Harry's Beach House
Restaurant · Alki
2676 Alki Ave SW, Seattle, WA 98116
Highlights
Pacific Northwest seafood, brunch, cocktails, and beachside views
Pacific Northwest seafood, brunch, cocktails, and beachside views
"If you ht the mountainside early or took a leisurely beach stroll (we'll call it a hike), you should roll through West Seattle just in time for a pile of french toast. This is a decent place for knocking back oysters on the half shell with some champagne to toast your adventure. Or you might be yearning for a fish and chips or burger and fries moment. You can do all of that at Harry's, complete with an Alki-side location that's perfect when the weather is on your side." - aimee rizzo, gabe guarente, kayla sager riley
"Harry's Beach House is one of the busiest places on Alki, mainly due to its great patio and wide-ranging all-day menu, including a standout brunch. Dishes have bright vegetables straight from farms a short drive away, and the biscuits are wonderfully flaky. On nice days, wait times are oppressively long. But there’s nothing wrong with going on a rainy afternoon and sitting inside by the fireplace." - gabe guarente, aimee rizzo, kayla sager riley
"This offshoot to Harry's Fine Foods is one of the busiest places on Alki, mainly due to its great patio and wide-ranging all-day menu, including a standout brunch. Dishes have bright vegetables straight from farms a short drive away, and the biscuits are wonderfully flaky. On nice days, wait times are oppressively long. But there’s nothing wrong with going on a rainy afternoon and sitting inside by the fireplace." - aimee rizzo, kayla sager riley, gabe guarente
"With a name like "Harry's Beach House," we're glad that it's on a beach—otherwise that'd just be misleading. This sister spot to Harry's Fine Foods is right on Alki, and has a menu that's pretty customizable to any type of mood. Maybe you got up early and roll through just in time for a pile of french toast. Maybe you're in head-to-toe Alo after an afternoon workout and feel like knocking back oysters (or an entire cheeseburger) with some champagne. Or you might just want cocktails and a side of fries coated in grated pecorino and frizzled herbs. You can do all of that at Harry's, all while getting a good look at Elliott Bay." - aimee rizzo, kayla sager riley
"This buzzing Alki offshoot to Harry’s Fine Foods fits many brunch needs—bring a large group for mimosas and cocktails, sit at the bar with giant cornmeal pancakes all to yourself, or camp outside for a beachside view. The excellent entrees feature bright, farm-fresh vegetables, and the biscuits are wonderfully flaky (get a few so you don’t have to share). A warning that on nice days, wait times are super long. Even in drearier seasons, the place is packed, but you’ll have a better shot at a table inside near a cozy fireplace." - aimee rizzo, kayla sager riley, gabe guarente
