Han no daidokoro bettei shibuya

One of the best yakiniku we had in Tokyo. We ordered a Kobe platter and a Yamagata platter and both were of amazing quality. Not the first time i visited the place, and in fact we have already made a reservation for Dec when we will be back again. Service was also always very prompt. Definitely recommended yakiniku place for the beef lovers!

I honestly can’t remember a better beef meal than this. Skip the Kobe beef options. Stick with these and you won’t regret: 1) full variety set of the Yamagata beef course, 2) Sukiyaki beef options (it’s not the sukiyaki you know, but rather 3-5 second quick sears for melt-in-your-mouth rare beef slices, and 3) the yukhoe.

Great place with a private room and great English talking staff. Some of the best beef you will eat in Japan Tokyo also the fun of coooking your own meal as well as them cooking some for you. 100 recommend it to anyone looking for a meal

There are plenty of beef Yakiniku in Tokyo. I do not prefer all you can eat but rather a la carte menu. This restaurant has quality Kobe and Yamagata beef sets. Price for Kobe beef set was ¥25000. The downside is that you have to order 1 set per person and cannot share 1 set between 2. The dinner cost over ¥100,000 for a party of 6 people.

Such a tender melt in your mouth meat The vibe and the way the restaurant looks is so pretty which makes the atmosphere superb. Chocolate ice cream is quite special and surprisingly good as it doesn’t look conventional. Lastly, the service is so friendly and nice

Unique Waygu beef dinner in Tokyo. The taste of the beef is not possible to describe. Fully worth the dinner experience here !

Simply the best i had while i’m in Japan I think i already try all great foods in Japan, on my 13th day here (the day of my flight to home), i was wrong. I can say the price is cheaper than any places i found in Japan, with 40.000 yen, you can get so many and i eat with my partner

For foreigners, never come to this restaurant. They’re doing double pricing. I, a native Japanese, was having lunch here with friends. Then three French people were seated next to us. We ordered the reasonable lunch set, and the French who saw us eating wanted to have the same. HOWEVER, when they asked staff to serve that, the staff said “oh sorry we don’t have that” even though we’re eating in front of them! So the French had no alternative but ordered a more expensive one. From the first place, there wasn’t the same menu at their table as in our place. The restaurant is trying to exploit rich foreigners! Be careful