Hash House A Go Go

Had the most fantastic breakfast here. Bobby was our server and he was great. Took the time to explain some of the menu items and answer a few questions. Then he arrived with the artwork that was our food. Chicken and waffles, strawberry cheesecake pancake and biscuits and gravy. Every single bite was phenomenal. Best meal of my Orlando trip by far. I will certainly be back!

If you like exaggerated dishes, this is the place for you. The food is pretty good overall. Just keep in mind they serve big portions, so you better be starving. When I went there, I ordered the fried zucchini sticks, but from my personal experience, I did not like them. The zucchini itself was way too slimy and gooey, meaning it would literally slide off the breading or batter, so I would not recommend those.

This was our first time here and I will definitely come back again. Bobby was amazing! Knew everything about the menu and gave good references. He was very friendly and tentative. Enjoyed the food and the cinnamon roll a go go with Baileys was delicious!

Not traditional comfort food. It was served hot. I, personally, would have like my food unstacked and more traditional serving. Seems like a tourist trap and influencer stop more than food most people eat. Overpriced for a meal for 1 and too much for 1 person to eat most plates. Go in with the mindset of splitting something and you'll probably not be disappointed.

Stopped by for breakfast on our way to the port for a cruise, and we’re so glad we did! This was our first time dining here, and everything exceeded our expectations. The portion sizes were huge—definitely come hungry! Service was top-notch. Amanda, our server, was friendly, attentive, and very knowledgeable about the menu. She even recommended her favorite Bloody Mary, which did not disappoint. Great start to our trip!

First experience here and the food was amazing!! Nice server and the food came out quick and was fresh and hot. I got the Sage Chicken which was seasoned and cooked just right. The blueberry jam was so delicious!! Hubby got the Chicken Benedict and he really enjoyed it. This will be a place we always brunch at when in Orlando. 10/10!

We had an amazing brunch experience! The food was absolutely delicious, with generous portion sizes that left us full and happy. The service was quick, friendly, and attentive throughout our visit. We even ended up staying past closing without realizing it—everyone was so welcoming and laid-back. Highly recommend this spot if you’re looking for a tasty, satisfying brunch!

I usually do not post too many bad reviews but this place absolutely deserves a bad review. Looking for a place to eat brunch we came across this place. The menus online do not show the prices of the drinks and there's a reason for that. $18 and up for garbage Bloody Mary's is ridiculous cause they force you to buy their stupid glasses. Who on earth would want a glass to carry around with them if they took an Uber there and off to amusement parks??? They don't even offer a lower price if you don't want the glass. So walking in to get our name on the list with so bad cause they have this big tractor right in the way so everyone is crowed up cause there is absolutely no room to actually wait inside. 15 minutes wasn't too bad of a wait since we waited in our car. We start looking at the menu and it is all over the place. It's advertised as trying to be a "southern style" restaurant. Not much was southern really other than the chicken and waffles that looked horrible. They have 25 ounce bud and bud light served in a paper bag like you would see in the ghetto, which is kind of racist to a point. We order what we thought we could stomach cause there isn't much on the menu that looked appealing. Food comes out and I have never seen a restaurant mess up cooking eggs but this place sure as hell did. Over easy eggs were not cooked properly and watery. Our friends fried eggs looked like plastic and inedible for sure. The potatoes were cold on top of that as well. My friends burger wasn't cooked properly and looked as if they might have combined beef, turkey and sausage together for some reason. He couldn't eat it cause he said there was no taste and cold as well. For some reason they drizzle caramel all over the saucer the coffee sits on so when you try to lift the cup the saucer sticks and falls to the table. The chicken bites they serve have a very off taste under the buffalo sauce they use making it very odd to attempt to eat. We let the waitress know all the problems and she went to get the manager. He takes his sweet time coming over and we tell him and show him all the issues. He offers to have things remade, but why would we want any of that when our stomachs were turning and already highly disappointed with their food? So he goes to change the bill. Instead of comping the bills, he takes 20% off a few of the food items, which didn't help much but whatever. I think they need to restructure their menu and fire their cooks. I would never recommend this place to anyone and would never go back!

Handsdown one of our fav spots in Orlando! We came here a few months ago & HAD to come back. This restaurant is so family friendly! The food is to die for (our littles love the gaint flapjacks)! Today we tried the drinks & they were outstanding! Atmosphere is 10/10! Lot of fun photo ops! Also, had a fun experience with our littles getting ballon animals! Staff is so friendly & very very clean! Do me a favor & add this restaurant to your travel plans! Ps. Don't forget to get biscuits! You're welcome!

Stopped for lunch and some things remain while others slightly changed. First, place is dead and hours seem to suggest only brunch hours. Prices remain extremely high but portions are large. The hotel behind them still has not opened almost 5 years later. They also had a very prominent hole in roof and leaking in hostess area. (Very unattractive and highly visible) Momma had the pot pie and still HUGE. Even the vegetables were BIG chunks. Did not appear to have a lot of protein but plenty of sauce and hige Saucer like biscuit bottom. Price was over 24 bucks. Kids decided to share the Chicken and Waffles meal. It was BIG indeed. Two chicken breasts and four waffles with a bacon center to the waffle. More than enough to share at about same price. Billing is provided only by small phone type kiosk. It was 70 bucks with tip. We had no drinks and only two meals. Seemed amiss but perhaps Orlando fees or sharing charges. Overall ok. Waiter was Accommodating overall, but only needed one visit. This will likely be the last visit. Bye friend ....

I've gone to a Hash House in San Diego, Ca several times. It's unfortunate that the experience and quality are not the same for this Orlando location. Our, food looks good but looks are deceiving. Best thing were the fries. For my sandwich to be a BBBLT, there was not very much bacon and it wasn't crispy. The bread also took away from the experience. I understand the concept of Hash House so I get why the bread is big. However, this sandwich was unpleasant. The two egg breakfast was soggy. The sausage, home fries, and biscuit -all soggy. The manager was understanding and comped us. But, I do not think I would recommend this location nor would I return.

This place was great for a large group brunch. Lots of options, big portions, friendly staff. But I guess I didn't do enough research cuz I'm still totally confused about why someone was taking our picture for postcards and a guy walking around making balloon animals lol it was fun and quirky!

Go go go to this hash house a go go, and try not to sing Gwar songs the entire time. I've been a few times with friends and family and even with coworkers in the "private" room. Everyone is always amazed with the portion sizes as well as the quality of the food. It's in the tourist area of Orlando, so it can get crazy busy, so I would recommend making a reservation. Once inside, decide carefully and even consider splitting a meal with someone. Look at various pictures and see what you're capable of eating. Especially if you can't take leftovers. The Andy's Chicken and Waffles is one of those must try items. So much food and so good. Or maybe it's biscuits. I ordered it one time and loved it, but just can't do it again. The BBLT was good and actually a reasonable portion, although the "toast" was a bit greasy. They also have breakfast options like various eggs and French toast types of items, but I'm usually more on the lunch-y stuff. It's a pretty big place and parking is a bit of a drag. As of 2024, there's a closed hotel next door and some parking spots are still "reserved" for hotel guests. They have Valet as well, so that is a plus if you don't want to worry about parking. Go Hungry and with patience and you'll love it!

I typically hate doing reviews on places that I've been. The last time I was at this venue was when I was in Vegas, trying it out for the first time. That was delicious, I had the chicken and waffles I believe, and that was an absolute winner and I never forgot this restaurant since then, but since as I was free on a early Sunday, I decided to go to this restaurant and try it out. I Already knew it was so it was just a matter of selecting something else that's different but also taste good. So I decided to go with the meat lovers, and that was delicious. My partner decided to go with the chicken sandwich which she was absolutely in love with. The drinks were also very, very good....and strong (we asked for a double shot)! Otherwise, if I had something bad to say, it would truly just be about the fact that our bacon strips never made it to the table. Outside of that, though the service that we were given from the waitress was excellent and it was so good that we decided to tip her well at the end. I'll be back but no time soon just because I wanna try so many other places. But if you've never been. I do believe it's in your best interest to try this place out, something you won't regret and that's a promise.

The breakfast that we had was great and they give you a lot of food. We had the tractor driver combos (my hubby opted to replicate my order) with scrambled eggs, sausage and a vanilla waffle. At first glance at the waffle, it's huge, looks a bit scary. However the taste of the vanilla waffle... oh my... so scrumptious, so heavenly. I don't even know how to describe it. It has just the right amount of cakiness and crispiness combined. I almost hurt myself and ate the whole thing but luckily I didn't because it's so big that I would've made myself sick. But it would've been well worth it. The combo came with eggs, I got mine scrambled with cheddar,I loved them too. My daughter had a chocolate chip pancake that she didn't like. The server was great too. He had a couple of tables, one being huge, but was still able to attend our needs too. One thing I did not like was $21.50 for three orange juices because they come in some souvenir plastic cup. We didn't ask for it but saw it on the bill. Not sure if that affected the price of the orange juice. When I asked the server about it, he said that we could take the cup home if we wanted to. I didn't want it but was not offered the choice to refuse. Other than that, I liked it.

This place is a must try if you are in Orlando! Portions were huge, service was great and the food was fresh and delicious.

Went for brunch with some girls and had a GREAT time !!! Everything was pretty good. Everyone's food came out correctly and quick . Server was nice and friendly the drinks were amazing And overall a great vibe !

Came in for some brunch with my husband, we came in pretty late. The pancake was good! It was sooo huge lol you can definitely share the pancake with someone else. I wasn't really a fan of the home fries as they had like a sweet taste to me. We also had bacon which was really great! My husband wasn't a fan of the French toast and he loves French toast. He had requested regular French toast but I think the server misunderstood him. We didn't really say anything about that, server was nice and very attentive. The restaurant is cute inside gives like old fashioned vibes. The food overall wasn't the greatest to us as we are brunch lovers.

This is the third time we go to Hash House a go go in Orlando. Today was a special occasion, my son's birthday and family came up from South Florida to enjoy the parks and celebrate with us. Since we were a party of eight, I made reservations through open table, no wait when we arrived. Make sure you go hungry, the portions are big. Their biscuits are really good. I like the presentation of their dishes. Although today parking was messy, only valet was close to the restaurant, we had to work toward the back of another building. There is construction next to the restaurant so be warned. Also, something I didn't notice in the past visits, they take group pictures you get one small when for free but if you want a souvenir photo you can purchase it. Anyway, service is good, even though they seemed pretty busy this morning our server was accommodating to our requests. They have opened a new location in Orlando I think by winter haven. Haven't been there yet but this one is in the middle of the touristy area. Let me know what you think if you go?

Overall, I really enjoyed this restaurant experience. They were able to seat us at our table just five minutes after we gave our name for the reservation. We ordered our food, and it didn't matter that we had eight people at our table; they were still able to deliver our food in 15 minutes. I ordered the chicken and waffles, and my brother ordered the chicken Benedict. Both were amazing; I honestly cannot find anything wrong with them. And let's talk about the portions--they were humongous. Not only did I have enough to eat for breakfast, but I also had enough to take half of my meal home for dinner. The rest of my family also enjoyed their meals. They got different scrambles and things like that. The only negative thing was that my wife did not like the latte because she said it had too much coffee, which is not a big deal for me. She said she wanted a little bit more flavoring, but other than that, the experience was amazing. I cannot wait to come again and try different things on their menu, and I really recommend this place.

Very fast service! Different food items than your normal diners. Very large portions but great place for larger groups to eat out so you can share . Very hard to find parking but they have valet so make sure to bring Cash .

This is definitely a must go to restaurant!! Let me start off by saying how smoothly everything went! When it comes to parking there's complimentary valet. The valet employees were very sweet and brought back my car the way they left it. As for the restaurant itself, it was insanely busy. Expect to have a wait if you're in a large party. Since it was only my parents and I we were seated instantly. Our waitress Lulu was so sweet and attentive. She explained the menu to us since it was our first time. The food was amazing. The portions are used and can easily be shared with 1-2 other people. The restaurant is an open layout. Expect for it to be loud In there

This place is ridiculously good! We went on a busy Sunday morning, but because the restaurant is so huge, we were still able to be sat immediately. To start, we ordered the biscuit bites, which was their version of beignets, and they were crispy on the outside and fluffy on the inside and so delicious. For my meal, I ordered the blueberry flapjack and bacon. Nothing could have prepared me for how huge this pancake was. It was probably 12"x8" of tastiness. The inside is huge and decorated like a barn.

10/10! Loved it! The food was amazing! Although the price is pricy, it's definitely worth it from the BIG portions! The service was excellent! Definitely checked on us enough. Loved the atmosphere and building! Nobody is cramped up. Definitely want to go back.

Big place. Big portions. Big smiles! Came here on a lovely Friday morning and had a great breakfast. The food was flavorful, the service was good and valet parking was complimentary (a tip is recommended). We tried: Andy's fried chicken and eggs Griddled French toast A kids waffle Everything was seasoned and had amazing flavor. I would definitely return.

I visited Hash House A Go Go for the first time today, meeting up with an old friend for breakfast. I arrived early for a 9am reservation and quickly realized that a reservation really was not necessary, as the restaurant was almost empty. Given that that side of I-Drive does not really get busy until later in the morning, I was not surprised, and I was definitely happy to be able to take my table 30 minutes early. My server was quite pleasant and quick to bring me a cup of coffee. The coffee was palatable -- not great but also better than many other breakfast places, so I was happy. While I sipped my coffee, I looked around and tried to capture the feel of the large room. I would characterize the space as country-retro-deco. I am not sure that is a thing, but if it is, Hash House A Go Go captures it. In any event, the space is clean and comfortable. After my friend arrived, I ordered a Veggie Skillet. As with everything at Hash House A Go Go, my skillet offered an abundant portion of sautéed mushrooms, artichoke hearts, sun-dried tomatoes and spinach over a pile of fried potatoes, and served with egg whites (my election with a slight uncharge) and a biscuit. The mushrooms and spinach were fresh and the overall presentation was appealing. So far, so good, but that is where the good ended. The veggies and potatoes were bland so the visual appeal was not matched by the taste, and I found myself wanting more flavor. Despite that disappointment, the biscuit provided my main criticism. Not only did it lack flavor, but it also was extraordinarily dry -- so dry that I did not finish it. Hash House A Go Go has a lot of potential, and I may have just caught the kitchen on a bad day, but in a market as crowded as Orlando, restaurants can't have bad days. Even an OK day just isn't enough.

Today we decided to have Christmas Day brunch and while it was understandably busy, the food was scrumptious! Waffles were crunchy and tasty, chicken was flavorful, and we added goat cheese to the eggs and that was just perfect! Everyone was so very nice and jolly and so many people were in pajamas, including us! Thankful for the reservation system on Open Table! As it used to be a bear to have to wait first come, first serve only! Loved the huge portions and country vibe, and for as busy as it was, it all appeared clean and orderly! Would do Christmas here again!

Food was good. I was fascinated with the portion sizes more than anything. The BBLT should be renamed the BLLT if you catch my drift. Pretty decent but nothing phenomenal as far as taste is concerned. The place is pretty dusty but definitely can be fun if you go with a group of people. As i said, it's fascinating to observe the food portion sizes.

The staff here are as nice as a surprise day off, but the restaurant itself looks like it's been through a zombie apocalypse. Imagine dining in a place that could double as a set for a post-apocalyptic movie--torn booths, wood seats so worn out they practically beg for mercy. Seriously, this place needs more TLC than my grandma's ancient cat. I decided to gamble on the pot pie, which turned out to be a game of culinary roulette. The carrots and broccoli were so hard, I half expected them to bite me back. They were crunchier than a fitness instructor's abs, which is not something you usually want in a pot pie. So, if you're in the mood for some great conversation with lovely staff and an ambiance that screams 'fix me,' this is your spot. Just maybe bring your own cushion and a jackhammer for the veggies.

Hash a go go is a must in Orlando. The servers are so nice, the restaurant is big and spacious. The food is also delicious. The menu is huge, so it might take a while to decide what to eat. Portions are big, even the kids meals are big. I came twice on my recent trip to Orlando. I ordered the Man Vs Food favorite, which was the hash benedict. It's huge and delicious. I actually finished it, but I had to skip dinner. The second time we came, we had breakfast. I didn't like the pancakes as much as the hash, but the other breakfast stuff was good. The coffee is decent. The hostess recognized us right away as she seated days before. It felt very nice and welcoming. They had a nice lady come around taking complimentary photos, which was a nice touch. They also had a big tractor in front, which my kids loved.

Awesome place. Spectacular service, even more spectacular portions (I'm not joking, one entree could probably feed a family of 4 lol). Expect a wait most days. The chicken and waffles and fried Benedict are what they are known for. Taste so unbelievably good and like I said, enormous portion. Fair prices. Their French toast and pancakes are wonderful as well! Best breakfast place in Orlando in my opinion. You can't go wrong here. Highly recommend!

Food was delicious and there was no wait time when we walked in. We were seated immediately. Portion size of the foods are huge. Beware before you order. Con is we only saw valet parking which is complimentary so just make sure you leave a tip . Would definitely come again

The location is pretty cool, and I liked the tractor that greeted us at the entrance. This was one of the most enormous breakfast portions ever served. The chicken and waffles stood up to the hype, and everyone enjoyed what they ordered. I must return.

Florida vacation. * Day 1, do we A Go Go? No no, no Go Go. * Day 7, do we A Go Go? YES, we A Go Go!! To House of Hash we A Go Go! * monstrous plate of deliciousness, yet without Hash * service was friendly and expeditious * ambiance was crowded but not too chaotic * happy we gone gone

Solid 3.5 no big complaints. Service was good, food was good too. I wish the bread for the avocado toast had been thinner, but overall flavor was good with the balsamic to balance the goat cheese. Lemon blueberry waffle was nice, with the glaze and syrup helping to cut through the lemon tartness Rated this way because overall food was fine but on par with most other establishments. Ambiance and presentation could be improved. As for service they also offer complimentary photos of your dining experience- which you can also pay for to get in a more polished format.

When we first arrived the hostesses were both incredibly rude! We had a reservation and they still had us wait over 30 minutes for our table. We understand things being busy, but people who arrived after us were promptly sat. It was only once we went up again and reminded them we had been waiting that they finally sat us with attitude and abysmal expressions. The food and service the rest of our visit however, were superb. Hash House is known for their immense portions of food and the creative and over the top design and presentation. We enjoyed the banana pancakes, banana French toast, HH Famous meatloaf hash and the sage chicken & eggs. Fantastic choices for coffees, teas and alcoholic beverages as well. A must eat in the Orlando area.

This place has been on my foodie bucket list for a couple of years now, I was in the area and finally make the trip out to try it! There is complimentary valet parking however, the parking attendants kindly pointed out the self parking areas across the lot. Our server Kaitlyn was so sweet and helpful! And I was pleasantly surprised at the atmosphere and cleanliness of the restaurant. We knew the portions were large but it still exceeded our expectations. We ordered the popular sage fried chicken benedict and the tractor driver combo. Between two people, one dish was more than enough. I am a little disappointed in the amount of the chicken offered on the benedict. But regardless, we were happy with our experience.

Very popular breakfast spot. Expect a wait. Food was good. The real reason for the 5 stars were the two young guys working the free valet parking. Usually, I absolutely dispise valet parking. I have never liked the feeling of making someone do something that I could do on my own. The two guys working the valet were unbelievable. The hardest working people we witnessed in Orlando. They couldn't have been nicer or more polite. These 2 were literally running back and forth all morning. I'm not exaggerating, they were LITERALLY running back and forth the entire time we were there. Unbelievably hard working. They were smiling and laughing the entire time. Truly impressed with their work ethic. The valet service is free and they work on tips. Give those guys as much as you can afford!! Believe me, they deserve it. I really hope the owner reads this review. They deserve recognition.

I love Hash House A Go Go!!! Every time I go to a city that has one I go there have even driven an extra hour to eat at one. They're fun to eat at the decorations decor it's fun food is always good and it's massively Big I don't see anybody could ever finish their meal, it's huge I just love Hash A GoGo

Very good. Almost 5 stars. Food was excellent: churro waffle, sage fried chicken breast-and fruit. Classic Bloody Mary was spicy and hit the spot. The restaurant is a. Wry chill space. Service was perfect. And I just talked myself into that 5th star. They delivered well in what I expected

I had the chorizo with eggs and potatoes!! Very flavorful! Sat at the bar and bartender was nice! Service was great. Was a bit busy but didn't affect anything on my end. Literally after ordering my food, I received it in 10 min.

Food is amazing! Great menu options and portions are huge. Chicken & waffles 10/10. Great selection of menu item and drinks. Down to eat there every time we are visiting the area. The staff is friendly and informative on menu items. Place does get busy so you may have to wait but it's worth it!

Okay the food here is humongously delicious. The flavors are as big as the amount of food they give you. One meal could feed two. The service was great both times we went. As far as ambiance it's just a fancier diner to me. It's a brunch spot more so for the food options than turning up lol. This is the brunch spot where they don't swag surf over your food. The drinks are just okay though. We didn't care for the coffee. The chorizo bowl slaaaap .

We stopped here for breakfast, when we were looking at food places to go near our place. It ended up being about 15 minutes away from our Airbnb, and I am certainly glad we chose it. It is a farm to fresh kind of atmosphere, with a delightful decor, and you'll definitely want to take pictures. I will tell you, we were very chilly, and the bathrooms, especially were cold, so make sure you take a jacket. I have pictures of the food as you can see, and the portions are absolutely huge. The food is delicious, fresh, and the service is above and beyond. It looks like they may have a good brunch, as I saw a couple across from us, having mimosas and bloody Mary's. The sprigs of rosemary are the final touch and smell delicious. If you were in the area, don't let the name fool you. Certainly stop here for breakfast or dinner, as the menus for both services look awesome!

I came here one morning before MegaCon. I figured I would finally get that huge stack of chicken & waffles I've been seeing in magazine ads for years and years, all right before nerding out with the masses of my people. I get in the parking lot and join the line waiting for the front door to open, and then hit the ground running. I get the sweet tea that was way too sweet for anyone not from the South like I am. So then I order, the Andy's World Famous Sage Fried Chicken & Waffles (two sage fried chicken breasts piled high on top of our hickory smoked bacon waffle tower, hot syrup reduction and fried leeks). This was a very nice rendition of chicken & waffles. Boneless chicken for easy cutting and waffle distribution, which was juicy and breaded decently well. I like how the waffle went into the savory direction, with the bacon and all. And the most fun part were the fried leeks. So unique. I was a fan. Overall, this was a nice experience. Worth the wait. Come and check it out.

When you first walk in you're greeted by a big tractor which I think is very cute and festive however then your hit with a musty old restaurant smell. Our server was very nice and sat us at a booth. We arrived around 10:15am on a Monday morning so it was pretty empty. The menu has lots of options but it is very HEAVY breakfast food. If you're looking for healthy options, this place is NOT it. They had lots of coffee and alcoholic beverage options but they were all VERY sugary and all had lots of syrups. Again not a great option if you're trying to watch calories or have a health breakfast option. Our food came out pretty quickly. One person ordered over medium eggs and they came out more raw, but over all the food was fine, nothing special, I would say it's very similar to ihop. The reason I'm giving a 2 star is because the restaurant is very dated and smells very musty. It's in dire need of some renovations and the food could definitely be a little better. Since it's off of international they also have a photographer who comes around to try and take your pictures while you're eating which is pretty cheesy. Parking - The restaurant will soon neighbor a new hotel (Fall 2023) so parking might get worse bc the parking lot isn't huge to begin with.

Everything is so amazing here! From the moment we walked in, we were greeted warmly and seated right away. I did have reservations so I'm sure that helped. Our server, Daniel, was very attentive and helpful. He was very patient answering our many questions and handling our special requests. Everything is made fresh and the portions are HUGE!!! If you walk away hungry, it's your fault.

The Server, Kaitlyn is a real Pro; pleasant, knowledgeable and super hard worker. She did an awesome latte. The food is more than plentiful although a bit too expensive. We just moved to the area from Miami and will be back. Thanks Kaitlyn!

Hubby has had Hash Hash A Go Go bookmarked on Yelp for a while now. We finally had the chance to try them out. I thought the decor was super cute with all the farmhouse accents. The restaurant was huge! Lots of rooms and plenty of seating for their busy brunch time. Hubby ordered the chorizo, jalapeños, cheddar cheese & fresh tomato hash skillet. I ordered the chilaquiles. Both dishes were served with an awesome presentation and tasted terrific! Hubby's hash skillet was spicy and flavorful, he loved the fresh jalapeños throughout. My chilaquiles were phenomenal! The tender shredded pork was very tasty. Everything was tossed together well in the spicy chipotle sauce. Fresh, fluffy eggs and queso fresco balanced out the spiciness. Our server was fantastic, she refilled our coffees before we even realized we needed more and paid close attention to detail. Overall, a great spot for breakfast/brunch. We will definitely be back!

With a name like Hash House a Go Go, I expected pricing to be reasonable. I was unpleasantly surprised. At $17 for a small chicken sandwich and fries I was shocked. The coating on the chicken was delish but it fell off the moment I cut the sandwich in half. The chicken itself was bland. All the flavor was in the coating which fell off. That being said the French fries were delish. My dad got shrimp scampi and pasta. His portion was large and he said there was plenty of shrimp. He loved it . His dish was around $30. Way too expensive for lunch, in my opinion. Most things on the menu were close to $30. So just beware The server we had was very good. Another server kept walking back and forth talking loudly to other servers about going home and such. Another employee was walking around asking to take everyone's photos which I assume they were going to sell you later like you are at some tourist attraction or something.

Great service. I made a reservation, and we were seated immediately. The food came out very quickly too. The food was delicious I ordered the Andy's eggs Benedict, the portion is huge I took some home. Every bite is delicious. My son had the French toast and we added eggs and bacon for $1.50 each. The portion was a good size as well. They offer a full service bar with your classic breakfast alcoholic drinks such as mimosas and variations of the bloody Mary. This is conveniently located near many shopping areas and the theme parks are a short drive away.

The staff was so great, ours was a trainee and she was incredibly easy-going! The place could open a few windows because it felt like we were going to meet the mob. THE FOOD THOUGH! So tasty! I will definitely be coming back for more. They had a very varied menu so I want to explore!

I've been wanting to go here for quite some time. A group of 19 of us had reservations the other morning and had a great breakfast. There were no tables that could accommodate all 19, but there was a large table and a couple tables nearby we took over. The food came out surprisingly fast and the portions are huuuuge. Only con I can think of is the entrance area had an old mildewy smell. Luckily, I couldn't smell that once we entered the dining area.

What is not to love about this place. My family and I often go to Disney and ensure that we have a vehicle so that we can at least eat here one time during our visit. All of the entrées are very large but my favorite is the sage, chicken and waffle while my husband enjoys anything with a biscuit or the big old chicken pot pie. The menu has changed a bit over the years but these favorites remain. Just looking at these pictures is making me hungry all over again. I can't wait till my next trip to Orlando or to another city like Las Vegas where this chain has locations.

It is my absolute first time I ever put a 5 star review on yelp for a breakfast spot. I pay attention to a lot of details, but the only thing I noticed that they could work on was some pieces of paper that were in the ground that needed to be picked up. But other than that. Where do I even begin. This is by far the best breakfast place I have ever visited in Orlando area, it is very welcoming, they even have celebrities pictures that have come to this property in the front of the lobby area. The place is huge, you can bring a lot of people here and the variety of coffee options, girls and boys...is absolutely insane. I almost teared up. I ordered the avocado toast and added an egg on top. Guys I am serious, the presentation is crazy, it is so beautiful that you don't want to ruin it by eating it. It is delicious, it comes out very fast, waitress brings you a glass of water without asking for it, all the condiments are in the table for you to take (Cholula, ketchup, tabasco) I am serious THIS IS THE PERFECT BRUNCH SPOT. I can't wait to make a TikTok video about this spot, everyone should give this spot a shot.

Hash House A Go Go?? over 2900 reviews and 4 stars? That sounds like a place to have breakfast. Of course the name is enough to entice us. Classic exterior, utilitarian interior and greeted by a 49 Ferguson tractor. So far so good. It's huge, lotsa tables equals no wait for us. Coffee & Hot chocolate ordered. The hot chocolate came out in a huge mugs - it probably doubles as a soup bowl at night. Marshmallows instead of whipped cream and topped with chocolate syrup. Less than half was consumed - yes there was that much! Ordered the Tractor Driver Combo, with sausage & bacon waffle. My wife ordered the Avocado Toast. The food came out in no time and the plates were loaded. Most NM restaurants serve up big portions - these plates put those servings to shame. I mean the sausage looked like mini hot dogs. Needless to say there was a lot of food left on both plates. Considering the amount of food delivered prices were on the low end. Bottom line? Great food, reasonable prices, excellent service equals 5-stars & big tip. If ya leave here hungry it's yer own damn fault!

I was truly surprised by the food size's and such precision in setting on the plates very upscale for the price and the portions Ooommmg was Amazing you could order one plate and share with two others if you wanted to. Thanks so much for a Great New Breakfast/Brunch spot on my Map . The service was on point explaining the menu was an absolute must to know what your getting!!!! Mouth watering food Delicious

There was nothing about this location that reminded me of my first experience in Las Vegas. We ordered the signature chicken and waffles. The chicken had been already prepped and just thrown into a deep fryer and plated to us. So all of the overdone breading just crumbled off, leaving a tough, hardened chicken breast beneath. The home fries were reheated the same way as well and were rubbery. We did enjoy our very pleasant waiter. The manager only offered to replace our chicken with freshly made ones, and I replied they should have been freshly made the first time.