Hanbaagaasuuteeki

The shrimp king baga is the best burger I have ever tasted. The way they seasoned the prawns before hand and the exceptional quality and size of the prawns , alongside the juicy beef patty and incredible sauce makes this burger a winner!!! We also ordered the yuzu matcha chicken burger which was fantastic plus both the miso and kimchi fries. The miso fries had the better taste because of the ginger kick while the kimchi fries had the better sauce. Both insanely good! Lastly we ordered the Drunken Tom Cocktail which arrived with six huge prawns which tasted so so fresh (!!!) in an incredible dipping sauce. However, what makes this place so charming is the excellent service by front and back staff plus the owner who was also present. He ensured each order went out correctly and checked each burger was created to a high standard like we were in a fancy restaurant, really felt like he is creating something special here! One to watch on the London foodie scene.

We were a group of 5 - We ordered the another double cheeseburger, kimchi burger, isan burger, shrimp kong baga, ika ringu doggu, and all three types of fries. All the burgers were tasty but could do with more kimchi in the kimchi burger. We asked about the doggu and whether it had a burger patty or if it was a hotdog, but be warned - it is a calamari hotdog without the sausage. There was a misunderstanding in the order but it was quickly rectified with no fuss and overall the service was quick and efficient. It’s only a small restaurant, so you may not get a seat if it’s busy, but if you like burgers with a twist, it’s definitely worth a try. Our top dishes were the miso loaded fries and shrimp kong baga both pictured.

Hanbaagaasuuteeki Our new favourite burger spot, my husband & I came today (Sunday) and was greeted by the friendliest staff, we came up from Watford to try the burgers as we’d seen them on tik tok, what can I say they did not disappoint!!! We had the double cheeseburger, Kimchi burger, shrimp burger (which was my fav) and also the miso chips all were chefs kiss!! Jackson also recommended the blue cheeseburger which he kindly brought out for us to try, the flavours were unbelievable and the meat was so tasty!!! Jackson & all the staff are an absolute credit to Hanbaagaasuuteeki, the service was 10/10 and the place was so unbelievably clean! I honestly can’t praise it enough! We can’t wait to go again thank you all for making our experience amazing

We went today and they let us know they didn't have any chicken options available on the menu which was disappointing. IKA RINGU DOGGU - The calamari Ring in a potato roll, was nice and had good flavor but was falling apart so not the easiest to eat Kimchi loaded fries - the sauce was flavorful but nothing exceptional. The restaurant is really small and the seating is cramped, and the food comes out in flimsy paper plates. I would also suggest the restaurant to have pictures of their food on the menu as this is a new concept and it can get hard to understand what you are ordering on the menu. No vegetarian options in burger as well.

Absolutely superb standard cheeseburger! Combine it with some “funky” fries (miso and Kimchi) alongside halloumi cooked just right in a sticky sweet honey glaze and you’re on to a winner. Loved it and will definitely return. Best burger in London, tough call, but in the top 3 definitely and the service here makes it a definite “revisit” so hats off to the staff as they really make you feel welcome

Hanbaagaasuuteeki is in a fantastic location, just a couple minutes’ walk from Victoria Station. I ordered the miso fries and the kimchi burger, and honestly, this is one of the best smash burgers and best burgers overall I’ve ever had. The miso fries are to die for, incredibly tasty, and the burger was extremely filling and amazing value for money compared to so many other places I’ve tried in London and around the world. The service was outstanding. I got to meet the famous Jackson, who knows a lot about each burger and which one to go for, especially since there are so many great options on the menu. Every time I come back, I’ll be trying a different one. The place is spotless, and the service is quick and efficient. I can already tell that in a couple of weeks there will be queues outside, so it’s best to get there now and try them all while you can. Totally amazing. 10 out of 10 🙌🙌🙌🙌

This is such a unique burger spot, it really brings something new to the smash burger scene. I wanted to give this a 3.5, mainly because the food came out a bit cold for my liking. We tried the double cheeseburger, the kong burger and the chicken Szechuan burger with a side of kimchi loaded fries. All together these items were quite intense to eat as there’s lots of strong flavours coming through but we wanted to try as much of the menu as possible. The classic double cheeseburger was very tasty with super thin layers of beef with crunchy edges coated in melted cheese and finished with some pickles. The bun was soft, not too sweet and held together well. A really solid burger, easily could eat 2 of them on another day. The kong burger was something I’d never seen done before. The prawns were in a crispy coating with some sauce and added a new dimension from the burger. I enjoyed the prawn taste with the beef, it makes for a richer flavour profile. It’s a little bit messy to eat but worth it to try something new. The only burger we didn’t enjoy was the chicken Szechuan one. I’m not sure if the coating was super crunchy or it was slightly over done. The Sezchuan flavour wasn’t too hot but the dry powdery aspect of it wasn’t pleasant for me. I also didn’t like that the bun was dusted in the same chilli powder as it got onto my fingers etc. The spice definitely makes this a palate killer so if you order this try it last. The kimchi loaded fries were crispy, just like you want fries to be. The sauce was layered throughout with the kimchi placed on top. These were very tasty and tangy, again I’ve not had a loaded fries like this before. I did find that after a while, especially with eating the other menu items, the flavours became too much and started to become sickly. Definitely a portion to share. Inside the shop isn’t large so be prepared to fight for a stool or stand and eat if you don’t get there early. It also gets quite loud inside when it’s busy.

I stopped by this smash burger spot and was seriously impressed. The patties were perfectly crispy on the edges, juicy in the middle, and full of that classic, rich flavor you only get from a true smash. The buns were soft and fresh, the toppings were balanced, and the sauce brought everything together without overpowering the burger. I would definitely recommend the “shrimp kong baga” without any doubt my favorite! Very good twist between Asian and Burger… never seen before!