Hanmiok

We had an amazing dinner experience at this beautiful restaurant. I was able to make a reservation on catchable. We ordered the set meal that serves 2-3 people. The food was cooked in front of us and was displayed beautifully afterwards. The food was so so delicious for us and service was very good. Highly recommend, one of our fave meals in Seoul.

Fantastic dinner bursting with a palette of flavours. The server was attentive, guiding us on how to enhance the flavour of each dish, and get the best of every bite. The meat seasoned and grilled nicely, the quality of all ingredients were fresh and juicy!

Made a reservation using catch table, went for dinner/celebrating a birthday and we ordered the Han set (party of 3). Got seated immediately in a private room. They gave us an extra beef brisket sushi as well! Quality of the beef is top tier and highly recommended to try it. But the highlight of the meal was definitely the chadolgujeolpan. Perfectly cooked and the mix of flavors and textures went perfectly together. Definitely check them out if you’re ever in Seoul.

We thoroughly enjoyed the set menu at Hanmiok. The meats were incredibly flavorful, and each course was cooked tableside for maximum freshness. The dining room has a warm, inviting atmosphere, and the staff couldn’t have been friendlier. As with many Korean BBQ spots, they’re happy to guide you through the best combinations, ensuring you get the most out of every bite. Highly recommended!

Beautiful and peaceful atmosphere, with stones and greenery creating a very relaxing, zen vibe. Our server 완상 was incredibly kind, welcoming, and cheerful, which made the experience even better. We didn’t have time to try the house specialties, but we had a tartare bibimbap that was absolutely delicious. A lovely spot overall.

Food was good, they cooked the beef in front of us. I think they serve one of the highest quality Korean beef, taste really good and will melt in your mouth. The side dishes were pretty good too👍 I enjoyed my meal in this restaurant

It was a cool experience, but I don't think I could justify the price and flavor of the food. The raw beef had a very cold, almost icy texture. While the food and its presentation were interesting and fun, I ultimately did not enjoy the overall flavor. The quality of the meat is always high, but it didn't feel authentically Korean to me—perhaps it's been overhyped by Western social media. That said, the store is quite spacious, and the staff were very nice and informative.

One of my favourite spots to eat 🍽️ Started with beef sushi which was delicious, followed by juicy steak paired with scallops 🥩🦪 The Chadol Gujeolpan was the star of the show, a beautiful platter with thinly sliced beef brisket, fresh vegetables, kimchi, and thin buckwheat pancakes 🥢 The warm, fluffy egg in the center soaked up all the beefy goodness 😍 Making your own bite with meat, vegetables, kimchi, and sauces was the best part. Friendly staff handled the cooking and guided how to enjoy every bite 👌 Solid 9/10