Brennan T.
Yelp
This place was AWESOME! Too many times tourists visit Hawaii without getting to know anything about the real history and culture, or what they see is just entertainment. Similarly, too often local people don't know our own history and what it's taken to get us to where we are today. Hawaii's Plantation Village, though, is an awesome tribute to life on Hawaii's sugar plantations that started in the late 1800s. It shows similarities and differences in ethnic groups, cultures, and changes that happened over time.
Tours start at the top of the hour starting at 10am, and my friends and I were honored to have Uncle Charlie as our tour guide. He brought his little dog along for the walk, and my friend Ryan basically went crazy because he loves dogs.
We started at the Chinese kitchen, which is the only original structure from plantation days. Some of the original woks and other cooking utensils are still there. Cooking, eating, and cleaning was communal since basically everyone was poor, and there were no individual cooking quarters yet.
We also got to see houses and kitchens for other major ethnic groups to work on the sugar plantations: Portuguese, Japanese, Filipino, Okinawan, Puerto Rican, and Korean. One interesting thing was the double bathroom with side-by-side toilets. Women and children would go to the bathroom in pairs for safety! The Japanese bathhouse and tofu-making room were both pretty amazing too.
We ended the tour in the recreation hall were offered different fruits that are grown on the property, including ulu (breadfruit), guava, started it, longan (similar to lychee), sugar cane, jabong (pomelo) and rose apple. So refreshing after a walk in the hot sun!
I highly recommend visiting Hawaii's Plantation Museum to both tourists and locals alike! Be sure to ask lots of questions because the tour guides love it, and that's how to get to know both them and history better.