Emily Haddon
Google
My girlfriends and I were trying to decide on where we wanted to go for dinner and came across this restaurant, it was the best decision we could’ve made! We asked our waitress for recommendations off the menu and she shared what was popular as well as what her favorites are. We decided on the seared tuna with mango salsa ($22), cilantro lime skirt steak ($23), and the lobster roll ($24). Personally, my meal was the cilantro lime skirt stake and it was genuinely so worth the price. The steak was cooked well, moist, and seasoned very well. The steak was sliced and placed on a bed of rice, with roasted potatoes and avocado salad on the side. The portion size was great and the quality was outstanding! All elements of this dish were perfectly seasoned and cooked well, everything tasted so fresh! The mint lemonade was also very very very good! Our waitress was very attentive to us throughout our visit and engaged in genuine conversation with us a few times, she was very kind and very well liked amongst us. We also shared the key lime pie and i have to say it was the best key lime pie i have ever had in my life, the price was a little hefty but as a key lime pie connoisseur i will go to any lengths for a good slice of key lime pie! This will definitely become a regular destination restaurant for us from now on!!