if not, two points above At the most this place is three stars and no more. The only reason I gave it three years was because of our service very polite very accommodating. What I didn't like was the food everything we tasted was over salty . Everything from the meat to the edamame to the cucumber was over salted. The ambience was perfect. Establishment is clean. Temperature was perfect. Noise level was low. I could actually hear what my girlfriend was saying.... which is always not a good thing. Again, I really wanna say thanks to our server. He was really really accommodating

always come to this restaurant since it's across the street from where I work, but this time was amazing because of Tiffany,she's super professional! Thank you

Ordered the umakara beef rice bowl for delivery the other night for dinner. Got food poisoning by 4am, had a high grade fever, and was rushed to the ER.

I think the cook especially long hair should have a hair net I better not find a hair in my food Otherwise server is nice and attentive

That's crazy so I haven't been here in quite a while. We walked in tonight December 26 and we waited at the front check-in for approximately 10 minutes. Nobody made eye contact with us. Nobody took our name. Nobody said anything to us typically when this happens at the beginning of the end for restaurants I guess they're so busy. They just don't need your business.

Pretty reasonably priced yakiniku with very large attentive staff. I'd definitely go back as I can't stand korean bbq joints with loud music or pinball machines.

Food is good here it's always nice coming . I used to go to the one in Topanga but they closed it. Service here sucks it's really slow servers aren't very work welcoming or friendly.. not very informative or attentive. They honestly should have closed this location. I'm a server myself and as busy as it may get , it's always nice and important to show some hospitality. The staff and management at the topanga location are greatly missed. Seriously a smile goes a long way, and the wait for our food was ridiculous. Especially when tables who were sat after us, received their food first. We paid $70 for the premium ayce and it wasn't worth it. Staff needs some training.

The service here is pretty bad. They want you to eat within 90 min, but they take so long to take your order. We were trying to flag down our server, but many times he was nowhere to be found. We were hungry most of the time because when they did bring food out, the amount was so small and then the staff seemed to disappear. I don't know if this is a ploy for you to not be able to eat AYCE or if we just had an incompetent server. It was hard to tell. The parking lot is large, so you shouldn't have too much issue with finding a spot. Good luck!

Really enjoyed my first visit to this cook-your-own food place. You order 'sets' which are different selections of raw vegetables and uncooked meat that's been thinly sliced and marinated. They fire up the small grill built-in to your table and you're ready to go. You can ask about cooking times or eyeball it yourself. The meat was sooooo tender and flavorful and the veggies fresh, everything very high-quality. Large parking lot but many spaces are reserved for other businesses. Highly recommended!

We really lucked out with service, Gregg was very helpful in explaining the menu to us for the lunch service and someone was always close by. Japanese BBQ is always delicious & makes for a perfect date/family outing.

would love to go back, the food was amazing. Customer service and staff were friendly and helpful with the menu. Noise level was a bit loud but overall I enjoyed my time there a lot.

Visiting LA to see family and went here for dinner. There are some good things here and not so good. To start, about a 40 minute wait to get a table, so it's popular. We were seated and the round tables are just to close to sit comfortably. Booths are better if you can get in my opinion. The food was great, but portions a bit small, so the reasonable price will add up as you have to order more. Fun experience cooking your own items on the table grill. Sort of smokeless, but you'll end up smelling of the place when you leave. An awesome feature is much of the menu is gluten free. The bad, I've rarely see. Such poor service. We ordered an appetizer which came after the first tray of meat. Had to ask for the steamed rice we ordered which came after the meat was cooked and eaten. Our server came by twice in an hour or so. Waited 20 minutes to get check as she never appeared. Plenty of workers, so don't know what's up. Aside from that, I'd go again as it was a good meal and decent time.

I really appreciated the tact of Sherlyn, she was direct and to the point and I hope to have her again. The food was great, we had an exciting time and I look forward to our next experience with her!

This is such a fun place to come with friends, or for a date! You cook the food at your table, they have a variety of proteins and vegetables available. The desserts were also fun and interactive. They have a great happy hour that's worth checking out too. Great optionfor a fun dinner!

First time here and definitely going back. Our server was the adorable Jamie! We ordered our food and drinks. The raw seasoned meats were served on a platter. The veggies come in foil. You cook them all on the hibachi grill in the middle of your table. We ordered 3 different cuts of beef, broccoli that was buttery and yummy, and spinach. They were all delicious. (I would order a chicken next time) The acoustics are loud, so be ready:) We had a group of 12 to celebrate my brother's bday. They put us at two round tables next to each other by the bar. It worked for us. TE-SEE's FYI's: *They have a lunch special and a happy hour. *The garlic rice is very good!!! *Each lunch special comes with miso soup and salad. (The salad dressing was awesome!) *Parking lot gets very full since it's located amongst other stores and eateries **For 12 people including drinks, rice and upgrades, it was $398 plus tip. ***Lunch special is $14.99 but varies depending on your choice of meat.

Marilyn!!!!!!!!!!!!! Absolute best customer service EVER! From the very beginning from "hello" to "hope you dine with us again!" Super welcoming! Super attentive! Super ridiculously insane positive vibe! Thanks so much Marilyn for everything! My mom and dad means the world to me and you being the best part of our day is too good for words! Thank you! Thank you! Thank you! So much Marilyn! People! When you dine here, you are lucky if you are in Marilyn's area! She is an absolute gem! Thank you again Marilyn! & leave her a good tip! She deserves it! Thank you again! Can't thank you enough!

We came here for happy hour the other day. Sadly the air fryer wasn't working so a lot of the items were not available but we still made the best of it. Service was great, food was yummie, atmosphere was relaxed.

No service no piking up phone for reservation,agressive workers,last time I weight 40 min and after seating worker trew plate and talk agressive.i never recommend it and never go this location

My boyfriend and I went To gyu-kaku in Sherman Oaks yesterday. When we walked in I asked For a table for 2 the guy said it was an hour wait. We said ok and we waited. We waited for over way over an hour. Once the hour mark was up I asked the guy how much longer he said we only had two parties left in front of us I said Ok thank you so we continued to wait 4 parties were seated and still we were not once we got to an hour 40 minutes I aksed Again and he said there are no tables available and there were. I mentioned to him he said an hour wait and it's been way past that. And I also Mentioned he has seated people is when we had been here longer. His response was they had reservations. That wasn't all correct. Some people I spoke that were waiting with us said they didn't have reservation and were walk ins like us that came after us for seated before we were even though of. At the end my boyfriend and I walked out do restaurant because we knew we just weren't going to get seated. The guy was responsible for seating was-rude and had no manners at all. Worst experience ever and we didn't even get to have dinner. We got there a little before 8pm and walked out a little after 10pm. As a highly respected restaurant this should never occur!

A great spot for lunch or dinner! All you can eat options as well as a la carte! Waited about 2 hours to be seated but it was worth the wait! Definitely a cool spot to check out ! Also offer smores for a fun dessert !

$58 dollars for their "premium" AYCE. this is the cheapest tier then it goes up by $10 for upper tiers. WTF! $78 for what was $55 less than 2 years ago? Nah. I'm not coming back. Their "premium" tier sucked for the $58 price. K-town is still @ $38 for really good quality meats. TGI KBBQ. Sorry. Not coming back anymore.

Been coming here a lot! The food never disappoints there were times when the service would be mid lol, but what place doesn't? Overall love this place 10/10 one of my fav

I hate writing bad reviews especially when it's somewhere that I enjoy going but damn you guys disappointed me so much on this visit. It sucks that I have to write a review how everything was wrong rather than how great the food is. We put in our order, they literally thought we were ordering a La carte which is insult to injury because somehow 30 minutes later, literally 30 minutes we asked where our meats were and I can see the servers running around in a frenzy. We thought at first they were just busy but eventually realized that there was a mistake. I would like to think this was a one and done but we ordered a bottle of sake and literally after they forgot the food they forgot the sake bottle as well. On top of that they missed several of our orders and came short on some orders. They didn't offer any way to justify or compensate the nonsense of a table waiting 30 minutes with the fire on for a first order of meat in addition to the other complications. They offered free dessert at first, no thanks. I like this place but unfortunately the service is a hit or miss. It seems that there's sometimes an IDGAF attitude. I just wonder how they would feel if they were guests of the same establishment. Honestly I can go on and on but I would just feel bad cause the staff are not bad people, just not the best in providing service. To their credit they gave us a 15% discount but I rather tip 20% and get good service rather than save 15%, but thank you for trying.

The food was delicious!! Great quality meat. The service was slow. Our waiter had like 8 tables so it was taking a while to get our food but she was really nice so I can't complain other than taking too long to get our food. The taste of the meat made up for this.

We got a reservation right when they opened, which was helpful since we were on a schedule. The $8 valet is okay but there is plenty of parking in the lot in the back with other dessert options. The tastes and flavors were nice. Their servers weren't Japanese but they had great opinions and thoughts when it came to thinking about what to order. I liked the high end meats that I don't usually eat, which is easy to cook over the charcoal grill. And their drinks are fun and great for adventurous eaters. Their desserts are, always, very delicious and quite a delicate treat!

Man, was this place delicious! It was our first time trying Japanese BBQ and I think I like it better than Korean BBQ. However, you could definitely get more for the price and the service was a little chaotic. We had a reservation at 7:15 and were seated promptly. The restaurant was packed and LOUD. We originally thought we were going to order the Value Course for 2 but ended up doing the Meat Lover's. Thank god we did because we still were a little hungry after. The meat lovers comes with six plates of meat to cook, miso soup, edamame, salad, 2 pieces of gyu-sushi, and chicken karaage. It's also supposed to come with rice but we never received it. All of the meat was absolutely delicious and it was so fun to grill! It was also handy that each table has instructions on how to grill on the table and guidelines for cooking the meat. One of the servers also notified us which order to cook the meat which was really helpful. If you don't cook it in a specific order then the grill flames get larger due to the fat contents of the meat I believe. Their meat portions are definitely a little small especially for the price of $75. We ordered the garlic noodles after finishing the courses and they were also delicious! The service was a little chaotic as our server changed like three times during the meal. You could tell that there was a lot going on in the kitchen and service wasn't running smoothly. Each time we had a new server they were unsure what point we were in the meal and if we still needed to receive more of the meat plates. When we ordered the garlic noodles it took them an extra 30/40 min to come out and I had to flag down the hostess to ask for the s'mores and the check because we hadn't seen any of our servers that whole time. Overall, I would definitely still come back here because the food is worth it!

We used to come here regularly. When a friend suggested we have lunch here, I thought " that will work, haven't been there in quite a while..." Couldn't remember why we stopped coming until we got there. The restaurant was 1/2 empty and we waited about 20 mins for a table. Staffing... I get it. We get seated and our grill was not getting hot. We moved tables and again, the grill wasn't getting hot. I ordered the filet - it didn't turn out well :( The customer service was sorely lacking - the young manager that was sent over immediately went on the defensive, mumbling under his breath about our complaints. No one seemed to care about what our concerns were. Unfortunately, I won't be back.

I frequent this location about twice a month. I love the fact that they offer reservations (unlike their Woodland Hills location). Just make sure to arrive on time for your reservation because they always have walk-ins waiting. The service is hit or miss. Some days they take longer than others but overall it's pretty good. They offer all day happy hour on Mondays. My favorite meat is the Harami in secret pot which is included with the ninja special for $90. I always replace the pork for beef. The buttered corn, salad, and garlic noodles with chicken are also delicious. They offer great specials and it's definitely worth the money. Make sure to download their app and scan your receipts for special offers. The parking lot sucks because it's always packed, but they do offer valet parking or you can park across the street (just east of in-n-out).

You want crappy service any day any time...just come here Waiters are stretched thin...hostesses always rude. Food can be good...but you really need to tolerate A LOT with their service or "lack of"

Fun place, frustrating service. Switched waiters on us during our meal and chaos ensued. Great fun food experience though. Definitely liked it.

Amazing experience at Gye Kaku Meet was very well marinated, served fast and very friendly. My recommendation check in here in order to get free edamame.

It was a cold day and I needed something that would keep me warm. I proceeded to order the Sukiyaki Fried Rice with Beef and it did not disappoint. The sauce and sesame seeds helped create the most satisfying bowl I could have at the time. This was the perfect selection for a cold day. Based on the rest of the menu, there is so much to select from and the next time I come in, I will surely be ready to take on whatever else I am craving from the extremely appealing menu.

I had a HORRIBLE experience here. My family walked in at 5 o'clock with 5 people and they told us an estimated time of 40 minutes. Which we said was completely fine and we waited to eat for those 40 minutes. I've been to the Burbank location and we had a good experience so we thought this place would be fine as well. When I approached the hostess she asked how many people are in our party and I clearly remember saying 5. After 30 minutes (ten minutes before our seating time) the manager Bill approached us and said that we said party of 3 when we had been waiting for 30 minutes already! After him repeatedly saying that they have to go with the "queue" all we asked is "now how much longer do we have to wait?" To which he responded "I can't guarantee but about another hour". Unfortunately we had to leave. The manager Bill was very unprofessional about this inconvenience and did not try to accommodate us in any way. If he were to at least be kind and understanding that the hostess made a mistake I wouldn't have written this review. However his unprofessionalism and his lack of taking responsibility was incredibly disappointing. Just a side note the place is very dirty. Don't look up at the lamps it's coated with layers of dust.

I really love this branch's wonderful employees!! The manager Niaki is awesome, our server Jamey is amazing too and very attentive. And the whole team is just wonderful. They are a lot of fun, alot of energy and attentive. You can see that they are really enjoying working here, providing a very positive energy. We really enjoyed being here. It was a good dinner. They all work together to provide fast and amazing service to their customers. So, thank you!!! You guys are amazing. FOOD - we always get the meal for 2 ($75) if Im not mistaken. It is perfect for me and my friend. Bistro hanger is very good!! Must try. Ambiance - it is loud, music is more of an upbeat music. PARKING - there's valet outside or self parking. Five stars all the way!!!

Very disappointed. This place used to be great however the service has declined and the people are rude. Makes me very sad.