Hardthaus
Restaurant · Kraiburg ·

Hardthaus

Restaurant · Kraiburg ·

Gourmet dining, vaulted wine cellar, romantic terrace, catering

Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null
Hardthaus by null

Information

Marktpl. 31, 84559 Kraiburg am Inn, Germany Get directions

€100+

Order delivery
See Menu
reservations required

Information

Static Map

Marktpl. 31, 84559 Kraiburg am Inn, Germany Get directions

+49 8638 73067
hardthaus.de
@hardthaus

€100+ · Menu

Features

wifi
payment credit card
Tap to pay
reservations
reservations required

Last updated

Oct 25, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@michelinguide
47,966 Postcards · 8,013 Cities

"In this listed building, you are immersed in the charming ambience of what used to be a shop selling goods from the colonies. The floor-to-ceiling dark wooden shelves lining the walls, laden with all manner of decorative items, and the rustic old floorboards are striking. Fuss-free yet flavoursome dishes are served in generous portions at the elegantly set, bare wooden tables. The cuisine embraces international influences, with dishes on the menu such as "creamy spicy" king prawn with pea shoots and mango, or crown of Scottish lamb with a potato and olive oil purée, wild broccoli and a thyme jus. In summer, the terrace on the market square comes into its own. The 600-year-old vaulted cellar is a fantastic venue, especially for private functions. The pretty little boutique hotel opposite boasts lovely guestrooms." - Michelin Inspector

https://guide.michelin.com/en/bayern/kraiburg-am-inn/restaurant/hardthaus
Hardthaus

Raf B.

Google
Great discovery along the river Inn!! Marc and his team are very kind and helpful. The hotel room concept is also very refreshing. I love this place. Highly recommended.

Joseph D.

Google
Absolutely unbeatable. The daily variety the quality, the service, the attention to detail that most others miss. Wonderful surroundings both inside and out. Superb experience. Can't wait to be back.

Joel H.

Google
Accoustics terrible, waited 2 hours for starters. Service staff hardly at table. Had to ask to order drinks.

Lex S.

Google
It's an amazing restaurant. You can eat really nice food there. I highly recommend it!

Andie W.

Google
Excellent !

Karla K.

Google
Ich bin so froh, dass nach der mehrwöchigen Renovierungspause wieder geöffnet ist. Marc kann sich wieder voll und ganz auf seine Kunst, das kochen, konzentrieren. Und er zauberte ein Menü, das mich umhaute. Der leckerste Skrei, den ich je gegessen habe. Das Lamm war ein Gedicht. Ich liebe das Hardthaus. Super Preis-Leistungsverhältnis!

Sabrina R.

Google
Wir hatten hier einen wundervollen Abend mit sensationellem Essen, erstklassigem Service und tollem Ambiente. Jeder einzelne Gang unseres Herbstmenüs war ein absoluter Genuss. Man sieht und schmeckt die herausragende Qualität der Zutaten und die Liebe zum Detail, mit der sie zubereitet werden. Die Preise sind absolut angemessen und selbst wir als gute Esser sind voll und ganz mit den Portionsgrößen zufrieden gewesen. Das Hardthaus ist die perfekte Anlaufstelle für ein ganz besonderes kulinarisches Erlebnis. Danke für den tollen Abend!

Jörg W. (.

Google
Wir waren sehr überrascht über die Atmosphäre und das sehr gute essen. Die Preise für ein Hauptgericht liegen im Durchschnitt bei 25€. Ein Schnitzel mit Würzfleisch mit Pommes ohne Salat 21,90€ fand ich etwas zu teuer. Die Nachspeisen waren sehr schön angerichtet und in ihrer Kombi sehr gut im Geschmack.
google avatar

Qype User (.

Yelp
There is absolutely nothing I could write here that would do this restaurant justice. The food ranges from refined Bavarian to Mediterranean to fusion and ranks among the best I've ever had. I've only ever had the tasting menu here which will usually put you back around EUR40-50 for a 7 or 8 course meal. I've never been disappointed. They do also have an a la carte menu. Reservations are essential on the weekend.