W
Google
The food here is what I would make to impress someone. I would be considerate with ingredients, textures, healthy veg, technical finesse, and include at least one extra-points surprise.
I ordered the ramen with dumplings and just inhaled it, while deconstructing in my mind how it was prepped. The dumplings were fresh, filling tasty. I saw two types of leafy greens: bok choy, Taiwan cabbage. Not only was there tender enoki mushrooms but crispy julienned wood ear mushroom. The broth had depth and character, like liquid gold with a whisper of chili oil. We happily slurped every last drop of broth out of respect. (10/10)
The chocolate chip cookie is life changing, with large chunks of chocolate and crunchy granules of finishing salt. Yep, the chef and baker here have a love affair with food.