Harvest Seasonal Grill - Moorestown

Food was excellent. Fresh, seasonal ingredients. So many gluten free options. Our server was pleasant and informative, but service was extremely slow, and the restaurant wasn't even busy. Our appetizer took 20 minutes. Each course was at least 20 mins between. Every time we asked for something, it took 10 minutes. Party of two, shared two appetizers and one entree, two desserts, no alcohol, took 90 minutes. Total bill with tip $112.

We ate so much but it did not feel heavy in the end. Must be really farm to table, as they mention. Good food, had a fun time with office colleagues.

Hosted a wedding rehearsal dinner for about 40 people, in a private room at Harvest Seasonal Grill. The staff was helpful in planning and arranging the event. We had some late arrivals to the dinner, so it took a while to get things moving. Our fault, not theirs. The servers did a great job once we were all seated. Food was very good and the drinks kept flowing. Since we started late, they were nice enough to extend our celebration almost a half hour past closing. A very important night for us all, and no regrets selecting HSG as our venue.

We went on a crowded Sunday evening with a reservation. Our server was great, very friendly and helpful. The steak was really good but the fish was just average. Also recommend the flatbread with honey. Overall, it was a nice place for a more upscale meal.

This is our second time here, we loved it the first time so we came back and it was just as good, everything is fresh and made to order…highly recommend

Really good, fresh, clean food. Great place for a celebration lunch. Not a cheap meal but not over priced. Recommend the artichoke dip appetizer, huge pieces of artichokes!

We went out to celebrate my son's birthday and we were not disappointed. They had amazing food, great service, and even had live music. I would definitely recommend.

My fiancé and I came here after being in Philly for an event, and it was really close to Philly. We have dined here once before and were super happy to come back! I really appreciated the labeled menu with gluten free options, and our server asked if any of us had allergies. We got the Italian roast pork flatbread on GF and the flavor combination was robust! I don’t love pork normally but the way it was cooked was really done well. Then I got the bison burger on gluten free bun and my fiancé got the grilled chicken club, which he said was an elevated sandwich! I really enjoyed my burger, you could really taste the truffle oil which you don’t always get the flavor, but it wasn’t overpowering. We also got the sangria flight to share, our favorite was the rose, as it was the least sweet. Overall we really enjoyed our meal and quick service. They do take reservations via OpenTable but we ended up coming without on around 8:15 pm on a Friday and although it was crowded, we were able to sit right away, and everyone was super nice

First time at Harvest, and I can't wait to go back. I had the sangria flights, which was such a great deal price wise. My fiance did the mint julep, and it was so refreshing. For our meal selections, we did the spring savings. The spring savings meal is a great deal $39 for an appetizer, entree, and dessert. They also are full-size portions. For apps, we did the dumplings and jerk Flatbread. The dumplings had good flavor, but I wish it was crispier. The Flatbread was delicious. I will definitely get that again. Our entrees were delicious too. The half chicken had an amazing pesto on top. The salmon just melted like butter with each bite. I will admit the only negative thing would be the dessert, at least for us. We aren't huge dessert people, and some flavors of things are just too much. Next time, I'm going to see if they just have ice cream, haha. Our server was amazing, and I wish I had written this yesterday so I could recall her name because she deserves a shout-out. She explained the whole menu, including her recommendations, which we loved since it was our first time. She also ensured no one had allergies or dietary restrictions from the very beginning. I didn't realize just how accommodating the restaurant was to so many dietary restrictions, I love it.

I walked around the mall one day and noticed this new restaurant that was open. I walked in and got a takeout menu, looked at it and said I'm going to come back one day. It took a year but I finally went back My wife and I were on our way to another place to eat lunch and when we drove past the mall we decided to finally try Harvest. The restaurant is nice. Now this is a farm to table restaurant. They even list the farmers on the menu and the menu is seasonal. I'm not a vegetarian, don't care about gluten free and I don't watch calories but if you care about any of those things, this place is for you. So I had a hard time finding something to eat on the menu but I got a chicken club and my wife got the crab cake sandwich. And let me tell you, in 26 years of marriage I've NEVER heard my wife like the food so much! She said she could eat the crab cake sandwich everyday! Very flavorful she said. She said the food was good 4 times while we were sitting there. I couldn't stop laughing. Compliments to the chef! Based off that alone I'm giving 5 stars. My rating would have been 4 stars but again this is not my type of food. The chicken pita sandwich was okay, the chicken was dry. The pita bread made a difference. I'm going back to get that crab cake sandwich.

The food here was so yummy and I loved how everything seemed so fresh and healthy, which was perfect for someone who had been traveling for a couple weeks! I loved my salmon and also my the strawberry rose rosé I got and was just what I was wanting. I even came back a couple nights later and picked up a flatbread and I must admit it tasted phenomenal as someone who loves ricotta and is much more appetizing than appears and did fill me up! The service was also great and it wasn't too busy as I had no wait as a party of one. I would definitely come back if I am ever in the area!

Harvest is a beautiful restaurant with delicious food and attentive waitstaff. We ordered the pulled pork flatbread to share and I had a Thai shrimp salad. The bowl was filled with so many different textures: leafy greens, edamame, sliced pepper, mango, and cabbage drizzled with a spicy Thai peanut dressing. The marinade on the shrimp perfectly complimented the nutty flavor of the dressing. To accompany my entree, I ordered a mango guava-tequila drink (not a marg) that was one of the best cocktails I've ever been served at a restaurant. I'd be remiss not to mention our waitress, Celeste who was genuinely one of the nicest people I've ever met. She balanced being attentive and kind to her customers while also giving us space/time to eat and linger with our entree. She offered suggestions for dessert and even brought over a Harvest VIP card if we were interested. Hoping management sees this so Celeste can get the recognition she deserves, the people who serve you make all of this difference when dining... thank you!

High quality, fresh, delicious apps and entrees. The $5 sangrias for happy hour are a steal. I loved the Kung pao cauliflower, but I wouldn't consider the dish "wings" like the description notes. The jerk salmon salad was delicious! Rose sangria was my favorite, with floral notes, but my dining partners had a strong distaste for it. Your mileage may vary. Overall, nice spot with great drinks and food.

Spicy Shrimp Noodle Bowl Had dinner at the Harvest Seasonal Grill in Moorestown, New Jersey and we had a great time. We had the flatbread appetizer to start. For dinner, I had the Spicy shrimp noodle bowl which was quite delicious. Usually I opt for the Cedar Roasted Salmon, but this time I wanted to try something with a little bit more flavor, and it did not disappoint. Others in our party had scallops with risotto and scallops with mashed potatoes, and the Korean fried rice with some grilled chicken. I just might get the same dish next time!

Went there for dinner over the weekend and turned out to be the last night of "Restaurant Week". Great menu and we ordered from the regular menu as opposed to special 3-course menu. Each had a cup of soup, shared a Caesar salad, and own entree. Service was excellent, food was delicious, and the ambiance super chill. We had a nice rainy night "date night". The *only* reason for not giving them 5 stars was the time it took for the kitchen to serve the meals seemed a bit longer than expected. We didn't get dessert this time because after soup, salad, and dinner, we were full.

Love the stella service and warm inviting ambiance. Weather inside, outside or at the bar, always a good time with great service. Food is always delicious and the unique selection of healthy farm to table items is great.

Delicious food! A little expensive, but great for a date night. Everything there is so unique, you'll find yourself craving it all the time.

The service here is always outstanding, my favorite bartenders are Aubrey, Steph, and Forrest. Easily the most attentive and conversational bartenders to everyone that gets to sit with them. The food is excellent and the staff is very accommodating to food allergies and preference. The manager Francisco is too notch and always an absolute pleasure to see and watch work. As a fellow industry person I can't recommend this place enough to spend an entire day

Harvest is as good as it gets in all aspects of a restaurant. I'm an out of towner who travels to Moorestown, NJ area frequently and have visited this place probably 5 times now. I can honestly saw each visit has been a "Wow" experience for a variety of reasons. Their appetizers include a great variety and the salads offer creativity and amazing great taste.

This place is actually pretty cool with a nice ambiance. It's located inside the mall with its main entrance facing the parking lot. The food is very fresh and well made, and they have daily chef's specials. We got our own personal room/space. I ordered the rose sangria and I found it a bit tasteless. The spicy shrimp noodle was tasty and a bit too savory. I liked how they use clean ingredients and have a decent amount of vegan selections. They even have the mushroom cheesesteak minus the meat. Their pumpkin ravioli is a bit on the sweet side. Our waiter was very friendly and accommodating.

Took my friend here for her birthday and it was one of my favorite dinners this year! We went in a Friday and the restaurant is large and had outside seating, but reservations are definitely recommended! Not sure if it's often, but there was live music which was great! Service was very good, place was packed so ambience was upbeat. And to call this place a "seasonal" restaurant is true to meaning...Fresh, fresh, fresh! They also have some great drinks on the menu. Do not be turned off by the back outs attached to a mall. Definitely a gem of South Jersey!

We decided to come here for a healthy anniversary dinner, we've never been before. The ambiance of the place was very nice & our server was very helpful, she explained a lot to us and was very pleasant. Unfortunately my Wife & I weren't pleased with the food at all. The jerk chicken flatbread lacked flavor chicken was pretty much bland, only flavor it has was the sauce. My wife ordered steak over succotash and it was the chewiest steak we've ever had that also lacked flavor, so she just pushed it off to the side and mainly ate the succotash. I ordered the spring lamb burger, I've had lamb before, but the burger was so dry I had to douse it in ketchup. Best dish I had was mac & cheese, which was a side.

I'm sharing below an email sent to the restaurant 2 weeks ago that they could not be bothered to respond to. I always try to talk directly with an establishment about a bad experience before writing a review. No response was a loud & clear response. "I wanted to share with you some details about an experience we had Friday evening. First, I had a WONDERFUL meal with you back in February - 15 of us did a "Galentines" dinner and I was so impressed that I knew I wanted to celebrate my birthday with you. I have a few food allergies, as does my son, and my husband is vegan so it was so exciting knowing we *finally* had a place we could all eat food we'd be excited about. Our meal Friday started out a little rocky. I told the waitress I would like her to know about a few allergies - one of them being almonds for both myself and my son. We ordered the fried mozzarella to start. While we were beginning to eat it, she came over and abruptly told us the sauce *might* have almonds in it. This was a huge surprise and we put it down. My son was a bit distressed but I told him to stay calm; both of us have an allergy but it is not severe, it causes hives and GI issues; nothing more. She brought out a new version with no sauce. (He and I did experience some GI issues later.) I ordered the jerk tuna and said "without the almonds" assuming that it was a simple garnish. The menu lists it as " Organic Coconut Jasmine Rice, Caramelized Pineapple-Pepper Relish, Honey-Lime Glazed Carrot, Ají Verde, Almond, Romesco Sauce, Cilantro" What came out had me so horribly disappointed - especially given that this was my birthday celebration with my family. Plain jasmine rice with 2 small pieces of plain fish on top. There were also 2 or 3 small steamed carrots with nothing on them. That's it. No relish, no sauce, no glaze, no cilantro. I stopped our waitress and inquired why everything else was missing. She brushed it off as "because of my allergy" but I said "why was I not advised of this when ordering?" and she then said she would check to see whether the chef would be "willing to" give me some sauce. She brought back 1 teaspoon of sauce and 1 teaspoon of relish in tiny metal bowls. I sincerely feel that if by removing 1 allergen from a dish you will be receiving a drastically different meal than described, that should be reviewed tableside. I tried to put on a happy face but I felt as if I was being punished for having an allergy. If I'm being honest it ruined the night though I tried to not let it. I'm a review writer - hundreds of reviews on google and yelp - but I'm choosing to reach out to you with this because it is so starkly different than my first dining experience and I'm hoping we just got really unlucky with an unusual experience. We had so hoped for a beautiful meal. I also am SO excited by a nice restaurant taking initiative on allergies & vegan options while also being farm to table and want people to support restaurants like yours. Despite bad service we also chose to leave a generous tip because our waitress seemed flustered and distracted. Thanks for taking the time to read this. "

Been here a variety of times with friends and family. One of my favorite restaurants in Moorestown. There is so much variety on the menu, so there is something for everyone's taste. This place is perfect for a chill spot and also somewhat upscale. Drinks are usually good too. I've had so many things from the menu and all choices are solid.

Good food, reasonably priced with excellent service. I particularly enjoy having appetizers at the bar with a drink after work. The atmosphere is warm and welcoming.

i had such a great experience! Steffanie was very knowledgeable and helpful, Joe the manager even stopped by to check on things. definitely will be back!

Great food great service. Ambience is great and fun. Stopped here with family and friends.

A friend of mine who works at the neighboring Rizzieri's often visits this restaurant, so on a recent Friday night we wandered over during our (interminably long) wait for a table at the Yard House. While the service was much better than the nearby competition, the food was hit or miss. My wife had the Cedar-Roasted Salmon, ordered well done and absolutely loved it. Seeking a substitute for Yard House's excellent Poke Tacos I selected the Mahi-Mahi fish tacos and was rather stunned at the ascerbic acidity of the cabbage and how dry, hard and rank-tasting the Mahi Mahi was. With it's extreme fishy taste and desiccated dryness, it reminded me of dry cat food (c'mon, you know you've tried it, no?). Needless to say, they promptly took it off of the bill. I was also not at all impressed with the Sangria, which tasted more like a grape-juice-based punch spiked with no more than an airline-sized bottle of booze. It reminded me more of communion at a Protestant church than the what I first imbibed on the Ramblas in Barcelona. Considering my disappointing main course experience we didn't order any dessert. I'm pretty sure we're not returning when there are so many better alternatives.

I had lunch at the Harvest yesterday with my cousin and it was a great meal. I had the vegan mushroom "cheesesteak" with a vegan mozzarella. Best sandwich I've had in ages! My cousin's grass fed beef burger with bacon was also excellent. We had a very good waitress. When I indicated I was careful what I ate she asked if I had any food allergies. The food took a while to come out but it was worth the wait. I'll definitely come back here at the next opportunity!

The food and customer service at Harvest Seasonal Grill & Wine Bar was exceptional! Very impressed by the experience! Currently, it's restaurant week where they're offering a $29 three-course menu. Regular and special menu had great choices to pick from. For my 1st course, I had the creamy delicious cup of butternut squash soup! My 2nd course, I had the seared sea scallops that was cooked to perfection! This lovely plate of food had bacon and flavors all through it! So tasty! 3rd course; dessert was the cutest little caramel apple cobbler (not too sweet but still a nice treat). Let me not forget to mention the amazing and strong seasonal cocktail "spiced sidecar"! Hennessy included...great drink! The waitress and manager treated us all excellently! I will definitely be returning!

We did the company Christmas lunch at Harvest on 12/23 because one of our party is vegan and they have a really extensive plant based menu. It was kind of meh. My vanilla rum punch and my son's chicken club sandwich were the highlights of the meal. I had the prime rib dip sandwich and Mac and cheese. The meat was dry, and the au jus was so salty. The Mac and cheese was dry on top and the sauce pooled in the bottom of the cup. Most people at the table complained that part of their meal was dry. And my pumpkin cheesecake desert cup tasted like the refrigerator. Once I scooped off the whipped cream it was okay but it wasn't fresh. Our waitress was really kind and tried her best to fix any issues we brought to her attention. And I didn't speak up about my dessert so I'm not really placing blame there. I also appreciated that when my youngest son asked for a refill on his lemonade she confirmed it with me. She even offered to water it down which I loved because any more sugar and that boy would've been bouncing off the walls. With all the dining options in the area, I don't know that we will be returning to Harvest.

Nice and heathy selection of food. It was pretty crowded as we arrived and thankfully I made a quick reservation prior to arriving. We were seated promptly and immediately greeted by our waitress. The food and drinks were ok. I wouldn't say it was anything to really brag about, but it was nicely plated. However, it isn't a place that is a must for me to return to.

Nice place, very good staff and service. They have a great menu and the food is delicious. It is a bit pricey but hard to tell anymore with prices skyrocketing for everything. I recommend!

Okay food. Quiet lunch service. Drinks are also okay. Wine was good. Very mid experience.

One of my favorite restaurants in South Jersey. Everything I have had at Harvest is fresh and delicious. Great service too and beautiful ambiance.

The farm to table experience is amazing. I ordered the cedar roasted salmon with carrots, sweet potatoes and Brussel sprouts. There was a garlic and lemon yogurt sauce which elevated the dish. I would recommend this place if you want the fine dining experience! The beer and wine flights also wonderful.

Service was HORRIBLE! Waitress couldn't care less about us and it showed! My son order apple juice with his meal. She brought my lemonade but not his drink. We got our meals. I reminded her that my son didn't get his drink. She claims she didn't hear him order it. Yet during the time he ordered it she repeated it back to confirmed. She didn't check up on us but managed to care for others around us. I usually tip good especially based on the service received. The food was mediocre. A little cold probably from sitting. The quesadilla my son ordered was hard as a rock. It was more like crackers with cheese. Used to like this place. Not sure if we will return or tell a friend to come here.

Consistency is dependable. Freshest foods made into nice creations that are always delicious! The menu changes seasonally which guarantees freshness of seasonal veggies and fruits for those delightful meals. Thursday night features terrific live music and every day offers a wonderful happy hour. Conveniently located in the Moorestown Mall! Service is always over the top friendly!

Fresh farm to table ingredients Attractive ambiance. Well price and service was friendly and attentive! Also have a very nice happy hour with finger foods and flat bread options!

The atmosphere and ambiance here was perfect. I stopped by on a busy Friday afternoon and had so much fun. The bar was packed and the vibes were great. My friend and I ordered the BBQ chicken flatbread, Korean BBQ chicken lettuce wraps, organic pork stickers and the rock shrimp tacos. Everything here was delicious and seasoned well. The Korean BBQ chicken had plenty of flavor, pork stickers had great textures and the shrimp was cooked perfectly. The sangrias during HH are reasonable priced as well. Highly recommend coming here for some fresh organic dishes and great cocktails.

I was so pleased with all of the vegetarian options and the quality of the food. Everything was fresh and delicious. The Butternut Squash Soup is absolutely amazing, I know I will be craving it again soon. They also have a great happy hour selection if you get there at the right time and sit in the bar area. I already can't wait to go back.

The service was great as usual and so was the food. We did have a Filet Mignon which was tender but there was zero flavor. It was supposed to have a sauce which was there but tasteless.

Came here for Mother's Day brunch and had a nice meal! They even had a live harp player for music which was a wonderful touch. Our waitress was very friendly but messed one of our orders so that kind of delayed our meal. Other than that it's just like the other harvests I've been to and it's attached to the Moorestown mall so plenty of parking

An absolutely exceptional Easter brunch at Harvest Seasonal Grill! Had a reservation for 6 at 1:00 and were promptly seated in a large booth near the back of the restaurant. Much to our delight, Harvest did not pare down the menu to a few expensive choices to charge an "Easter tax" on its customers; rather they simply had a few special additional dishes available. Two people in our party ordered the Wild Mushroom Enchiladas, and they were fantastic. The serving size was large enough that they both brought home enough for lunch the following day. Another member of the party ordered the Banana Pie French toast, which was exactly as decadent as it sounds: thick-sliced brioche, topped with fresh banana custard, house-made vanilla wafers, powdered sugar and a side of maple syrup. If you have a sweet tooth, the dish is 100% for you. The two kids had an order of French Toast and mini-grass fed beef burgers respectively. I was impressed by the amount of care and quality put into the kids meals; they weren't just junk that kids like to eat, but rather were smaller versions of high quality dishes. Well done there, not enough places do this. Finally, saving the best for last, I had the Korean BBQ Chicken and Waffles (pictured). Consisting of a "savory yeasted waffle" and topped with Gochujang mayo, sweet & sour carrot, kimchi, leeks, lime, crispy fried onions and served with a side of gluten free ginger-soy syrup, it has been a long time since I have had a dish where all of the flavors paired together so wonderfully as this one. I would be hard pressed to order anything else on the menu if I returned for another brunch, but I'll have to do so fairly soon as Harvest Seasonal Grill changes their menu four times a year to make sure that the ingredients they are using from local farms are fresh and in season. I'll have to admit, when I showed up at a restaurant attached to a mall for Easter brunch, I didn't have the highest expectations, but I was proven to be very, VERY wrong. Excellent food, service and ambiance. An easy 5 stars.

Do not expect this place to get a take out order right! How hard is it not to put pickles in with an order??? Ruined my dinner! This place has really gone downhill. Really disappointing. I rather waste my 3 $50 GC than eat here again.

Went on a Saturday night. Really good food. I had the surf and turf and it was excellent. Weekend reservations recommended.

Dined here for a little girls lunch with some of my favorite ladies while shopping nearby. I had been to a Harvest before, many moons again when they first launched, and wasn't overly impressed. I had no expectations. I was actually pleasantly surprised this time around.. The menu is still locally sourced and changes seasonally, but they've added a bunch of killer vegtastix options! We dined in autumn, which is my favorite time for food. The menu was filled with many spiced dishes and warm cozy ingredients, think pumpkin ravioli, butternut squash soups, mulled wine sangria etc. We however, decided to go a little less seasonal because the Kennet Square Mushroom "cheesesteak" was calling our name. It was outrageous!! Even the crispy roll and side salad with house made balsamic was delish!! We also split the cauliflower wings which were tasty, but a bit too chewy not sure if they sat too long or weren't cooked enough. We also split the complimentary flatbread that came with a Yelp-check in. It was a garlic white variety, thin and crispy. Yum! Service was pretty good. Our server was very nice but there were a few other parties at lunch time, so it was probably a tad slower than normal. I would return again. It would be fun to see the menu change! I loved the mums, pumpkins and cabbage outside. So autumnal!

Welcomed visually on the way in by the unique "flower wall," (see my pic) and the beauty continued with the décor inside (even the ladies room!) and light floral scent throughout the restaurant! Our server, Kevin, was very attentive and nice - he explained the farm-to-fork concept to me, which I was semi familiar with (kind of like SEASONS 52 . . . but BETTER!). Our meals were brought out quickly, which was awesome, as we were hungry! Plated wonderfully! My Jerk salmon salad was DELICIOUS - so flavorful. Super fresh! The salmon was SUCCULENT! My bestie had the fish tacos with a side of coleslaw. This was her second week in a row to Harvest! Second time for the tacos too! I live in Blackwood, or would be visiting quite often, if closer! EXCELLENT !!!

Food and service are good here . Hubs and I came here on a double date, which is great because you can see lots of different items. We started with potstickers, Kung pow cauliflower and falafel. All were good. Dinner I had the waygu sirloin and hubs had the scallops over risotto. Both dishes were tasty but the risotto lacked salt. A little salt and boom better( I may or may not have salt packets in my purse in these days of covid). We had all the dessert options but I only liked the strawberry dolce de leche. Overall nothing was bad about my meal but nothing to make me want to comeback. While this may not have been a restaurant for me, you should still give it a go.

Best vegetarian burger ever. Nice service and beautiful decor. Holding back the final star because its location at the Moorestown Mall is less than ideal. You can reach the restaurant from outside the mall but nothing in the website tells you that. So you're walking through the depressing mall to a small hallway that leads to the back of the restaurant with discarded tables and chairs. Not a good entry point.

Had a great evening out. would def be back! Service and food was phenomenal

Great customer service - I came during happy hour and the selection for both food and drinks is great. I started with a glass of wine and ended with a cosmopolitan "don't judge me", by the way which the house is tasty and if my bartender makes, it will be perfect because it's not overly cranberry juice filled ( nope, don't remember his name) I had the jerk flat bread which by the way is $5 freaking dollars and the burger with a swap of their version of Greek salad (includes crunchy chick peas) and they both we're tasty. I definitely enjoyed the Greek and cosmo most of all as the salad was fresh and balanced (they even use butter lettuce) and the drink wasn't a sugary mess...if I'm in The area and its happy hour, which is ends at 7 I'll be back PS No 5 star review as I saw spider webs in the corner which grossed me the heck out BUT I've noticed it's common for the area...maybe they have some type of city arachnophobia, not my problem CLEAN IT UP...there are customers such as myself who notice everything and I stayed because the restaurant was overall clean

Food was fresh and delicious! The waitress was such a sweetheart too omg. I got my purse stuck in the table (because I am an idiot) and she helped me get it out, what an angel also totally recommend sitting outside around this time of year - it was a pleasant lunch!

Great food and our waitress was amazing she also bartends there and she was not only on point with drinks but her service was excellent haven't had service like that in a long time!! Very please.

This place deserves five stars across the board. Conveniently located inside of the Moorestown Mall but also has an entrance that's accessible solely from the outside, this place mirrors Seasons 52 but with a higher selection of food with more variety. Went here during a weekday during the happy hour times. Although the place was very crowded I was able to be seated immediately. The decor and environment is very warm and welcoming with dimmer lighting and modern furniture and fixtures. There's a huge bar area which is separate from the rest of the seated restaurant area. Wait service was excellent as the waiter was attentive throughout the entire evening offering her input on different things on the menu when asked by some of my party. I decided to go with the kung pao califlower "wings" which were absolutely delicious. If I had a blindfold on I'd thought I were eating chicken. The spicy ginger sauce that came with the cauliflower was so flavorful I decided to just keep it to add on to my entree lol. The flatbread that came free with the check in was very light and tasty. Speaking of entree I went with the impossible burger without the bun and substituted the side salad with the Mac and cheese. The burger was similarly delicious. It made me actually question whether I was eating meat or not, that's how closely it tasted to beef. Nonetheless it was worth it. The Mac and cheese was so creamy and rich. It had a smooth flavor and wasn't overpowering with cheese; perfect balance. My overall experience here was excellent. The wait was nonexistent. The food came promptly. The service was friendly. We were van presented with some information to fill out to receive free gift cards and was able to rate our experience right then and there. I would HIGHLY recommend particularly if you're health conscious and you want something fresh and out of the box.

Mediocre service. Worst french fries I have ever eaten . Well, not eaten as they were inedible raw chunks of cool potatoes. The rest of the meal was average at best.

I had the best burger of my life here.... no seriously, I'm so glad that was what I was in the mood for​ because now I know that I will have to drive at least 50 minutes from my home to get my burger craving correctly satisfied. I got the local grass-fed​ beef burger that came on a sweet brioche bun.. topped with cheddar, lettuce, and tomato. I removed the tomato, added a little mayo and ketchup, and the rest is food heaven history. It was melt in your mouth good. I don't even think that I chewed. It came with a side of mac and cheese that was ok.. I'll feed that to my LO. Ok, let me review the rest of experience.. It is connected to a mall, which is nice if you want to walk off your grub after. Upon entrance, I was impressed.. got there about 7:45 to a very lively atmosphere. I mean, this place seemed like the place to be! We sat at one of the tables for 2 in the bar area. My seat was a little messy, but our waitress had a good sense of humor about it, which turned what could have been a not so cool 2nd impression positive. I ordered two drinks: red mango sangria, which was magnificent, and then the Farmer's Mule (ehh).. tasted decent enough. We shared the salmon flatbread (another hit!!), Kung Pao cauliflower wings--were not the best I've had, and the spicy thai calamari (so sorry.. this was bad.. nothing as described and the calamari was super tough). My friend's shrimp noodle bowl was divine.. I was so mad that I hadn't ordered, that is of course, until I bit into my burger. Dessert portion was totally underwhelming. There is no menu, just a variety of mini mousse cups. I got the key lime one and didn't even finish it.. I think we'll just order another burger for dessert next time. Service was attentive and pleasant, but at the end, it seemed to be lacking.. we had to wave her down to get my food wrapped and then get the check. Overall, a very decent experience and will return.. not only because of the burger, LOL, but I love that it is farm to table, we were also told there is no freezer or microwave on the premise.. and you could tell.

I can only rate the service or lack of. We waited at least 10 minutes and were never greeted. The restaurant was clearly not busy. There were more than enough staff to cover the number of tables occupied. They were more interested in talking and not working. As someone in the winery industry I would have a very difficult rime ever recommending this place. Maybe the food can overwhelm the poor service and lackluster wine choices?