Haochi by ChinaMama

My husband and I came here just for the big bone soup and we were not disappointed. Our super nice server described the menu to us and told us that the soup was good for 4 people. However, thinking that it would just be bones and lots of soup only, we ordered fried pork buns on the side. We were each given a pair of gloves to tackle the bones. The soup was piping hot when it came out and literally, the bowl was as big as our bathroom sink! We ladled the soup in each of our bowls and divided the noodles between the 2 of us. There were 4 humongous beef bones with attached meat and cartilage and some marrows. The meat was fall off the bone tender. To our surprise, there was more meat than what we expected and the broth was very flavorful. The fried buns were also very good with broth inside but the star of the show was really this big bone soup. We will definitely come back just for this. By the way, the place is very nice and clean.

My Go-To Pho Spot in Vegas – But Some Dishes Miss the Mark I’ve been here several times now, and the combination pho continues to be absolutely fantastic—huge portions of well-cooked, high-quality meat in a flavorful, rich broth. It’s honestly become my favorite pho in Vegas. The dining area is modern and very clean, which adds to the appeal. You order through a tablet or your phone, which can be a bit tricky at first—especially if you’re just looking for a simple bowl of pho. But once you figure it out, it works fine. They also offer a range of Chinese dishes, which I believe are from their China Mama menu. While the pho is consistently excellent, some of the other dishes were hit-or-miss. The shrimp egg rolls and crispy beef were great, but we didn’t enjoy the chow mein, salt and pepper chicken (tasted a bit stale), or the potato beef bao buns (lacked flavor). One odd moment during a visit—I saw a couple of chefs sitting outside in the back in the heat, likely on a break. It just seemed strange given how hot it was. On another visit, the food was still top-notch, but the service slipped a bit. My server didn’t seem to speak much English and brought out a fork and ladle for my pho. I had to specifically ask for hoisin, sriracha, basil, and lime—which are pretty essential for pho. If it’s your first time trying it, you might not know to ask. Despite the uneven service and a few misses on the Chinese side of the menu, I still highly recommend this spot—especially for the pho. Just stick to what they do best.

Delicious food! I loved their bone broth soup with pho noodles and also the wontons in Sichuan chili sauce! They were quick and efficient. The restaurant is small but intimate! Staff was nice!

The restaurant was nice and cozy , it was nice and cool! The service was great , the gentleman was very helpful and it wasn't to busy, so we received our food in a timely manner ! The food was delicious , a Lil different from China mama but almost on point !

Went here on a non busy day. If you are looking for affordable and delicious. Go here, you won't regret it. I love how cute this place was, and food was so delicious. I love how easy their menus and the food came fast. Calamari 10/10- it is a unique taste and version kind of calamari. It's really good. Shrimp tempura 5/10 - I'm not very impressed, it's seems like it is pre-made. For the price? It's okay. I enjoyed it. I recommend putting some pot stickers sauce because they don't serve it with tempura sauce. Pho - 7/10 not very impressed, it's not very flavorful but I say it's good enough. I enjoyed it. Szechuan dumplings 10/10 - I think it's really good. You have to put some of the pot stickers sauce to add more twists and flavors. So good. Spring Rolls 5/10 is okay, bland not the best, and nothing fancy but okay enough to fill you up when you're hungry. Passionfruit Cake 7/10 it is good, but not amazing. It was not the best I had. The only thing I dislike about is their chopsticks. It is Chinese style chopsticks, not bamboo/wooden, and it's hard to grab food with it because it doesn't have a rough surface at the tip where you grab food. It's too smooth. unlike the Japanese chopsticks, it has a rough surface at the end of the sticks, but I'm a pro I manage to finish my food using it. Lol. I'm definitely going back here.

Another great restaurant opened by China Mama Group here in vegas! Never disappointed at their selection of food. The beef broth bone marrow pho noodle is so delicious that my friend Linda even finished eating all the bone marrows from the bones! We only had 3 ppl and wished that there were 6 of us, since we ended up having to take to go boxes with the noodles and beef. Delicious dumplings and yummy desserts! Our server is very attentive to our requests, and manager William is also very fast in helping us as well. Will definitely frequent here for hearty comfort dumplings.

We were certain that after opening for only week, there would still be some growing pains. They were out of some of the options that we would have liked to order, namely before dishes. However, the corn ribs were really good and the pork potstickers were delish. While the passionfruit mousse was not my cup of tea (it wouldn't be anywhere), my friends loved it. The waiter was kind, prompt, thoughtful, and quite enthusiastic. There is ample parking and the restaurant has a minimalist, clean vibe going on. While there was music playing, it wasn't overbearing so we were able to have a nice conversation. We will definitely come back again!

Very good. Glad they have the soup buns the original china mama had. Husband and I ordered 4 plates and a dessert. Easily could have fed a third person. It was all yummy. Clean and nice resteraunt. Friendly host.

Very nice, very clean. Everyone was nice. The food came quick with not a long wait time. Very convenient to order on the pad. My girlfriend and I ordered the Beef Bone noodle soup. I'll tell you what are eyes were definitely bigger than our stomach lol. Overall pleasant time while we were there. Definitely recommend!!!

Great food i got the braised beef noodle soup it was soo good, meat was soft and tasty, noodles were extremely soft. also got thier pan fried buns also very great very juicy. service was great the lady attending us is super nice and attentive and the place is extremely nice :)

We love ordering the combos here because you get a lot of food for what you pay. The staff is always nice and attentive. We've already been here several times.

We visited on Saturday for lunch, with 3 adults and 2 small children, and it was a very nice experience. We were seated right away and chose a half booth. We ended up ordering so much food that they pulled another table over, thanks. The waitress stopped by with water and described that you order through a tablet and the food is delivered to the table. We went a bit crazy with the order; Potstickers, Crab Rangoon, Tempura Shrimp, Chili Wontons, Garlic Chicken Wings, and Pan Fried Buns for appetizers. All were extremely fresh and delicious. From there we went with Beef Roll, Crispy Beef, Green Beans, and Big Bone Soup. Everything was great, the Big Bone Soup was enormous, those could have been dinosaur bones. The service was outstanding, they refilled waters and cleared plates expeditiously and the servers were friendly and professional. If this place ever gets a liquor license, I might live there. Overall, an outstanding spot for Chinese fare.

Food is so fresh and delicious, Crispy Beeg, seaweed and cabbage appetizer$, and delicious beef noodle soup. Service is prompt, fast, and no wait Good and friendly server.

I never knew this restaurant was there until I saw it going to the Charleston Heights Art Center one night. Today (6/2) was the beginning of Restaurant Week in Las Vegas and Haochi is one taking part. I decided to go for a late lunch/early dinner so I didn't embarrass myself too much using chopsticks. The place was very quiet. The server showed me how to order using their tablet device on each table. I asked him about the RW menu. He went to the bottom of choices on the tablet and it was under Combo 1. He selected the choices I gave him and he answered some questions about the size of dishes. Like most Asian restaurants, there aren't courses per se. The food comes out as it's ready. I ordered the cheese Rangoon for Course 1, orange chicken for Course 2, and the house special fried rice for Course 3. The chicken came out first, followed by the Rangoons, and then a large dish of fried rice. This is definitely a sharing meal and I'll take my friend when I go here again. The orange chicken was good--pretty standard. The cheese Rangoon were Ok. The fried rice had a good number of shrimp and small pieces of vegetables. The restaurant is small and there were only two other people eating when I was there. Payment is on a tablet which the server had slid the credit card, and then you add tip and sign. There was so much food, I had them box about 3/4 of the fried rice. I have dinner for tomorrow night. This was a good choice for Restaurant Week. By the way Haochi is Mandarin for tasty.

My wife and I enjoy the food at their China Mama locations, so thought we would stop by and support their new venture. So the menu here is a blend of select China Mama dishes like the crispy beef but also have new dishes as well. We ordered the crispy beef and the pan fried buns. The crispy beef never disappoints, however, the pan fried buns were just ok. The decor was clean and modern, and service was great! Unfortunately, because we didn't see much for us with the new menu. Overall, a good experience but not something I would be interested in going back to personally.

This review is based on a single visit on 3/29/2025. My party of 3 rolled in hungry, and ordered several items, the following of which stood out the most to us: - Pork soup dumplings: Juicy and delicious; recommend! - Beef bone rice noodle soup: My eyes nearly bugged out of my head when I saw the nearly $40 price tag of this item... like what?? But this was the whole draw so I had to get it. It was HUMONGOUS... the 3 of us only managed to get through maybe half of it. We were given bibs and plastic gloves to dig into the crevices of the bones. Was it good? Yes. Was it in the top quartile of pho I've had? Honestly, no. But it was memorable, and it was fun. - Salt and pepper chicken: Yummy. This to me is Taiwan's response to karaage. Each bite of fried chicken was coated in seasoning. So flavorful! Haochi was great. As an extra bonus, it's a great intro to Chinese food for people who aren't as well-versed in it (one of the people in my party).

Ambiance- the surrounding is neutral color and modern style. It's open kitchen with glass wall. Looks fancy. Service -there was only one server maybe because you can order everything from the ipad located at each table. We ordered the following: Beef bones soup - this was HUGE because of the bones but very little glass noddles. They give you apron and gloves so you can dig in those bones and get the meat out of it. Definitely for sharing. Beef Roll- the meat was dry and I personally didn't like the sauce but that's just me. This supposed to be their popular dish. Salt and pepper chicken - this was good and the fried basil with it is so crunchy. Drink- Thai tea Some of the items in the menu were sold out for some reason but forgot to take a pic what were those items. Parking- could be busy if business start picking up. it wasn't busy when we went on a Saturday prime time hour.

Good laawrd! Because of a video seen on Instagram, Hungry Monster and I had to make it out to this spot to see if the hype was worth it. Located in between Jones and Decatur off of acharleston, this spot boasted a huge plaza with plenty of parking. Cheap looking outside, but very clean and comfy inside. A glass wall separates the cooks from the seating area. An easy ordering system where you have a tablet at your table and you send the order to the kitchen. William, Our server was A-mazing. Not a dry glass at the table, and always a quick check in now and then. What ordered - Beef Bone rice noodle Soup - Wonton in szechuan chilling oil - Beef Roll Like the title said, Good Laaawrd! Yes the wonton and Beef Rolls were amazing, but boy when the main came, we realized we were 2 people short. This bowl was massive. If you are a big fan of tendons and cartilage and BEEF soup, this is the one. Bring help!! Flavour was rich and full. Not overwhelmed with spices or vegetables. Just beef. Check our photos. The wonons were cook just right, not that overly spicey sauce either. The roll, for Hungry Monster, was non existent in about 10 minutes. Conclusion Come and try it out. Feel special with great service. And get full with great food. Thank you William and Haochi for a great experience. See you soon, with more people lol.

We just grabbed the noodle and beef roll and I say it was average. The highlight was the potsticker...it's seriously one of the best I've ever had, I was shocked. The noodle soup was OK- the broth tasted like it was instant and had no depth. The beef roll had just beef inside, and no other veggies or anything to give it more dimension and texture. It fell flat for me. I had a coupon for some $1 potstickers and this was SO JUICY and flavorful, it exploded in my mouth in an amazing way. I've thought about going back JUST for the potsticker. Service- is a bit weird, as they have everything automated. Order at your table on an iPad and then they just bring you the food.

Delicious and great service. The handmade noodles and dumplings made from scratch hit the spot

Food was good and the menu is simple. But I like that it wasn't a huge portion and felt it was fair for the price vs wasting both food and money when you're just eating to be full instead of stuffed. Arrived late on a weekend and it wasn't too busy or crowded. The service was good and attentive. It's a small space compared to other locations. So it's more intimate but very bright.

The food was bad that we got sick. Service was ok but the china town location hadn't improved enough for being a good place to go .

I'm a big fan of China Mama but not so much of this offshoot cafe with a severely limited dim sum style menu. If I had to sum up this dim sum in two words: overpriced mediocrity. The Salt and Pepper Chicken (aka Taiwanese Popcorn Chicken) might be worth a shot just for the umami pop from the salty sesame seasoning. On its own, though, the chicken itself is a bland pass. For whatever reason, this item sells out often and even if it's available, they won't take orders near closing so don't go out of your way for this. If it's late, just head to Pink Cactus. The most disappointing item(s) was the Signature Potstickers Combo, which includes half a dozen dry pan fried dumplings with more skin than filling, a medium serving of pho style broth, and a side of sweet imposter "kimchi" that is photographed on the web menu to look like a very misleading order of honey walnut shrimp or fried wontons. No descriptions on the menu either. The pan fried buns are not even worth writing about... Overall, this one is a pass.

As if China Mama could not get any better.. they've opened up a new restaurant a bit closer to me and added noodle soup as another speciality! My family and I were narrowing down my Yelp list of dinner options and I had recently seen an IG post about this place. Add in a cold evening and Haochi is perfect for its noodle soup and small plate options rounded out by how kid friendly the place is?! Peppa pig place settings? They've thought of it and made it so much easier for parents to bring their children. We opted for the 2 person menu special for ~$70 which was plenty of food-- Salt pepper chicken was a favorite by all Salt Pepper corn Potstickers were delicious and like their original location Big Mouth roll was so good and filled to the brim with deliciously seasoned meats-- the crunch of the wrap was good in breaking up the texture Braised beef noodle soup-- very hearty and the noodles were yummy Passion fruit mousse was my favorite among that and the truffle chocolate cake as the 2 dessert options- all made in house! The menu has some familiars like their wonton in Szechuan chili so if you're on the west side of town, no need to travel too far! You order on the iPad which is always a nice and modern touch. The food is delivered by kind and prompt servers who are on top of your needs like a water refill. Can't wait to come back! So far the crowds are small and wait seems minimal but I'm sure it won't be for long!

I went to the grand opening! So it was complementary "Beef Bone Soup Vietnamese" The location has quite local vibes. As it was 10am open, Not that much ppl.. There was a tablet to order. That was delicious!! And it's huge!! It's like beef pho with huge bones.. Came with pho noodle and sprout. The server Eric was helpful! Can't wait to come back to try another menu!!

A little bit pricey for me.. You do get what you pay for! Place is clean and quiet. Service is prompt. All the food we ordered was delicious!! We ordered about 5 different dishes... and just as many sides!! Check it out!

Yummy food! Great service! Beautiful interior! There's only a handful of tables inside. We got lucky and were seated immediately for a table of 4 on a Saturday night. Although, you should expect a wait on the weekends shortly. All of the food was delicious! We tried a Vietnamese Rice Noodle soup which was pretty much a beef pho and they brought out toppings like bean sprouts and basil. We also got the Salt and Pepper chicken appetizer which is taiwanese fried chicken. It was very flavorful. Then for the dumplings we ordered the mini dumplings, the pan fried dumplings, and the pot stickers. All really delicious. The pot stickers were so beautiful and had a lacy crunchy crust. Also, china mama herself was so kind! We really wanted to try the mini dumplings, but when we went to order, the system said it was sold out. But she checked for us and they had 1 order left. It made our night! I can't wait to go back again. Overall a really solid spot with a smaller menu but all really quality and delicious items.

Service was really great on opening day and no wait in line when I arrived. There was a bit of confusion with how they seat you because you have to order first. Make sure you don't sent the order to the kitchen. You must pay before getting seated also. I prefer to tip based on overall service at the end of my meal so this was something I didn't really like. Luckily I had cash so I was able to tip post dinner. There was only a table for 2 available so my husband and I sat there with our son. But we ordered so much and the giant bone broth soup it took over the entire table and our son was touching everything. I think it was the owner who came by and got the next table cleaned up for us to use instead. The $1 special on the dumpling was great. I liked the beef both a lot. It tasted clean and perfect for the cold weather. The Taiwanese fried chicken was not seasoned or crunchy enough though. For being so new, one of the bowls given to us was dirty, I didn't realize until after my meal my glass was dirty too.

Walking in and seeing the big maroon sign for Haochi by ChinaMama I knew it was going to be good. As soon as you walk in the ambiance is a light background with an open space. It's so nice and a perfect size. It's small enough so it feels like it's a family dinner, but large enough to take on a mini crowd. The parking lot size matches the amount of ppl for the inside. The servers automatically seat you and give a run down of their menu. We got to see the prices and pictures on an iPad which was helpful because I eat with my eyes :) The menu is nice and simple and since its their grand opening they had some awesome deals. My husband and I opted for their pre set menu which had two apps, two main courses, 1 noodle soup, and two desserts (opening special was $68 but reg price is $89) and honestly worth every penny. Here is what we ordered Apps: 1. Corn Ribs: i loved the crunch and flavor punch this had. It was such a great snack and came with soooo many pieces 2. Salt and Pepper Chicken: this is a great take on takeout Taiwanese chicken! i loved the bite size pieces. Just wished for a little more of the salt/seasoning Main Course: 1. Signature Potstickers: the crispy skirt was made perfectly. The internal dumpling was so juicy and so flavorful. We opted for their opening special which was 6 pieces for $1. Hard to beat! 2. Pan Fried Buns: the crust on the bottom was such a great bite. They said it would take about 20 mins, but their service was so efficient it felt like it came out so quick 3. Beef Roll: i love how much beef came in this. Typically it's filled with greens and the thinest beef, but this was 80% beef and so good. The green onion roll was nice and thin and it was complimentary. Noodle Soup: out of the three options we opted for the 1. Beef Bone Viet Pho: holy bowl...this is the size of a competition eater. Its humongous. Yes it's filled with bones, but the soup and meat were still equally worth it. In addition they put the noodles and garlic sauce on the side. So thoughtful especially since u most likely will not finish this. Allows the noodle to stay fresh and the broth to shine. Dessert: 1. Passion Fruit Mousse: the passionfruit is perfectly tart and sweet. 2. Matcha Mousse: they do a tableside dusting of fresh matcha. Such a cute touch! The matcha is perfectly sweet and not overbearing. Both of these were nice and light- such a perfect ending. The staff were super attentive and nice. We look forward to coming back and supporting this amazing team. We wish them the best of luck on this new adventure :)

Not the best, but not the worse food I have eaten. I would eat here again. Staff was friendly and the food was hot

Food was delicious and full of flavor. A little spice and everything nice in between. Service was pleasant. Our person was accommodating and shared what was special about Haochi and different from their parent company- China Mama. We LOVE both entities!! Ambiance was cool. Modern and simplistic which made the focus on the quality of food. Music was subtle but nice. A great spot for date night during a work week.

My Go-To Pho Spot in Vegas - But Some Dishes Miss the Mark I've been here several times now, and the combination pho continues to be absolutely fantastic--huge portions of well-cooked, high-quality meat in a flavorful, rich broth. It's honestly become my favorite pho in Vegas. The dining area is modern and very clean, which adds to the appeal. You order through a tablet or your phone, which can be a bit tricky at first--especially if you're just looking for a simple bowl of pho. But once you figure it out, it works fine. They also offer a range of Chinese dishes, which I believe are from their China Mama menu. While the pho is consistently excellent, some of the other dishes were hit-or-miss. The shrimp egg rolls and crispy beef were great, but we didn't enjoy the chow mein, salt and pepper chicken (tasted a bit stale), or the potato beef bao buns (lacked flavor). One odd moment during a visit--I saw a couple of chefs sitting outside in the back in the heat, likely on a break. It just seemed strange given how hot it was. On another visit, the food was still top-notch, but the service slipped a bit. My server didn't seem to speak much English and brought out a fork and ladle for my pho. I had to specifically ask for hoisin, sriracha, basil, and lime--which are pretty essential for pho. If it's your first time trying it, you might not know to ask. Despite the uneven service and a few misses on the Chinese side of the menu, I still highly recommend this spot--especially for the pho. Just stick to what they do best.

Delicious food! I loved their bone broth soup with pho noodles and also the wontons in Sichuan chili sauce! They were quick and efficient. The restaurant is small but intimate! Staff was nice!

Delicious, crispy beef, green beans, honey walnut shrimp, and beef bone broth soup. The pepper fish is also delicious. This is such a nice location to enjoy all of the wonderful food from China mama but without the wait , like at some other locations. Extremely polite chef and waiter; I highly recommend that one goes to this hidden treasure on Charleston near Decatur.

Hao Chi by China mama is a great noodle and dumpling spot in an unassuming strip mall on Charleston. If I hadn't driven Past it on my way home from work I would have never expected the location. We arrived on a Sunday just after they opened around 10am. We were one of 2 tables- it was early for soup. The interior is clean and pretty casual. We were greeted and encouraged to order on the electronic tabletop menus. I love a menu with photos so I can see what I'm getting myself into. We pretty much ordered almost one of everything on the menu. Everything that we ordered was delicious- but the stand outs were the big bones soup- their take on pho. The broth was so light yet so flavorful and delicious. Hands down the winner and the real reason we came. My husband basically gnawed off the cartilage and tendon on the bones and drank the bone marrow with a straw!! All the dumplings were outstanding- but the real winner was the pan fried dumplings. My family asked for seconds!! For 6 people we spent under $200 including tip. Pretty good deal for these times. Kai was one of our servers and he was fantastic. We can't wait to go back!

Found a cozy Chinese restaurant close to where I live, finally! The interior is really great. I love the customer service and how we can also see them to through their kitchen to make fresh dishes. The food tastes so good especially their salt and pepper corn! I love all the dumplings menu they have, it's a must try and so as their soups.

Northern Chinese cuisine with Pho fusion. First dining here. Perhaps we didn't order the right food and felt it fell short of our expectations. The beef noodle soup was the highlight of the order, busting with flavors; the noodles were bouncy with good texture and the beef was tenderized to perfection. Please skip the pho noodle soup which is no where near the Pho from any Vietnamese restaurant. Skip the street corn which is overly priced with no special flavor. The pan fried dumplings were yummy. Glassed-in kitchen and modernized decor.

In Chinese this means taste good. But it's street food and pretty darn good. Should be renamed shao chi... little eats. Not pure Chinese, Vietnamese pho beef soup for $6 was delish with thin slices of beef. Their famous pot stickers and pan fried soup dumplings not the best but pretty good. Kai the server was great. Dressed in a classy modern but old school server uniform. Very classy. Spoke perfect mandarin too.

Food was very delicious, goood portion size. The service very friendly, attentive and helpful with the menu. Very homey ambiance.

The waitress provided great service. The food was great. The ambience was very clean and hip. Will definitely visit again

Great food: string beans, fried beef... Jasmine tea! Efficient & friendly service. We loved it!

Great food and no wait. We got the spicy chicken and mapo tofu and it was very cost affordable!

Everything here tastes clean in the nicest way possible. I didn't know what to think of their menu since it's a mix of Korean, Chinese, and Vietnamese staples. I do want to start by saying I won a giveaway so a portion of my meal was free. We ordered the beef rolls as our appetizers. It's the only entree they had that we can eat since everything else has pork or shrimp. It was good but could've been crispier. The kimchi and pepper chicken were my highlights of the night. I wish they served rice. But I take it as Gods sign that I need to ease off on carbs. For the main dish, we ordered the beef soup with a side of noodles. It was flavorful and clean. My husband said he'd order that again after a good workout where he wants something healthier. My kids also enjoyed this dish. One bowl was plenty for 2 adults and 2 kids. The desserts were good but frozen. Didnt thoroughly enjoy is as it wasn't fully thawed out. I also want to say the staff was very attentive and I do like their touchscreen order system. Works great for moments I don't want to socialize.

Good food here! Came for my brother's birthday celebration dinner and were impressed with the quality of the food and service. We ordered the beef roll, the potstickers, corn ribs, salt and pepper chicken, squid, beef soup, and beef noodles. The combo had two slices of cake included. The combo itself was $65 and it was plenty of food for everyone. We even ordered extra noodles and an extra salt and pepper chicken. I was impressed with the meat roll because of the sauce that they put in it. It was sweet and savory in one roll. Everything was flavorful. Service was quick too! The employees were quick to give us the special promotion. They were friendly and helpful. I also love how the restaurant is clean and I like the open kitchen concept. Will be back!

Food was delicious and made quickly to order. Definitely will become a regular here. Restaurant is also small, comfy, and clean

The food was good for a snack. The flavor of the seasoning for the chicken was good, kind of a five spice taste (almost like Peking duck flavor) BUT it had a floury texture which I'm assuming could be the cornstarch, so it was a little bit of a turn off. The potstickers were good, and the sweet dipping sauce was amazing to pair with it (they only did the $1 potsticker deal on 11/2-11/4 though).

A quick chinese fast food style restaurant. Some shared tables in the center of the restaurant- great idea for large groups and and for shared concept. To the food- soft grand opening and had a limited menu of mostly apps and soups. Delicious meat rolls that are generously filled with thin slice beef with cilantro and green onions wrapped with flour chinese tortilla and with a hint of hoisin sauce. Show stealer is the big bones soup. The base was fantastic, expect to get messy as you chomp down on the meat from the bone. Was enough for 2 to 3 people. The staff tells me they could run out of the big bone soup- as that soup has been cooking all day and tastes like heaven. The regular Vietnamese style soup was all delicious. The potstickers had a delicate lace pattern around them, indicating they are pan fried to with just the right amount of oil. The meat to dough was a good ratio. The pan fried dumplings were also good, but I was used to having a small burst of juice from the buns (not a full soup dumpling, but some juice to to the method of cooking)

First time coming here and I loved it. we were greeted with a warm welcoming smile, service was amazing. Hostess/waitress was really nice and explained the menu for us and continued to provide great service til the end of our meal! Service alone will make me come back but the food was excellent, hot and made fresh to order. I will definitely come back again!

We fully enjoyed our meal at Haochi during Las Vegas Restaurant Week! The food was delicious, flavorful, and fresh. Our server was very thoughtful and efficient, and brought everything within minutes of ordering it on the tablet menu. We really liked the clean and comfortable aesthetic in the dining room. Most of all, we found the hot Jasmine tea to be sweetly healing. Thank you for having us, Haochi! We will be back to this neighborhood gem!

As a big china ma ma fan, i was so disappointed. Should have turned around when seated at a dirty table. Unbalanced dumplings almost charred on one side and barely cooked on the other side. Cabbage was so basic and just seemed like store bought sauce thrown on. At least the corn was OK! Looking into the kitchen and see two cooks on their phones. Calling the hygiene department? Waiter station a dirty mess. Haochi, you can do so much better!

This is very clean and staff was very friendly and helpful. Our server was Emily and she was very nice. Food was spot on. We ordered the chow men and the beef soup we enjoyed everything I highly recommend.

Amazing! Just like China Mamma but without the waiting. We tried the orange chicken SUPREME! The fried rices, Vietnamese rice noodle soup! Wow! And the sweet and sour fish is a MUST! Don't forget to get a lemon tea deeeeelicious ! Fast! No wait Great restaurant setup.

We had to try this place because we love the orginal china mama. So we had a few dishes.

Absolutely delicious and worth the trip (we drive in from Henderson just to have their crispy beef and pot stickers!) haven't had a bad meal yet and the service is always friendly.

The food is absolutely amazing! Everything is so, so good! The atmosphere is cozy and the place is clean. This restaurant served some of the best Chinese food I've ever had and I've had plenty of experience in the Chinese cuisine. Not to mention, the service is wonderful! The server was very kind and sweet. I highly suggest and recommend this place if you ever crave Chinese food! Try out the crispy beef and fried rice if you're not sure what to get! The combination is FANTASTIC! I didn't take any pictures because I was too busy enjoying the food. :)

Took my dad for lunch on Father's Day. I knew the food would be great as usual considering we love China Mama. My dad loved the beef soup. Of course, I loved the signature Crispy Beef, Wonton in Chili Sauce, and string beans. Great food, awesome service, and great location! Thank you!

This is the 2nd time we've eaten here and everything we ordered was delicious. Service was great. The restaurant was also very clean.