peter S.
Google
An absolutely unforgettable night at Harbor Club Miami Riva celebrating our 14-year anniversary! From the moment we arrived, we were treated like royalty — the entire team went above and beyond to make our evening magical.
A huge thank you to event manager Nicky, and to Chef Joseph, what a culinary genius — humble, passionate, and incredibly talented. Every dish was a masterpiece!
We started with the truffle beef tartare, perfectly balanced and bursting with flavor. The Social Caesar salad had a clever twist with a homemade dressing that was nothing short of addictive. Then came the seabass — delicate, fresh, and flawlessly executed, followed by the brown butter truffle pasta, which might just be the best thing we’ve ever tasted.
The ambiance, the service, the food — all perfection. Thank you, Harbor Club Miami Riva, for a night we’ll never forget. We felt completely spoiled in the best possible way. Bravo to the entire team for creating pure magic!