Hewelke Restauracja i Piekarnia

Poland’s Tricity: Delicious, Diverse and for Every Budget

"Housed in a beautifully restored historic brewery and named after astronomer-brewer Johann Hewelke, this bustling bistro doubles as a neighborhood bakery in the morning — loved for its sourdough, pretzels and sweet treats — and transforms into a casual restaurant later in the day. The menu spans global inspirations alongside local specialities such as Żuławy-style herring with potatoes and a traditional pork chop with sautéed cabbage and potato purée, while dishes like Galician grilled octopus enlivened with chorizo, Peking duck with rice pancakes and a vegan roasted eggplant with popadams reflect its worldly approach; after dinner the bar serves a selection of well-crafted cocktails." - Le Guide MICHELIN

The 9 Best Places to Spend Christmas Around the World For Foodies

"Housed inside a former brewery, I found this trendy Bib Gourmand spot serving globally influenced dishes in a lively, contemporary setting." - Caitlin Gunther

"Gdańsk’s famous brewer and astronomer Johannes Hevelius lends a variant of his surname to this trendy spot situated in, appropriately enough, a former brewery. The stylish décor includes a vaulted brick ceiling, exposed steel support columns and the odd flash of neon. A bakery by day, in the evening it becomes a restaurant where the cooking adopts global influences, including pan-Asian elements ranging from hamachi with ponzu to the rightly popular Peking duck. In a nod to Hevelius, the cocktails are named after the planets." - Michelin Inspector