Here Hai (Original shop)

The best crab meat rice I’ve ever had! The servings are generous, and the rice is bursting with flavor. I loved how they prepare it—the seasoning was spot on, enhancing the natural sweetness of the crab without overpowering it. We also enjoyed the lobster, and it’s the best! It's so fatty and flavorful; every bite is a delight. We always make it a point to visit whenever we are in Bangkok, and we can't get enough! If you're a seafood lover, this place is a must-visit. Highly recommended!

Authentic Thai Flavors That Hit All the Right Notes! Just had one of the most satisfying meals at a Thai restaurant, every dish was a masterpiece — from the perfectly seasoned garlic mantis shrimp with rice, to the rich and creamy crab omelet that just melted in the mouth. The real showstopper though? The fragrant crab fried rice — packed with wok hei, fluffy eggs, and generous chunks of sweet crab meat. 🥢🔥 Everything was fresh, flavorful, and cooked to perfection. If you’re a seafood lover or just craving something truly comforting with bold Thai flair, this spot is a must-try! Highly recommend.

Yes, I love it. Good portion of fried rice with crab meats on top. There more to choose from but since I am alone and in the go, fried rice is the best selection. Will come back for more in future to try others. Lunch time service would have a long line to wait.

Family of 4. We came on a Friday the queue was long under the super hot Sauna weather. We reach like 1:30pm and get seated 2:30pm. Their fried rice have the wok hey taste filled with lots of crab meat. Spring roll wrap with thin skin have very unique crab filling. Crab lump fried rice must order super tasty. They serve very authentic seafood Tom yam soup very sour as use lots of spices. Giant River prawn at price $690 Baht can b excluded is rather normal in taste. Staff service very prompt. Worth a visit to this Michelin eatery if you visit Bangkok.

I arrived solo around 1:11 PM on a Tuesday and waited about 45 minutes in line. The queue was long, and it looked like groups larger than two had an even longer wait. Staff mentioned that takeaway orders would be faster, which many people opted for. Once seated, it took another 25 minutes for the food to arrive. I ordered the crab fried rice, crab omelette, and giant river prawn. The staff let me know that the prawns were more expensive that day because only the heavier ones were available. The food was worth the wait — everything was delicious. I’ve had crab fried rice in Chinatown before, but the version at Here Hai had noticeably more flavor.

I heard so much about it from friends, so I tried it yesterday for lunch (23/5/2025). Ordered their insane crab fried rice (medium; more crab meat). Lovely flavour, great taste and the crab meat was fresh. I went alone, so I couldn't order more but take away a crab meat omelette with steam rice for dinner. It was just as flavourful. Loved it. I was there around 1130 or so. No matter, do be prepared to wait for a table. The queue never stops. The wait is around 30mins or so. After ordering, it's around 15-20mins before it's served. Take note they break for rest at 1500. The servers were wonderful, and attentive. The typical Thai hospitality.

The crab fried rice is superb. You get what you paid for. It is expensive but the amount of tasty crabmeat and wok hei flavoured individual grained fried rice is 👍🏿👍🏿👍🏿 Crab omelette is good too while the crispy shrimp is alright, probably cos cold from the delivery.

Be ready to queue. We reached around 1.45pm and only got to be sitted 1 hour later. Queuing outside was hot and rather unbearable. Some patrons were turned down from the queue after 2pm, they were asked to take away as the shop closes at 3pm, so do take note. They only accept cash. I don’t think the crab omelette was as good as the Michelin recommendation suggested. Even Savoey at Terminal 21 did better, imo. Staff service definitely have a lot to improve, hence I won’t recommend.